Literature DB >> 29353064

Multiplexed isothermal nucleic acid amplification.

Olena Mayboroda1, Ioanis Katakis2, Ciara K O'Sullivan3.   

Abstract

Multiplexed isothermal amplification and detection of nucleic acid sequences and biomarkers is of increasing importance in diverse areas including advanced diagnostics, food quality control and environmental monitoring. Whilst there are several very elegant isothermal amplification approaches, multiplexed amplification remains a challenge, requiring careful experimental design and optimisation, from judicious primer design in order to avoid the formation of primer dimers and non-specific amplification, applied temperature as well as the ratio and concentration of primers. In this review, we describe the various approaches that have been reported to date for multiplexed isothermal amplification, for both "one-pot" multiplexing as well as parallelised multiplexing using loop-mediated isothermal amplification, strand-displacement amplification, helicase-dependent amplification, rolling circle amplification, nucleic acid sequence-based amplification, with a particular focus on recombinase polymerase amplification.
Copyright © 2018 Elsevier Inc. All rights reserved.

Entities:  

Keywords:  Advantages and limitations; Isothermal amplification; Multiplexing

Mesh:

Substances:

Year:  2018        PMID: 29353064     DOI: 10.1016/j.ab.2018.01.005

Source DB:  PubMed          Journal:  Anal Biochem        ISSN: 0003-2697            Impact factor:   3.365


  14 in total

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Journal:  Methods Mol Biol       Date:  2022

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Authors:  Qiuping Li; Hanyue Xue; Yanjin Fei; Min Cao; Xiaohui Xiong; Xiong Xiong; Ying Yang; Libin Wang
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Review 7.  Point-of-Need DNA Testing for Detection of Foodborne Pathogenic Bacteria.

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Review 8.  Loop Mediated Isothermal Amplification: Principles and Applications in Plant Virology.

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Review 9.  Loop-Mediated Isothermal Amplification for Salmonella Detection in Food and Feed: Current Applications and Future Directions.

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Journal:  Foodborne Pathog Dis       Date:  2018-06       Impact factor: 3.171

Review 10.  Review of Electrochemical DNA Biosensors for Detecting Food Borne Pathogens.

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Journal:  Sensors (Basel)       Date:  2019-11-12       Impact factor: 3.576

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