| Literature DB >> 29216244 |
Shane M Khan1, Robert E S Bain1, Karsten Lunze2, Turgay Unalan1, Bo Beshanski-Pedersen1, Tom Slaymaker1, Richard Johnston3, Attila Hancioglu1.
Abstract
BACKGROUND: The Sustainable Development Goals (SDGs) require household survey programmes such as the UNICEF-supported Multiple Indicator Cluster Surveys (MICS) to enhance data collection to cover new indicators. This study aims to evaluated methods for assessing water quality, water availability, emptying of sanitation facilities, menstrual hygiene management and the acceptability of water quality testing in households which are key to monitoring SDG targets 6.1 and 6.2 on drinking Water, Sanitation and Hygiene (WASH) and emerging issues.Entities:
Mesh:
Substances:
Year: 2017 PMID: 29216244 PMCID: PMC5720699 DOI: 10.1371/journal.pone.0189089
Source DB: PubMed Journal: PLoS One ISSN: 1932-6203 Impact factor: 3.240
Characteristics of households interviewed in the household survey.
| Percent | N | |
|---|---|---|
| Total | 100.0 | 429 |
| Sample | ||
| 1 | 51.7 | 222 |
| 2 | 48.3 | 207 |
| Area | ||
| Urban | 42.7 | 183 |
| Rural | 57.3 | 246 |
| Sex of head of household | ||
| Male | 73.6 | 316 |
| Female | 26.4 | 113 |
| Source of drinking water | ||
| Piped | 75.0 | 322 |
| Packaged water | 19.4 | 83 |
| Rainwater collection | 3.9 | 17 |
| Unimproved | 1.7 | 7 |
| Type of sanitation facility | ||
| Flush to sewer | 1.1 | 5 |
| Flush to septic tank | 69.1 | 296 |
| Improved latrines | 18.7 | 80 |
| Unimproved | 11.0 | 47 |
Characteristics of women in the household survey.
| Percent | N | |
|---|---|---|
| Total | 100.0 | 267 |
| Sample | ||
| 1 | 57.0 | 152 |
| 2 | 43.0 | 115 |
| Area | ||
| Urban | 44.9 | 120 |
| Rural | 55.1 | 147 |
| Age | ||
| Mean | 27.9 | 267 |
| Std. deviation | 9.2 | |
| Marital status | ||
| Currently married/in union | 66.4 | 177 |
| Widowed | 0.9 | 2 |
| Divorced | 0.3 | 1 |
| Separated | 7.8 | 21 |
| Never married/in union | 24.6 | 65 |
| Education | ||
| None | 0.4 | 1 |
| Primary | 45.0 | 120 |
| Secondary | 33.2 | 89 |
| Higher | 21.3 | 57 |
Summary of behaviour coding.
| Interviewer: | Respondent: | |||||||
|---|---|---|---|---|---|---|---|---|
| Question | Modified question | Provided clarification or probed | Asked for repeat | Asked for clarification | Gave answer difficult to code | Expressed uncertainty | Any code | N |
| Water available when needed last month (WS5C) | 6.7 | 23.3 | 1.8 | 8.1 | 1.8 | 3.1 | 26.9 | 223 |
| Water always available (WS5E) | 3.9 | 15.0 | 1.0 | 1.9 | 1.5 | 1.5 | 17.5 | 206 |
| Last time emptied (WS8A) | 6.9 | 25.7 | 1.2 | 5.6 | 8.8 | 4.2 | 30.6 | 408 |
| How emptied (WS8B) | 4.6 | 18.9 | 1.0 | 5.1 | 4.6 | 1.0 | 20.4 | 196 |
| Private place to wash and change (UN14) | 9.4 | 39.0 | 1.5 | 8.2 | 7.1 | 4.9 | 43.4 | 267 |
| Materials for MHM (UN15) | 13.9 | 51.7 | 1.5 | 13.1 | 11.6 | 5.2 | 55.8 | 267 |
| Disposal of materials for MHM (UN16) | 6.1 | 37.6 | 0.8 | 5.3 | 6.8 | 4.6 | 38.8 | 263 |
Safely managed drinking water services in Stan Creek, Belize .
