Literature DB >> 29305513

Production of 4-Hydroxybenzoic Acid by an Aerobic Growth-Arrested Bioprocess Using Metabolically Engineered Corynebacterium glutamicum.

Yukihiro Kitade1,2, Ryoma Hashimoto2, Masako Suda1,2, Kazumi Hiraga1,2, Masayuki Inui3,2,4.   

Abstract

Corynebacterium glutamicum was metabolically engineered to produce 4-hydroxybenzoic acid (4-HBA), a valuable aromatic compound used as a raw material for the production of liquid crystal polymers and paraben. C. glutamicum was found to have a higher tolerance to 4-HBA toxicity than previously reported hosts used for the production of genetically engineered 4-HBA. To obtain higher titers of 4-HBA, we employed a stepwise overexpression of all seven target genes in the shikimate pathway in C. glutamicum Specifically, multiple chromosomal integrations of a mutated aroG gene from Escherichia coli, encoding a 3-deoxy-d-arabinoheptulosonic acid 7-phosphate (DAHP) synthase, and wild-type aroCKB from C. glutamicum, encoding chorismate synthase, shikimate kinase, and 3-dehydroquinate synthase, were effective in increasing product titers. The last step of the 4-HBA biosynthesis pathway was recreated in C. glutamicum by expressing a highly 4-HBA-resistant chorismate pyruvate-lyase (UbiC) from the intestinal bacterium Providencia rustigianii To enhance the yield of 4-HBA, we reduced the formation of by-products, such as 1,3-dihydroxyacetone and pyruvate, by deleting hdpA, a gene coding for a haloacid dehalogenase superfamily phosphatase, and pyk, a gene coding for a pyruvate kinase, from the bacterial chromosome. The maximum concentration of 4-HBA produced by the resultant strain was 36.6 g/liter, with a yield of 41% (mol/mol) glucose after incubation for 24 h in minimal medium in an aerobic growth-arrested bioprocess using a jar fermentor. To our knowledge, this is the highest concentration of 4-HBA produced by a metabolically engineered microorganism ever reported.IMPORTANCE Since aromatic compound 4-HBA has been chemically produced from petroleum-derived phenol for a long time, eco-friendly bioproduction of 4-HBA from biomass resources is desired in order to address environmental issues. In microbial chemical production, product toxicity often causes problems, but we confirmed that wild-type C. glutamicum has high tolerance to the target 4-HBA. A growth-arrested bioprocess using this microorganism has been successfully used for the production of various compounds, such as biofuels, organic acids, and amino acids. However, no production method has been applied for aromatic compounds to date. In this study, we screened for a novel final reaction enzyme possessing characteristics superior to those in previously employed microbial 4-HBA production. We demonstrated that the use of the highly 4-HBA-resistant UbiC from the intestinal bacterium P. rustigianii is very effective in increasing 4-HBA production.
Copyright © 2018 American Society for Microbiology.

Entities:  

Keywords:  4-hydroxybenzoate; Corynebacterium glutamicum; UbiC; aromatic compound; bioprocess; shikimate pathway

Mesh:

Substances:

Year:  2018        PMID: 29305513      PMCID: PMC5835730          DOI: 10.1128/AEM.02587-17

Source DB:  PubMed          Journal:  Appl Environ Microbiol        ISSN: 0099-2240            Impact factor:   4.792


  37 in total

1.  Engineering of sugar metabolism of Corynebacterium glutamicum for production of amino acid L-alanine under oxygen deprivation.

Authors:  Toru Jojima; Miho Fujii; Eiji Mori; Masayuki Inui; Hideaki Yukawa
Journal:  Appl Microbiol Biotechnol       Date:  2010-03-09       Impact factor: 4.813

Review 2.  Metabolic engineering of Escherichia coli and Corynebacterium glutamicum for biotechnological production of organic acids and amino acids.

Authors:  Volker F Wendisch; Michael Bott; Bernhard J Eikmanns
Journal:  Curr Opin Microbiol       Date:  2006-04-17       Impact factor: 7.934

3.  Xylitol production by recombinant Corynebacterium glutamicum under oxygen deprivation.

Authors:  Miho Sasaki; Toru Jojima; Masayuki Inui; Hideaki Yukawa
Journal:  Appl Microbiol Biotechnol       Date:  2009-12-10       Impact factor: 4.813

4.  Engineering of Corynebacterium glutamicum for high-yield L-valine production under oxygen deprivation conditions.

Authors:  Satoshi Hasegawa; Masako Suda; Kimio Uematsu; Yumi Natsuma; Kazumi Hiraga; Toru Jojima; Masayuki Inui; Hideaki Yukawa
Journal:  Appl Environ Microbiol       Date:  2012-12-14       Impact factor: 4.792

5.  Identification of a gene involved in plasmid structural instability in Corynebacterium glutamicum.

Authors:  Yukihiro Kitade; Shohei Okino; Wataru Gunji; Kazumi Hiraga; Masako Suda; Nobuaki Suzuki; Masayuki Inui; Hideaki Yukawa
Journal:  Appl Microbiol Biotechnol       Date:  2013-05-24       Impact factor: 4.813

6.  Pathway engineering for production of aromatics in Escherichia coli: Confirmation of stoichiometric analysis by independent modulation of AroG, TktA, and Pps activities.

