Literature DB >> 29317354

Laccase catalyzed elimination of morphine from aqueous systems.

Daniela Huber1, Klaus Bleymaier2, Alessandro Pellis1, Robert Vielnascher1, Andreas Daxbacher1, Katrin J Greimel3, Georg M Guebitz4.   

Abstract

Pharmaceuticals contaminate the environment for several reasons, including metabolic excretion after intake, industrial waste and improper disposal. The narcotic drug morphine is commonly utilized for chronic pain management, and the distribution of morphine in aqueous systems and in waste waters is of high concern. Here, the removal of morphine by a laccase from Myceliophthora thermophila both in its free form as well as immobilized on Accurel MP1000 beads was investigated. Complete morphine elimination was achieved within 30 min for the free and the immobilized enzyme (70% bound protein) for concentrations between 1 and 1,000 mg L-1 according to LC-TOF mass spectrometry analysis. Higher morphine concentrations up to 60 g L-1 were also tested and total elimination was achieved within 6 h. Therefore, laccases are ideal candidates for removing morphine from aqueous systems.
Copyright © 2018 Elsevier B.V. All rights reserved.

Entities:  

Keywords:  Aqueous systems; Elimination; Enzyme immobilization; Laccase; Morphine

Mesh:

Substances:

Year:  2018        PMID: 29317354     DOI: 10.1016/j.nbt.2018.01.003

Source DB:  PubMed          Journal:  N Biotechnol        ISSN: 1871-6784            Impact factor:   5.079


  3 in total

1.  Role of Surface Enhancement in the Enzymatic Cross-Linking of Lignosulfonate Using Alternative Downstream Techniques.

Authors:  Sidhant Satya Prakash Padhi; Miguel Jimenez Bartolome; Gibson Stephen Nyanhongo; Nikolaus Schwaiger; Alessandro Pellis; Hendrikus W G van Herwijnen; Georg M Guebitz
Journal:  ACS Omega       Date:  2022-06-27

2.  Enzymatic treatment of phenolic pollutants by a small laccase immobilized on APTES-functionalised magnetic nanoparticles.

Authors:  Deepti Yadav; Bibhuti Ranjan; Nokuthula Mchunu; Marilize Le Roes-Hill; Tukayi Kudanga
Journal:  3 Biotech       Date:  2021-05-30       Impact factor: 2.893

Review 3.  Laccases in Food Industry: Bioprocessing, Potential Industrial and Biotechnological Applications.

Authors:  Karla Mayolo-Deloisa; Mirna González-González; Marco Rito-Palomares
Journal:  Front Bioeng Biotechnol       Date:  2020-03-24
  3 in total

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