Literature DB >> 2943996

Cholesterol in foods rich in omega-3 fatty acids.

M A Weiner.   

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Year:  1986        PMID: 2943996     DOI: 10.1056/NEJM198609253151312

Source DB:  PubMed          Journal:  N Engl J Med        ISSN: 0028-4793            Impact factor:   91.245


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  2 in total

Review 1.  Fish and coronary artery disease.

Authors:  T A Sanders
Journal:  Br Heart J       Date:  1987-03

2.  Evaluation of antioxidant compounds, antioxidant activities, and mineral composition of 13 collected purslane (Portulaca oleracea L.) accessions.

Authors:  Md Amirul Alam; Abdul Shukor Juraimi; M Y Rafii; Azizah Abdul Hamid; Farzad Aslani; M M Hasan; Mohd Asraf Mohd Zainudin; Md Kamal Uddin
Journal:  Biomed Res Int       Date:  2014-01-21       Impact factor: 3.411

  2 in total

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