Literature DB >> 29532981

Effect of high amylose resistant starch (HAM-RS2) supplementation on biomarkers of inflammation and oxidative stress in hemodialysis patients: a randomized clinical trial.

Hamid Tayebi Khosroshahi1, Nosratola D Vaziri2, Behzad Abedi3, Bahlol Habibi Asl4, Morteza Ghojazadeh5, Wanghui Jing2, Amir Mansur Vatankhah6.   

Abstract

INTRODUCTION: Systemic inflammation and oxidative stress play a central role in the pathogenesis of cardiovascular disease and numerous other complications of CKD. Recent studies demonstrated that consumption of a diet enriched with amylose (HAM-RS2), attenuates oxidative stress and inflammation, and improves intestinal microbiome in CKD rats. The present study was designed to explore the effect of dietary amylose supplementation in hemodialysis patients.
METHODS: Forty-six stable hemodialysis patients were randomized to receive biscuits containing 20 g/day during the first four weeks and 25 g/day in the next four weeks of either HAM-RS2 or wheat-flour. Fasting predialysis blood samples obtained before, during and at the end of trial were processed for biomarkers of oxidative stress and inflammation.
FINDINGS: There was no significant difference in baseline clinical or biochemical parameters between the two groups. Serum levels of TNF-α, IL-6, and malondialdehyde declined significantly (P < 0.05) in the HAM-RS2-treated group but remained unchanged in the placebo-treated group. No significant difference was observed in serum Interleukin-1β (IL-1β) and hs-CRP concentrations and total antioxidant activity between two groups. Serum urea and creatinine concentrations significantly declined and severity of constipation improved in HAM-RS2-treated patients (P < 0.05). HAM-RS2 consumption was well tolerated and did not cause discernible side effects. DISCUSSION: Administration of HAM-RS2 for eight weeks significantly reduced levels of inflammatory and oxidative markers in hemodialysis patients confirming the results observed in CKD animals. Long term trials are needed to explore the impact of HAM-RS2 supplementation on clinical outcomes in end stage renal disease population.
© 2018 International Society for Hemodialysis.

Entities:  

Keywords:  End stage renal disease; hemodialysis; high maize resistant starch2; inflammatory marker; oxidative markers

Mesh:

Substances:

Year:  2018        PMID: 29532981     DOI: 10.1111/hdi.12653

Source DB:  PubMed          Journal:  Hemodial Int        ISSN: 1492-7535            Impact factor:   1.812


  16 in total

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6.  Benefits of resistant starch type 2 for patients with end-stage renal disease under maintenance hemodialysis: a systematic review and meta-analysis.

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7.  The consequences of altered microbiota in immune-related chronic kidney disease.

Authors:  Wei Ling Lau; Yongen Chang; Nosratola D Vaziri
Journal:  Nephrol Dial Transplant       Date:  2021-09-27       Impact factor: 5.992

8.  Effects of resistant starch interventions on circulating inflammatory biomarkers: a systematic review and meta-analysis of randomized controlled trials.

Authors:  Mahsa Vahdat; Seyed Ahmad Hosseini; Golsa Khalatbari Mohseni; Javad Heshmati; Mehran Rahimlou
Journal:  Nutr J       Date:  2020-04-15       Impact factor: 3.271

9.  Supplementation of Short-Chain Fatty Acid, Sodium Propionate, in Patients on Maintenance Hemodialysis: Beneficial Effects on Inflammatory Parameters and Gut-Derived Uremic Toxins, A Pilot Study (PLAN Study)

Authors:  Stefania Marzocco; Gholamreza Fazeli; Lucia Di Micco; Giuseppina Autore; Simona Adesso; Fabrizio Dal Piaz; August Heidland; Biagio Di Iorio
Journal:  J Clin Med       Date:  2018-09-30       Impact factor: 4.241

10.  Altered gut microbiota and microbial biomarkers associated with chronic kidney disease.

Authors:  Hengzhong Lun; Weihua Yang; Shuping Zhao; Meijie Jiang; Mingjie Xu; Fenfen Liu; Yunshan Wang
Journal:  Microbiologyopen       Date:  2018-08-07       Impact factor: 3.139

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