| Literature DB >> 29260253 |
Louise A Donnelly1, Kaixin Zhou1, Alex S F Doney1, Chris Jennison2, Paul W Franks3,4,5, Ewan R Pearson6.
Abstract
AIMS/HYPOTHESIS: There is considerable variability in how diabetes progresses after diagnosis. Progression modelling has largely focused on 'time to failure' methods, yet determining a 'coefficient of failure' has many advantages. We derived a rate of glycaemic deterioration in type 2 diabetes, using a large real-world cohort, and aimed to investigate the clinical, biochemical, pharmacological and immunological variables associated with fast and slow rates of glycaemic deterioration.Entities:
Keywords: Coefficient of failure; Elderly; Electronic medical records; Glycaemic deterioration; Observational; Type 2 diabetes
Mesh:
Substances:
Year: 2017 PMID: 29260253 PMCID: PMC6448965 DOI: 10.1007/s00125-017-4519-5
Source DB: PubMed Journal: Diabetologia ISSN: 0012-186X Impact factor: 10.122
Characteristics at diagnosis of individuals in the study by subgroups
| Variable | All individuals | Study population | |||||||
|---|---|---|---|---|---|---|---|---|---|
| GADA-positive | Type 2 diabetes | ||||||||
| Included | n | Excluded | n |
| HbA1c at diagnosis met study criteria | HbA1c >64 mmol/mol, 8%, at diagnosis |
| ||
|
| 5491 | 1237 | 149 | 3574 | 1768 | ||||
| Age, years | 61.5 ± 11.1 | 5491 | 58.4 ± 12.1 | 1237 | <0.0001 | 59.5 ± 12.3 | 62.2 ± 11.0 | 60.3 ± 11.0 | <0.0001 |
| Male, | 3086 (56.2) | 5491 | 653 (52.8) | 1237 | 0.0291 | 73 (49.0) | 1974 (55.2) | 1039 (58.8) | 0.0142 |
| BMI, kg/m2 | 31.4 ± 5.9 | 5491 | 31.4 ± 5.9 | 986 | 0.6912 | 29.3 ± 5.7 | 31.6 ± 6.0 | 31.2 ± 5.8 | 0.0141 |
| HDL-cholesterol, mmol/l | 1.21 ± 0.32 | 5227 | 1.18 ± 0.32 | 1000 | 0.0120 | 1.25 ± 0.30 | 1.22 ± 0.32 | 1.17 ± 0.30 | <0.0001 |
| Triacylglycerol, mmol/l | 2.3 (1.6–3.2) | 3960 | 2.5 (1.7–3.8) | 747 | 0.0008 | 2.0 (1.3–2.6) | 2.2 (1.6–3.2) | 2.4 (1.7–3.5) | <0.0001 |
| HbA1c at diagnosis | |||||||||
| mmol/mol | 64.5 ± 20.0 | 5491 | 82.4 ± 24.8 | 1178 | <0.0001 | 70.3 ± 23.4 | 52.8 ± 5.4 | 87.4 ± 18.3 | <0.0001 |
| % | 8.0 ± 1.8 | 5491 | 9.7 ± 2.3 | 1178 | 8.6 ± 2.2 | 6.9 ± 0.5 | 10.1 ± 1.7 | ||
| HbA1c at inclusion | |||||||||
| mmol/mol | 53.4 ± 6.1 | 5491 | 1178 | 53.6 ± 5.6 | 52.8 ± 5.4 | 54.5 ± 7.1 | <0.0001 | ||
| % | 7.0 ± 0.6 | 5491 | 1178 | 7.1 ± 0.5 | 6.9 ± 0.5 | 7.1 ± 0.6 | |||
| GADA-positive, | 149 (2.7) | 5491 | 99 (8.0) | 1237 | <0.0001 | – | – | – | – |
| Progressed to insulin by study end, | 1145 (20.9) | 5491 | 649 (52.5) | 1237 | <0.0001 | 67 (45.0) | 576 (16.1) | 502 (28.4) | <0.0001 |
Data are mean (SD), n (%) or median (IQR)
Comparison was by t test for continuous variables (triacylglycerols were log10-transformed) and χ2 test for categorical variables
Fig. 1Distribution of rate of glycaemic deterioration (increase in adjusted HbA1c per year characterised in mmol/mol units), presented as a histogram (a) and box-and-whisker plot (b). Light grey, type 2 diabetes; dark grey, GADA positivity. Ranges in (a) are from −3 to <−2; −2 to <−1 etc.
