Literature DB >> 29272466

Utilizing original XPC™ in feed to reduce stress susceptibility of broilers.

P T Price1, J A Byrd1, C Z Alvarado1, H O Pavlidis1, D R McIntyre1, G S Archer1.   

Abstract

Reduction of stress is an important factor in improving poultry welfare, especially during periods of heat stress. A study was conducted to evaluate the effects of feeding the functional metabolites of Diamond V Original XPCTM to broilers reared under ambient or heat stress temperatures. Dietary treatments included: control feed (CON) and Original XPC fed continuously at 1.25 kg/MT (XPC). Half the birds in each dietary treatment were subjected to either no heat stress (24°C constant) or heat stress (35°C:24°C for 18:6 h daily) from 28 to 42 d. At the end of the heat stress period, blood was collected from 40 birds/treatment. Blood was analyzed for plasma corticosterone (CORT), plasma HSP70 (HSP70), and heterophil/lymphocyte ratios (H/L). At 42 d, bilateral metatarsal traits were also measured in 40 birds/treatment to assess physical asymmetry. Birds fed XPC had significantly lower CORT levels than CON (P < 0.001; 5,129 ± 617 vs. 8,433 ± 730, respectively). Physical asymmetry scores were also significantly higher in CON compared to XPC fed broilers (P < 0.001; 1.50 ± 0.13 vs. 0.54 ± 0.05, respectively). H/L ratios were significantly greater in CON than for XPC birds (P = 0.01; 0.81 ± 0.05 mm vs. 0.62 ± 0.05 mm, respectively). No differences were observed between CON and XPC fed broilers in HSP70. However, heat stress did increase (P < 0.0001) HSP70 compared to no heat stress birds (5.65 ± 0.12 vs. 4.78 ± 0.11 pg/mL, for heat stress and no heat stress, respectively). Feeding XPC to broiler chickens improved animal welfare via reduced stress indicators while under heat stress or no heat stress conditions. These results indicate that feeding XPC may improve poultry welfare by reducing heat stress susceptibility.

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Mesh:

Year:  2018        PMID: 29272466     DOI: 10.3382/ps/pex386

Source DB:  PubMed          Journal:  Poult Sci        ISSN: 0032-5791            Impact factor:   3.352


  6 in total

1.  Effects of Management Related Practices on Turkey Hen Performance Supplemented With Either Original XPC™ or AviCare™.

Authors:  Brooke M Bartz; Don R McIntyre; Jesse L Grimes
Journal:  Front Vet Sci       Date:  2018-08-13

2.  Effect of Yeast Fermentate Supplementation on Intestinal Health and Plasma Biochemistry in Heat-Stressed Pekin Ducks.

Authors:  Jill R Nelson; Gregory S Archer
Journal:  Animals (Basel)       Date:  2019-10-12       Impact factor: 2.752

3.  Effects of supplementing yeast fermentate in the feed or drinking water on stress susceptibility, plasma chemistry, cytokine levels, antioxidant status, and stress- and immune-related gene expression of broiler chickens.

Authors:  Jill R Nelson; Eric B Sobotik; Giridhar Athrey; Gregory S Archer
Journal:  Poult Sci       Date:  2020-04-18       Impact factor: 3.352

4.  Reducing Stress Susceptibility of Broiler Chickens by Supplementing a Yeast Fermentation Product in the Feed or Drinking Water.

Authors:  Jill R Nelson; Don R McIntyre; Hilary O Pavlidis; Gregory S Archer
Journal:  Animals (Basel)       Date:  2018-10-04       Impact factor: 2.752

5.  Mild heat stress changes the microbiota diversity in the respiratory tract and the cecum of layer-type pullets.

Authors:  Minghui Wang; Xiaoyan Lin; Hongchao Jiao; Victoria Uyanga; Jingpeng Zhao; Xiaojuan Wang; Haifang Li; Yunlei Zhou; Shuhong Sun; Hai Lin
Journal:  Poult Sci       Date:  2020-09-18       Impact factor: 3.352

6.  Dietary Inclusion of a Saccharomyces cerevisiae-Derived Postbiotic Is Associated with Lower Salmonella enterica Burden in Broiler Chickens on a Commercial Farm in Honduras.

Authors:  W Evan Chaney; S Ali Naqvi; Manuel Gutierrez; Abel Gernat; Timothy J Johnson; Derek Petry
Journal:  Microorganisms       Date:  2022-03-01
  6 in total

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