| Literature DB >> 29367671 |
Weiling Dong1,2, Alin Song2, Xueduan Liu1, Bing Yu2, Boren Wang2, Yuqiu Lu2, Yanling Li2, Huaqun Yin3, Jianwei Li4,5, Fenliang Fan6.
Abstract
The legacy effeEntities:
Year: 2018 PMID: 29367671 PMCID: PMC5784121 DOI: 10.1038/s41598-018-19912-y
Source DB: PubMed Journal: Sci Rep ISSN: 2045-2322 Impact factor: 4.379
Figure 1Soil microbial functions as affected by soil abiotic properties, microbiome and temperature. (A) Respiration; (B) acid phosphatase (AP); (C) β-1,4-glucosidase (βG); (D) leucine aminopeptidase (LAP) and (E) polyphenol oxidase (PO). Different letters indicate significant differences between microbiomes in each soil type-temperature combination. Error bars are standard error of the means with 5 replicates.
Figure 2Abiotic and biotic process and total legacy effects on soil microbial functions at different temperatures. (A) Respiration; (B) acid phosphatase (AP); (C) β-1,4-glucosidase (βG); (D) leucine aminopeptidase (LAP) and (E) polyphenol oxidase (PO). Different letters indicate significant differences between temperatures for each legacy type. *Indicate a significant difference from zero. Error bars are standard error of the means with 5 replicates.
Figure 3Microbial abundance as affected by soil abiotic properties, microbiome, and temperature. (A) Bacteria and (B) fungi. Different letters indicate significant differences between microbiomes in each soil type-temperature combination. Error bars are standard error of the means with 5 replicates.
Figure 4Abiotic and biotic processes and total legacy effects on microbial abundance at different temperatures. (A) Bacteria and (B) fungi. Different letters indicate significant differences between temperatures for each legacy type. *Indicate a significant difference from zero. Error bars are standard error of the means with 5 replicates.
Figure 5Principal component analysis of soil microbial community. (A) Bacteria and (B) fungi. AGR and NAT indicate agricultural and natural soils. agr and nat indicate microbiomes from AGR and NAT soils. 15 and 25 indicate 15 and 25 degrees Celsius (°C), respectively.
Figure 6Abiotic and biotic processes and total legacy effects on relative abundance of each bacterial order at different temperatures. (A) Abiotic process; (B) biotic process; and (C) total legacy. Error bars are standard error of the means with 5 replicates. Black and red indicate 15 and 25 degrees Celsius (°C), respectively.
Figure 7Abiotic and biotic processes and total legacy on relative abundance of each fungal order at different temperatures. (A) Abiotic process; (B) biotic process; and (C) total legacy. Error bars are standard error of the means with 5 replicates. Black and red indicate 15 and 25 degrees Celsius (°C), respectively.
Basic soil properties of natural and agricultural soils at Qiyang site, southern China.
| Soil properties | Natural soil | Agricultural soil |
|---|---|---|
| pH (1:1 w/v water) | 4.23 | 5.70 |
| Soil organic C (g kg−1) | 12.20 | 8.58 |
| Total N (g kg−1) | 2.10 | 1.07 |
| Total P (g kg−1) | 0.24 | 1.62 |
| Available P (mg kg−1) | 2.87 | 185.84 |
| NH4+ concentrations (mg kg−1) | 9.44 | 29.67 |
| NO3− concentrations (mg kg−1) | 13.69 | 106.24 |