Differences in estimated glycaemic deterioration rates in individuals with type 2 diabetes
| Variable | n | Univariate analysis | Multivariate analysis | ||
|---|---|---|---|---|---|
| Unadjusted coefficient |
| Adjusted coefficient |
| ||
| Age, years | |||||
| <50 | 823 | 1.80 (1.63, 1.97) | <0.0001 | 1.67 (1.49, 1.85) | <0.0001 |
| 50–<60 | 1430 | 0.96 (0.81, 1.11) | <0.0001 | 0.89 (0.74, 1.04) | <0.0001 |
| 60–<70 | 1820 | 0.42 (0.28, 0.57) | <0.0001 | 0.38 (0.24, 0.52) | <0.0001 |
| ≥70 | 1269 | REF | REF | ||
| Sex | |||||
| Male | 3013 | 0.14 (0.03, 0.25) | 0.0107 | 0.06 (−0.04, 0.17) | 0.2370 |
| Female | 2329 | REF | REF | ||
| Year diagnosed | |||||
| <2001 | 1567 | 1.50 (1.33, 1.67) | <0.0001 | 1.55 (1.39, 1.72) | <0.0001 |
| 2001–<2003 | 1318 | 0.36 (0.26, 0.45) | <0.0001 | 0.38 (0.28, 0.48) | <0.0001 |
| 2003–<2006 | 1263 | 0.10 (0.03, 0.16) | 0.0021 | 0.10 (0.04, 0.17) | 0.0010 |
| ≥2006 | 1194 | REF | REF | ||
| Baseline HbA1c >64 mmol/mol: | |||||
| No | 3574 | REF | REF | ||
| Yes | 1768 | 0.19 (0.08, 0.31) | 0.0017 | 0.07 (−0.04, 0.18) | 0.2300 |
| BMI (kg/m2): | |||||
| <25 | 533 | −0.08 (−0.28, 0.11) | 0.4008 | 0.05 (−0.14, 0.23) | 0.6387 |
| 25–<30 | 1890 | REF | REF | ||
| 30–<35 | 1703 | 0.20 (0.07, 0.33) | 0.0023 | 0.07 (−0.05, 0.20) | 0.2371 |
| 35–<40 | 774 | 0.27 (0.10, 0.44) | 0.0016 | −0.02 (−0.19, 0.14) | 0.7887 |
| ≥40 | 442 | 0.76 (0.55, 0.97) | <0.0001 | 0.26 (0.06, 0.47) | 0.0128 |
| HDL-cholesterol (mmol/l): | |||||
| <1 | 1275 | 0.60 (0.44, 0.76) | <0.0001 | 0.21 (0.05, 0.38) | 0.0107 |
| 1–<1.2 | 1524 | 0.41 (0.25, 0.56) | <0.0001 | 0.18 (0.03, 0.34) | 0.0188 |
| 1.2–<1.4 | 1168 | 0.15 (−0.01, 0.32) | 0.0673 | 0.03 (−0.13, 0.19) | 0.7291 |
| ≥1.4 | 1119 | REF | REF | ||
| Missing | 256 | 0.01 (−0.25, 0.26) | 0.9266 | −0.17 (−0.42, 0.09) | 0.1850 |
| Triacylglycerol (mmol/l): | |||||
| <1.5 | 790 | REF | REF | ||
| 1.5–<2.5 | 1391 | 0.08 (−0.10 to 0.26) | 0.4173 | −0.01 (−0.18, 0.17) | 0.9315 |
| 2.5–<3.5 | 858 | 0.16 (−0.03, 0.36) | 0.1110 | −0.04 (−0.23, 0.15) | 0.6677 |
| ≥3.5 | 819 | 0.36 (0.16, 0.56) | 0.0005 | −0.03 (−0.22, 0.17) | 0.7767 |
| Missing | 1484 | −0.03 (−0.21, 0. 51) | 0.7477 | 0.07 (−0.11, 0.24) | 0.4402 |
aUnits are mmol/mol HbA1c per year, adjusted only for glucose-lowering medication, steroid use and change in BMI
bUnits are mmol/mol HbA1c per year, adjusted for glucose-lowering medication, steroid use, change in BMI, age at diagnosis, sex, year diagnosed, baseline HbA1c group, BMI, triacylglycerols and HDL-cholesterol
Values are expressed as the absolute difference in progression rate between the study group and the reference group. Positive values mean that the glycaemic deterioration rate is faster than the reference group
Fig. 2Mean (95% CI) rate of glycaemic deterioration (increase in adjusted HbA1c per year characterised in mmol/mol units), by age at diagnosis. Ranges are 50–<55; 55–<60 etc.