Authors:  R Patnaik; R G Spitzer; J C Liao
Journal:  Biotechnol Bioeng       Date:  1995-05-20       Impact factor: 4.530

7.  Microbial production of specifically ring-13C-labelled 4-hydroxybenzoic acid.

Authors:  R Müller; A Wagener; K Schmidt; E Leistner
Journal:  Appl Microbiol Biotechnol       Date:  1995-11       Impact factor: 4.813

8.  An efficient succinic acid production process in a metabolically engineered Corynebacterium glutamicum strain.

Authors:  Shohei Okino; Ryoji Noburyu; Masako Suda; Toru Jojima; Masayuki Inui; Hideaki Yukawa
Journal:  Appl Microbiol Biotechnol       Date:  2008-09-06       Impact factor: 4.813

Review 9.  Sugar transport systems in Corynebacterium glutamicum: features and applications to strain development.

Authors:  Masato Ikeda
Journal:  Appl Microbiol Biotechnol       Date:  2012-10-19       Impact factor: 4.813

10.  Ensemble modeling for aromatic production in Escherichia coli.

Authors:  Matthew L Rizk; James C Liao
Journal:  PLoS One       Date:  2009-09-04       Impact factor: 3.240

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  17 in total

1.  Identification and Microbial Production of the Raspberry Phenol Salidroside that Is Active against Huntington's Disease.

Authors:  Nicolai Kallscheuer; Regina Menezes; Alexandre Foito; Marcelo Henriques da Silva; Adelaide Braga; Wijbrand Dekker; David Méndez Sevillano; Rita Rosado-Ramos; Carolina Jardim; Joana Oliveira; Patrícia Ferreira; Isabel Rocha; Ana Rita Silva; Márcio Sousa; J William Allwood; Michael Bott; Nuno Faria; Derek Stewart; Marcel Ottens; Michael Naesby; Cláudia Nunes Dos Santos; Jan Marienhagen
Journal:  Plant Physiol       Date:  2018-11-05       Impact factor: 8.340

2.  Microbial production of methyl anthranilate, a grape flavor compound.

Authors:  Zi Wei Luo; Jae Sung Cho; Sang Yup Lee
Journal:  Proc Natl Acad Sci U S A       Date:  2019-05-13       Impact factor: 11.205

3.  Rational Engineering of Non-Ubiquinone Containing Corynebacterium glutamicum for Enhanced Coenzyme Q10 Production.

Authors:  Arthur Burgardt; Ludovic Pelosi; Mahmoud Hajj Chehade; Volker F Wendisch; Fabien Pierrel
Journal:  Metabolites       Date:  2022-05-11

Review 4.  Engineered Microorganisms for the Production of Food Additives Approved by the European Union-A Systematic Analysis.

Authors:  Nicolai Kallscheuer
Journal:  Front Microbiol       Date:  2018-08-03       Impact factor: 5.640

5.  Economic Process Evaluation and Environmental Life-Cycle Assessment of Bio-Aromatics Production.

Authors:  Jens O Krömer; Rafael G Ferreira; Demetri Petrides; Norbert Kohlheb
Journal:  Front Bioeng Biotechnol       Date:  2020-05-13

6.  Physiological Response of Corynebacterium glutamicum to Indole.

Authors:  Tatjana Walter; Kareen H Veldmann; Susanne Götker; Tobias Busche; Christian Rückert; Arman Beyraghdar Kashkooli; Jannik Paulus; Katarina Cankar; Volker F Wendisch
Journal:  Microorganisms       Date:  2020-12-08

7.  Metabolic Engineering of the Shikimate Pathway for Production of Aromatics and Derived Compounds-Present and Future Strain Construction Strategies.

Authors:  Nils J H Averesch; Jens O Krömer
Journal:  Front Bioeng Biotechnol       Date:  2018-03-26

8.  Corynebacterium glutamicum as platform for the production of hydroxybenzoic acids.

Authors:  Nicolai Kallscheuer; Jan Marienhagen
Journal:  Microb Cell Fact       Date:  2018-05-12       Impact factor: 5.328

Review 9.  Advances and Prospects of Phenolic Acids Production, Biorefinery and Analysis.

Authors:  Egle Valanciene; Ilona Jonuskiene; Michail Syrpas; Ernesta Augustiniene; Paulius Matulis; Andrius Simonavicius; Naglis Malys
Journal:  Biomolecules       Date:  2020-06-06

Review 10.  Bioprocess Optimization for the Production of Aromatic Compounds With Metabolically Engineered Hosts: Recent Developments and Future Challenges.

Authors:  Adelaide Braga; Nuno Faria
Journal:  Front Bioeng Biotechnol       Date:  2020-02-20
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