| Literature DB >> 29159128 |
Si Thu Win Tin1,2, Nevalyn Laesango3, Eva Gadabu4, Ruth Colagiuri5.
Abstract
AIM: To compare metabolic control and complications in people with type 2 diabetes in Nauru and the Solomon Islands before and after a project intervention.Entities:
Keywords: Complications; Diabetes care; Metabolic control; Pacific Islands; Type 2 diabetes
Year: 2016 PMID: 29159128 PMCID: PMC5680475 DOI: 10.1016/j.jcte.2016.03.001
Source DB: PubMed Journal: J Clin Transl Endocrinol ISSN: 2214-6237
Treatment, risk factors for complications and complications of diabetes in Nauru (baseline vs. follow up)
| Baseline (n = 81) | Follow up (n = 81) | Mean difference | P value | |
|---|---|---|---|---|
| Diabetes treatment | <0.001 | |||
| Diet alone | 32(39.5%) | 10(12.3%) | ||
| Oral anti-diabetic agents | 42(51.9%) | 57(70.4%) | ||
| Insulin | 7(8.6%) | 14(17.3%) | ||
| BMI (kg/m2) | 31.6 ± 5.8 | 30.7 ± 5.3 | −0.9 ± 1.8 | <0.001 |
| Normal weight | 6(7.4%) | 13(16.0%) | 0.021 | |
| Overweight | 29(35.8%) | 27(33.3%) | ||
| Obese | 46(56.8%) | 41(50.6%) | ||
| Systolic blood pressure (mmHg) | 127.1 ± 19.6 | 127.4 ± 20.9 | 0.3 ± 20.6 | 0.910 |
| Diastolic blood pressure (mmHg) | 73.8 ± 10.6 | 73.4 ± 11.7 | −0.4 ± 11.6 | 0.774 |
| Hypertension | 34(42.0%) | 37(45.7%) | 0.250 | |
| Hypertension treatment | 31(38.3%) | 37(45.7%) | 0.031 | |
| Blood pressure <130/85 mmHg | 44(54.3%) | 48(59.3%) | 0.572 | |
| HbA1c (%) | 9.8 ± 2.8 | 8.9 ± 1.9 | −0.9 ± 2.3 | 0.001 |
| HbA1c (mmol/mol) | 84 | 74 | ||
| Glycaemic control | <0.012 | |||
| HbA1c < 7.0 (<53 mmol/mol) | 17(21.0%) | 19(23.5%) | ||
| HbA1c 7–7.9 (53–63 mmol/mol) | 11(13.6%) | 11(13.6%) | ||
| HbA1c 8–8.9 (64–74 mmol/mol) | 6(7.4%) | 22(27.2%) | ||
| HbA1c 9–9.9 (75–85 mmol/mol) | 10(12.3%) | 15(18.5%) | ||
| HbA1c ≥ 10 (≥86 mmol/mol) | 37(45.7%) | 14(17.3%) | ||
| ACR (mg/mmol) | 23.3 ± 32.2 | 24.1 ± 32.7 | 0.8 ± 25.2 | 0.685 |
| Microalbuminuria | 55(67.9%) | 58(71.6%) | 0.250 | |
| Total cholesterol (mmol/L) | 5.2 ± 1.1 | 4.9 ± 1.3 | −0.2 ± 1.3 | 0.118 |
| Total cholesterol <5.0 mmol/L | 37(45.7%) | 40(49.4%) | 0.690 | |
| HDL cholesterol (mmol/L) | 0.8 ± 0.3 | 0.9 ± 0.3 | 0.04 ± 0.3 | 0.174 |
| HDL >1.0 mmol/L | 26(32.1%) | 28(34.6%) | 0.791 | |
| LDL cholesterol (mmol/L) | 3.4 ± 0.9 | 3.3 ± 1.1 | −0.1 ± 0.9 | 0.210 |
| LDL <2.5 mmol/L | 10(12.3%) | 14(17.3%) | 0.424 | |
| Triglycerides (mmol/L) | 2.1 ± 1.1 | 2.1 ± 1.1 | −0.04 ± 1.3 | 0.805 |
| Triglycerides <2.0 mmol/L | 41(50.6%) | 45(55.6%) | 0.541 | |
| Diabetic retinopathy | 54(66.7%) | 56(69.1%) | 0.500 | |
| Abnormal foot sensation | 22(27.2%) | 18(22.2%) | 0.344 | |
| Abnormal digital foot pulse | 19(23.5%) | 14(17.3%) | 0.227 | |
| Foot ulcer | 7(8.6%) | 4(4.9%) | 0.453 | |
| Amputation | 8(9.9%) | 9(11.1%) | >0.999 |
Data are shown as mean ± SD or N (%).
