Literature DB >> 29518784

A Novel Concept of Amino Acid Supplementation to Improve the Growth of Young Malnourished Male Rats.

Chie Furuta, Hitoshi Murakami.   

Abstract

BACKGROUNDS/AIMS: This study was aimed at understanding the relationship between plasma amino acids and protein malnutrition and at determining whether amino acid supplementation associated with malnutrition and growth improves linear growth in growing rats.
METHODS: Body length and plasma amino acids were measured in young male rats that were fed the following diet for 3 weeks, mimicking a low and imbalanced protein diets based on maize, a major staple consumed in developing countries: a 70% calorically restricted cornmeal-based diet (C), C + micronutrients (CM), CM + casein (CMC), CM + soy protein (CMS) or CMS + 0.3% lysine.
RESULTS: A correlation analysis of linear growth and plasma amino acids indicated that lysine, tryptophan, branched-chain amino acids, methionine, and phenylalanine significantly correlated with body length. Supplementation with these 5 amino acids (AA1) significantly improved the body length in rats compared to CMC treatment whereas, nitrogen-balanced amino acid supplemented controls (AA2) did not (CM +1.2 ± 0.2, CMC +2.7 ± 0.3, CMS +2.1 ± 0.3, AA1 +2.8 ± 0.2, and AA2 +2.5 ± 0.3 cm).
CONCLUSION: With securing proper amino acid balance, supplementing growth-related amino acids is more effective in improving linear growth in malnourished growing male rats. Analysis of the correlation between plasma amino acids and growth represents a powerful tool to determine candidate amino acids for supplementation to prevent malnutrition. This technology is adaptable to children in developing countries.
© 2018 S. Karger AG, Basel.

Entities:  

Keywords:  Amino acids; Protein malnutrition; Stunting; Wasting

Mesh:

Substances:

Year:  2018        PMID: 29518784     DOI: 10.1159/000487603

Source DB:  PubMed          Journal:  Ann Nutr Metab        ISSN: 0250-6807            Impact factor:   3.374


  4 in total

1.  Tryptophan oxidation in young children with environmental enteric dysfunction classified by the lactulose rhamnose ratio.

Authors:  Nirupama Shivakumar; Jean W Hsu; Sindhu Kashyap; Tinku Thomas; Anura V Kurpad; Farook Jahoor
Journal:  Am J Clin Nutr       Date:  2022-10-06       Impact factor: 8.472

2.  Reply to I Potani et al.

Authors:  Peter Akomo; Paluku Bahwere; Bisimwa Balaluka; Steve Collins; Atul Singhal; Andrew Tomkins
Journal:  Adv Nutr       Date:  2022-06-01       Impact factor: 11.567

3.  Soy Protein Alleviates Malnutrition in Weaning Rats by Regulating Gut Microbiota Composition and Serum Metabolites.

Authors:  Zuchen Wei; Nong Zhou; Liang Zou; Zhenxing Shi; Baoqing Dun; Guixing Ren; Yang Yao
Journal:  Front Nutr       Date:  2021-11-29

Review 4.  Animal Models of Undernutrition and Enteropathy as Tools for Assessment of Nutritional Intervention.

Authors:  Emmeline Salameh; Fanny B Morel; Mamane Zeilani; Pierre Déchelotte; Rachel Marion-Letellier
Journal:  Nutrients       Date:  2019-09-16       Impact factor: 5.717

  4 in total

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