| Proportion of household members: | ||||||
|---|---|---|---|---|---|---|
| Using an improved source of drinking water (MDG 7.C) | With drinking water available when needed | With drinking water on premises | Without | Safely managed drinking water services (SDG 6.1 | Number of household members | |
| Piped water | 100.0 | 86.1 | 100.0 | 61.8 | 54.9 | 922 |
| Packaged water | 100.0 | 89.9 | 100.0 | 87.8 | 77.7 | 165 |
| Other | 51.1 | 100.0 | 97.6 | 26.8 | 26.8 | 47 |
| Urban | 100.0 | 100.0 | 83.4 | 85.9 | 71.6 | 438 |
| Rural | 96.7 | 99.8 | 89.7 | 50.3 | 47.9 | 695 |
| Poorest | 94.3 | 86.6 | 99.5 | 43.5 | 40.4 | 221 |
| Second | 100.0 | 90.1 | 100.0 | 56.3 | 54.3 | 228 |
| Third | 95.6 | 93.6 | 100.0 | 67.0 | 62.1 | 231 |
| Fourth | 100.0 | 87.4 | 100.0 | 82.8 | 73.5 | 239 |
| Richest | 100.0 | 77.8 | 100.0 | 69.9 | 53.4 | 214 |
b Proportion of household members with an improved source of drinking water, with drinking water available when needed, with drinking water on premises and household without E.coli in drinking water collected at the source
a Results shown for households with with a valid E.coli result
Fig 1Levels of E. coli in drinking water collected at the source and consumed in the household.
Emptying of sanitation facilities in households with latrines or septic tanks.
| Time last emptied | Means of emptying among households where emptying occurred | ||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|
| <1 year | 1–4 years | 5+ years | DK/ Miss. | Never emptied | N | Mechanical by a service provider | Manual by household member | Manual by a service provider | DK/ Miss. | N | |
| Area | |||||||||||
| Urban | 9.5 | 20.1 | 3.4 | 25.0 | 42.0 | 173 | 94.2 | 0.0 | 4.5 | 1.4 | 57 |
| Rural | 8.3 | 4.9 | 1.9 | 22.4 | 62.5 | 232 | 90.3 | 3.2 | 0.0 | 6.5 | 35 |
| Type of sanitation facility | |||||||||||
| Septic tank | 8.6 | 15.1 | 3.1 | 27.4 | 45.9 | 300 | 95.5 | 0.0 | 2.1 | 2.4 | 80 |
| Latrine | 9.4 | 0.8 | 1.1 | 12.6 | 76.1 | 105 | 73.7 | 9.5 | 7.3 | 9.5 | 12 |
aDK/Miss: don’t know or missing responses
Menstrual hygiene management.
| Total | Area | ||
|---|---|---|---|
| Urban | Rural | ||
| Private place to wash (%) | |||
| Yes, in the toilet or bathroom | 91.5 | 97.8 | 87.3 |
| Yes, elsewhere | 3.3 | 1.4 | 4.9 |
| No | 4.0 | 0.0 | 7.3 |
| Missing | 1.2 | 0.8 | 1.6 |
| Materials for managing period (%) | |||
| Yes, disposable | 98.3 | 99.2 | 97.6 |
| No access to materials | 0.4 | 0.0 | 0.8 |
| Missing | 1.2 | 0.8 | 1.6 |
| Place for disposal of menstrual materials (%) | |||
| In a special bin | 52.3 | 74.7 | 33.8 |
| In a bin with other household waste | 8.5 | 14.9 | 3.3 |
| In the latrine | 16.8 | 4.2 | 27.3 |
| Burning | 14.5 | 4.1 | 23.2 |
| Burying | 2.7 | 0.0 | 5.0 |
| In a field, bush, water body, beach or other open space | 3.8 | 1.4 | 5.8 |
| Other | 1.2 | 0.7 | 1.7 |