P values are derived from Paired Sample T test.
P value is derived from Wilcoxon Signed Rank test.
P values are derived from McNemar test.
Treatment, risk factors for complications and complications of diabetes in the Solomon Islands (baseline vs. follow up)
| Baseline (n = 135) | Follow up (n = 135) | Mean difference | P value | |
|---|---|---|---|---|
| Diabetes treatment | <0.001 | |||
| Diet alone | 19(14.1%) | 7(5.2%) | ||
| Oral anti-diabetic agents | 110(81.5%) | 114(84.4%) | ||
| Insulin | 6(4.4%) | 14(10.4%) | ||
| BMI (kg/m2) | 28.7 ± 4.7 | 28.1 ± 4.1 | −0.7 ± 1.4 | <0.001 |
| Normal weight | 28(20.7%) | 31(23.0%) | 0.270 | |
| Overweight | 63(46.7%) | 63(46.7%) | ||
| Obese | 44(32.6%) | 41(30.4%) | ||
| Systolic blood pressure (mmHg) | 140.6 ± 23.5 | 128.9 ± 10.6 | −11.6 ± 19.2 | <0.001 |
| Diastolic blood pressure (mmHg) | 80.9 ± 11.9 | 75.4 ± 7.7 | −5.4 ± 10.5 | <0.001 |
| Hypertension | 74(54.8%) | 75(55.6%) | >0.999 | |
| Hypertension treatment | 46(34.1%) | 75(55.6%) | <0.001 | |
| Blood pressure <130/85 mmHg | 45(33.3%) | 62(45.9%) | 0.009 | |
| HbA1c (%) | 9.5 ± 2.4 | 8.8 ± 1.9 | −0.6 ± 1.4 | <0.001 |
| HbA1c (mmol/mol) | 79 | 73 | ||
| Glycaemic Control | <0.001 | |||
| HbA1c < 7.0 (<53 mmol/mol) | 22(16.3%) | 28(20.7%) | ||
| HbA1c 7–7.9 (53–63 mmol/mol) | 17(12.6%) | 32(23.7%) | ||
| HbA1c 8–8.9 (64–74 mmol/mol) | 28(20.7%) | 22(16.3%) | ||
| HbA1c 9–9.9 (75–85 mmol/mol) | 16(11.9)% | 25(18.5%) | ||
| HbA1c ≥ 10 (≥86 mmol/mol) | 52(38.5)% | 28(20.7%) | ||
| ACR (mg/mmol) | 7.6 ± 8.4 | 8.0 ± 10.4 | 0.4 ± 5.6 | 0.498 |
| Microalbuminuria | 47(34.8%) | 50(37.0%) | 0.250 | |
| Total cholesterol (mmol/L) | 4.9 ± 1.3 | 4.9 ± 1.1 | −0.1 ± 0.5 | 0.185 |
| Total cholesterol <5.0 mmol/L | 72(53.3%) | 80(59.3%) | 0.096 | |
| HDL cholesterol (mmol/L) | 0.9 ± 0.3 | 0.9 ± 0.3 | 0.02 ± 0.2 | 0.241 |
| HDL >1.0 mmol/L | 35(25.9%) | 36(26.7%) | >0.999 | |
| LDL cholesterol (mmol/L) | 3.2 ± 0.9 | 3.1 ± 0.9 | −0.06 ± 0.5 | 0.154 |
| LDL <2.5 mmol/L | 32(23.7%) | 40(29.6%) | 0.057 | |
| Triglycerides (mmol/L) | 2.1 ± 1.1 | 1.9 ± 0.9 | −0.1 ± 0.6 | 0.091 |
| Triglycerides <2.0 mmol/L | 65(48.1%) | 73(54.1%) | 0.057 | |
| Diabetic retinopathy | 53(39.3%) | 55(40.7%) | 0.500 | |
| Abnormal foot sensation | 32(23.7%) | 23(17.0%) | 0.035 | |
| Abnormal digital foot pulse | 25(18.5%) | 20(14.8%) | 0.302 | |
| Foot ulcer | 10(7.4%) | 6(4.4%) | 0.344 | |
| Amputation | 14(10.4%) | 14(10.4%) | >0.999 |
Data are shown as mean ± SD or percentage.
P values are derived from Paired Sample T test.
P value is derived from Wilcoxon Signed Rank test.
P values are derived from McNemar test.