Literature DB >> 29305131

Prevalence and Predictors of Low Serum 25-Hydroxyvitamin D among Female African-American Breast Cancer Survivors.

Patricia Sheean, Claudia Arroyo, Jennifer Woo, Linda Schiffer, Melinda Stolley.   

Abstract

BACKGROUND: African-American breast cancer survivors commonly demonstrate low serum 25-hydroxyvitamin D (25(OH)D). Decreased cutaneous conversion, high levels of adiposity, and even breast cancer treatment may influence vitamin D status. Previous investigations have analyzed African-American women in aggregate with other breast cancer survivors and have not comprehensively addressed these influential factors.
OBJECTIVES: To determine the prevalence of low serum 25(OH)D in an exclusively African-American cohort of female breast cancer survivors with overweight/obesity and to evaluate the role of ultraviolet (UV) light exposure, body composition, and dietary sources of vitamin D on serum 25(OH)D levels.
DESIGN: Cross-sectional. PARTICIPANTS: Pre- and postmenopausal African-American breast cancer survivors (n=244) were recruited from various neighborhoods in the city of Chicago, IL, between September 2011 and September 2014 for a larger weight loss trial. MAIN OUTCOME MEASURES: Demographic, clinical, anthropometric (body mass index [calculated as kg/m2], waist circumference, and hip circumference), blood specimen, dietary intake (food frequency questionnaire), and sun behavior data were collected by trained study personnel before trial participation. Dual-energy x-ray absorptiometry was used to quantify adiposity (total, percentage, regional, visceral) and lean mass. Serum 25(OH)D was used as the biomarker reflective of vitamin D status. STATISTICAL ANALYSES: Mean (±standard deviation), frequencies, and multivariate linear regression modeling.
RESULTS: The average participant was 57.4 years old (±10.0), 6.9 years (±5.2) from initial breast cancer diagnosis with a body mass index of 36.2 (±6.2). The majority of participants (60%) reported habitual oral vitamin D supplementation with mean intake of 327 IU (±169). Vitamin D deficiency was prevalent in 81% and 43%, when the cut points of the Endocrine Society (<30 ng/mL or <75 nmol/L) and the Institute of Medicine (<20 ng/mL or <50 nmol/L) were applied, respectively. A multivariate model adjusting for age, seasonality of blood draw, total energy intake, use of supplemental vitamin D, darker skin pigmentation, breast cancer stage, and waist-to-hip ratio was able to explain 28.8% of the observed variance in serum 25(OH)D concentrations. No significant associations were detected for body mass index or any dual-energy x-ray absorptiometry measures of body composition.
CONCLUSIONS: Considering the number of women who endorsed use of vitamin D supplementation, the prevalence of vitamin D deficiency among these African-American breast cancer survivors was high. Vitamin D supplementation, sun behavior, and waist-to-hip ratio may serve as future points of intervention to improve the vitamin D status of this minority survivor population.
Copyright © 2018 Academy of Nutrition and Dietetics. Published by Elsevier Inc. All rights reserved.

Entities:  

Keywords:  African American; Breast cancer; Obesity; Serum 25(OH)D; Vitamin D

Mesh:

Substances:

Year:  2018        PMID: 29305131      PMCID: PMC5869090          DOI: 10.1016/j.jand.2017.10.009

Source DB:  PubMed          Journal:  J Acad Nutr Diet        ISSN: 2212-2672            Impact factor:   4.910


  52 in total

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Authors:  Michael F Holick
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3.  The vitamin D status of the US population from 1988 to 2010 using standardized serum concentrations of 25-hydroxyvitamin D shows recent modest increases.

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Journal:  Am J Clin Nutr       Date:  2016-07-06       Impact factor: 7.045

Review 4.  Associations between vitamin D deficiency and risk of aggressive breast cancer in African-American women.

Authors:  Song Yao; Christine B Ambrosone
Journal:  J Steroid Biochem Mol Biol       Date:  2012-09-18       Impact factor: 4.292

5.  Prevalence and correlates of vitamin D deficiency in US adults.

Authors:  Kimberly Y Z Forrest; Wendy L Stuhldreher
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6.  Prognostic effects of 25-hydroxyvitamin D levels in early breast cancer.

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Authors:  Joan F Carroll; Ana L Chiapa; Mayra Rodriquez; David R Phelps; Kathryn M Cardarelli; Jamboor K Vishwanatha; Sejong Bae; Roberto Cardarelli
Journal:  Obesity (Silver Spring)       Date:  2008-01-17       Impact factor: 5.002

8.  Hypovitaminosis D prevalence and determinants among African American and white women of reproductive age: third National Health and Nutrition Examination Survey, 1988-1994.

Authors:  Shanna Nesby-O'Dell; Kelley S Scanlon; Mary E Cogswell; Cathleen Gillespie; Bruce W Hollis; Anne C Looker; Chris Allen; Cindy Doughertly; Elaine W Gunter; Barbara A Bowman
Journal:  Am J Clin Nutr       Date:  2002-07       Impact factor: 7.045

9.  Clinical utility of visceral adipose tissue for the identification of cardiometabolic risk in white and African American adults.

Authors:  Peter T Katzmarzyk; Steven B Heymsfield; Claude Bouchard
Journal:  Am J Clin Nutr       Date:  2013-01-30       Impact factor: 7.045

10.  Dual-energy X-ray absorptiometry for quantification of visceral fat.

Authors:  Sanjiv Kaul; Megan P Rothney; Dawn M Peters; Wynn K Wacker; Cynthia E Davis; Michael D Shapiro; David L Ergun
Journal:  Obesity (Silver Spring)       Date:  2012-01-26       Impact factor: 5.002

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  1 in total

1.  Multiple exposure to environmental factors and variations in CYP27B1 and the microRNA-binding site of IL-13 are associated with breast cancer risk.

Authors:  Nannan Zhang; Yanbo Chen; Shuo Li; Huihui Yin; Liangliang Li; Ming Shan; Zhiping Long; Jingshen Tian; Jing Li; Hongyuan Yu; Kun Xie; Zhen Wu; Volontovich Daria; Fan Wang; Yashuang Zhao
Journal:  Cancer Med       Date:  2019-04-30       Impact factor: 4.452

  1 in total

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