Literature DB >> 29160766

Sugar-sweetened beverage taxation: an update on the year that was 2017.

Kathryn Backholer1, Miranda Blake1, Stefanie Vandevijvere2.   

Abstract

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Year:  2017        PMID： 29160766     DOI： 10.1017/S1368980017003329

Source DB:  PubMed          Journal:  Public Health Nutr        ISSN： 1368-9800            Impact factor:   4.022


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  24 in total

Review 1.  Effect of Formulation, Labelling, and Taxation Policies on the Nutritional Quality of the Food Supply.

Authors:  Stefanie Vandevijvere; Lana Vanderlee
Journal:  Curr Nutr Rep       Date:  2019-09

2.  Achieving Healthy and Sustainable Diets: A Review of the Results of Recent Mathematical Optimization Studies.

Authors:  Nick Wilson; Christine L Cleghorn; Linda J Cobiac; Anja Mizdrak; Nhung Nghiem
Journal:  Adv Nutr       Date:  2019-11-01       Impact factor: 8.701

3.  Decomposing consumer and producer effects on sugar from beverage purchases after a sugar-based tax on beverages in South Africa.

Authors:  Maxime Bercholz; Shu Wen Ng; Nicholas Stacey; Elizabeth C Swart
Journal:  Econ Hum Biol       Date:  2022-03-21       Impact factor: 2.774

4.  The Effect of Price Changes and Teaspoon Labelling on Intention to Purchase Sugar-Sweetened Beverages: A Discrete Choice Experiment.

Authors:  Vinh Vo; K-H Nguyen; J A Whitty; Tracy A Comans
Journal:  Appl Health Econ Health Policy       Date:  2021-11-05       Impact factor: 3.686

5.  Impact of sugar-sweetened beverage taxes on purchases and dietary intake: Systematic review and meta-analysis.

Authors:  Andrea M Teng; Amanda C Jones; Anja Mizdrak; Louise Signal; Murat Genç; Nick Wilson
Journal:  Obes Rev       Date:  2019-06-19       Impact factor: 10.867

6.  Different scientific approaches are needed to generate stronger evidence for population health improvement.

Authors:  Martin White; Jean Adams
Journal:  PLoS Med       Date:  2018-08-28       Impact factor: 11.069

7.  Are Australians ready for warning labels, marketing bans and sugary drink taxes? Two cross-sectional surveys measuring support for policy responses to sugar-sweetened beverages.

Authors:  Caroline L Miller; Joanne Dono; Melanie A Wakefield; Simone Pettigrew; John Coveney; David Roder; Sarah J Durkin; Gary Wittert; Jane Martin; Kerry A Ettridge
Journal:  BMJ Open       Date:  2019-06-27       Impact factor: 2.692

8.  Who drinks sugar sweetened beverages and juice? An Australian population study of behaviour, awareness and attitudes.

Authors:  Caroline Miller; Melanie Wakefield; Annette Braunack-Mayer; David Roder; Kerin O'Dea; Kerry Ettridge; Joanne Dono
Journal:  BMC Obes       Date:  2019-01-03

9.  Own-price, cross-price, and expenditure elasticities on sugar-sweetened beverages in Guatemala.

Authors:  Violeta Chacon; Guillermo Paraje; Joaquin Barnoya; Frank J Chaloupka
Journal:  PLoS One       Date:  2018-10-22       Impact factor: 3.240

10.  Expected changes in obesity after reformulation to reduce added sugars in beverages: A modeling study.

Authors:  Ana Basto-Abreu; Ariela Braverman-Bronstein; Dalia Camacho-García-Formentí; Rodrigo Zepeda-Tello; Barry M Popkin; Juan Rivera-Dommarco; Mauricio Hernández-Ávila; Tonatiuh Barrientos-Gutiérrez
Journal:  PLoS Med       Date:  2018-10-05       Impact factor: 11.069
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