Literature DB >> 29524474

Eating less or more - Mindset induced changes in neural correlates of pre-meal planning.

Maike A Hege1, Ralf Veit2, Jan Krumsiek3, Stephanie Kullmann1, Martin Heni4, Peter J Rogers5, Jeffrey M Brunstrom5, Andreas Fritsche4, Hubert Preissl6.   

Abstract

Obesity develops due to an imbalance between energy intake and expenditure. Besides the decision about what to eat, daily energy intake might be even more dependent on the decision about the portion size to be consumed. For decisions between different foods, attentional focus is considered to play a key role in the choice selection. In the current study, we investigated the attentional modulation of portion size selection during pre-meal planning. We designed a functional magnetic resonance task in which healthy participants were directed to adopt different mindsets while selecting their portion size for lunch. Compared with a free choice condition, participants reduced their portion sizes when considering eating for health or pleasure, which was accompanied by increased activity in left prefrontal cortex and left orbitofrontal cortex, respectively. When planning to be full until dinner, participants selected larger portion sizes and showed a trend for increased activity in left insula. These results provide first evidence that also the cognitive process of pre-meal planning is influenced by the attentional focus at the time of choice, which could provide an opportunity for influencing the control of meal size selection by mindset manipulation.
Copyright © 2018 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Dorsolateral prefrontal cortex; Food; Insula; Mindset; Orbitofrontal cortex; fMRI

Mesh:

Year:  2018        PMID: 29524474     DOI: 10.1016/j.appet.2018.03.006

Source DB:  PubMed          Journal:  Appetite        ISSN: 0195-6663            Impact factor:   3.868


  9 in total

1.  Reliability and responsiveness of virtual portion size creation tasks: Influences of context, foods, and a bariatric surgical procedure.

Authors:  Jeon D Hamm; Jany Dotel; Shoran Tamura; Ari Shechter; Musya Herzog; Jeffrey M Brunstrom; Jeanine Albu; F Xavier Pi-Sunyer; Blandine Laferrère; Harry R Kissileff
Journal:  Physiol Behav       Date:  2020-06-06

2.  Good practice in food-related neuroimaging.

Authors:  Paul A M Smeets; Alain Dagher; Todd A Hare; Stephanie Kullmann; Laura N van der Laan; Russell A Poldrack; Hubert Preissl; Dana Small; Eric Stice; Maria G Veldhuizen
Journal:  Am J Clin Nutr       Date:  2019-03-01       Impact factor: 7.045

3.  Health, pleasure, and fullness: changing mindset affects brain responses and portion size selection in adults with overweight and obesity.

Authors:  Ralf Veit; Lisa I Horstman; Maike A Hege; Martin Heni; Peter J Rogers; Jeffrey M Brunstrom; Andreas Fritsche; Hubert Preissl; Stephanie Kullmann
Journal:  Int J Obes (Lond)       Date:  2019-06-18       Impact factor: 5.095

4.  A Randomized Study of Food Pictures-Influenced Decision-Making Under Ambiguity in Individuals With Morbid Obesity.

Authors:  Marek Lescher; Elisa Wegmann; Silke M Müller; Nora M Laskowski; Ruth Wunder; Susana Jiménez-Murcia; Gregor R Szycik; Martina de Zwaan; Astrid Müller
Journal:  Front Psychiatry       Date:  2020-09-11       Impact factor: 4.157

5.  Recalled and momentary virtual portions created of snacks predict actual intake under laboratory stress condition.

Authors:  Jeon D Hamm; Rebecca R Klatzkin; Musya Herzog; Shoran Tamura; Jeffrey M Brunstrom; Harry R Kissileff
Journal:  Physiol Behav       Date:  2021-05-29

Review 6.  The self in context: brain systems linking mental and physical health.

Authors:  Leonie Koban; Peter J Gianaros; Hedy Kober; Tor D Wager
Journal:  Nat Rev Neurosci       Date:  2021-03-31       Impact factor: 38.755

7.  Food Captures Attention, but Not the Eyes: An Eye-Tracking Study on Mindset and BMI's Impact on Attentional Capture by High-Caloric Visual Food Stimuli.

Authors:  Leonardo Pimpini; Sarah Kochs; Wieske van Zoest; Anita Jansen; Anne Roefs
Journal:  J Cogn       Date:  2022-02-21

8.  Effects of Mindset and Dietary Restraint on Attention Bias for Food and Food Intake.

Authors:  Sarah Kochs; Leonardo Pimpini; Wieske van Zoest; Anita Jansen; Anne Roefs
Journal:  J Cogn       Date:  2022-08-11

9.  Healthy decisions in the cued-attribute food choice paradigm have high test-retest reliability.

Authors:  Zahra Barakchian; Anjali Raja Beharelle; Todd A Hare
Journal:  Sci Rep       Date:  2021-06-18       Impact factor: 4.379

  9 in total

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