Literature DB >> 29256443

Self-powered gustation electronic skin for mimicking taste buds based on piezoelectric-enzymatic reaction coupling process.

Tianming Zhao1, Yongming Fu, Haoxuan He, Chuanyi Dong, Linlin Zhang, Hui Zeng, Lili Xing, Xinyu Xue.   

Abstract

A new self-powered wearable gustation electronic skin for mimicking taste buds has been realized based on enzyme-modified/ZnO nanowire arrays on patterned-electrode flexible substrate. The e-skin can actively taste beverages or fruits without any external electric power. Through the piezoelectric-enzymatic reaction coupling effect, the nanowires can harvest the mechanical energy of body movement and output piezoelectric signal. The piezoelectric output is significantly dependent on the concentration of target analyte. The response for detecting 2 × 10-2 M ascorbic acid (ascorbate acid oxidase@ZnO) is up to 171.747, and the selectivity is high. The response for detecting 50% alcohol (alcohol oxidase@ZnO) is up to 45.867. Our results provide a new research direction for the development of multifunctional e-skin and expand the study scope for self-powered bionic systems.

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Year:  2018        PMID: 29256443     DOI: 10.1088/1361-6528/aaa2b9

Source DB:  PubMed          Journal:  Nanotechnology        ISSN: 0957-4484            Impact factor:   3.874


  3 in total

Review 1.  Biosensors for the detection of respiratory viruses: A review.

Authors:  Brayan Viana Ribeiro; Taís Aparecida Reis Cordeiro; Guilherme Ramos Oliveira E Freitas; Lucas Franco Ferreira; Diego Leoni Franco
Journal:  Talanta Open       Date:  2020-08-16

2.  Self-Powered Flexible Sour Sensor for Detecting Ascorbic Acid Concentration Based on Triboelectrification/Enzymatic-Reaction Coupling Effect.

Authors:  Tianming Zhao; Qi Wang; An Du
Journal:  Sensors (Basel)       Date:  2021-01-07       Impact factor: 3.576

3.  Alcohol Sensor Based on Surface Plasmon Resonance of ZnO Nanoflowers/Au Structure.

Authors:  Haowen Xu; Yutong Song; Panpan Zhu; Wanli Zhao; Tongyu Liu; Qi Wang; Tianming Zhao
Journal:  Materials (Basel)       Date:  2021-12-27       Impact factor: 3.623

  3 in total

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