| Literature DB >> 29144418 |
Fariba Fathi1, Antonio Brun2, Katherine H Rott3, Paulo Falco Cobra4, Marco Tonelli5, Hamid R Eghbalnia6, Enrique Caviedes-Vidal7, William H Karasov8, John L Markley9.
Abstract
Metabolites present in liver provide important clues regarding the physiological state of an organism. The aim of this work was to evaluate a protocol for high-throughput NMR-based analysis of polar and non-polar metabolites from a small quantity of liver tissue. We extracted the tissue with a methanol/chloroform/water mixture and isolated the polar metabolites from the methanol/water layer and the non-polar metabolites from the chloroform layer. Following drying, we re-solubilized the fractions for analysis with a 600 MHz NMR spectrometer equipped with a 1.7 mm cryogenic probe. In order to evaluate the feasibility of this protocol for metabolomics studies, we analyzed the metabolic profile of livers from house sparrow (Passer domesticus) nestlings raised on two different diets: livers from 10 nestlings raised on a high protein diet (HP) for 4 d and livers from 12 nestlings raised on the HP diet for 3 d and then switched to a high carbohydrate diet (HC) for 1 d. The protocol enabled the detection of 52 polar and nine non-polar metabolites in ¹H NMR spectra of the extracts. We analyzed the lipophilic metabolites by one-way ANOVA to assess statistically significant concentration differences between the two groups. The results of our studies demonstrate that the protocol described here can be exploited for high-throughput screening of small quantities of liver tissue (approx. 100 mg wet mass) obtainable from small animals.Entities:
Keywords: NMR spectroscopy; diet, effect of on liver metabolites; extraction protocol; liver tissue; metabolite identification by NMR
Year: 2017 PMID: 29144418 PMCID: PMC5746741 DOI: 10.3390/metabo7040061
Source DB: PubMed Journal: Metabolites ISSN: 2218-1989
Figure 11H NMR spectra of the polar extract from avian liver. (a,b) Low frequency region. (c) High frequency region.
Figure 21H NMR spectra of the non-polar extract from avian liver. (a) Low frequency region. (b) High frequency region.
Compounds identified in the polar extract of avian liver tissue from NMR data: peak numbers (as shown in Figure 1a,b) and assigned chemical shifts (multiplicities).
| No. | Compound Name | 1H NMR Chemical Shift (ppm), Multiplicity |
|---|---|---|
| 1 | 2-Oxoglutarate | 2.4 t, 3 t |
| 2 | 3-Hydroxybutyrate | 1.2 d, 2.3 m, 2.4 m, 4.1 m |
| 3 | Acetate | 1.9 s |
| 4 | Adenosine | 8.3 s, 8.2 s, 6.1 d, 4.8 t, 4.4 m, 4.3 m, 3.9 dd, 3.8 dd |
| 5 | Alanine | 1.47 d, 3.78 q |
| 6 | AMP | 4.01 m, 4.36 m, 4.50 q, 4.79 t, 6.12 d, 8.25 s, 8.58 s |
| 7 | Arginine | 1.66 m, 1.91 m, 3.27 t, 3.77 t |
| 8 | Asparagine | 2.85 dd, 2.94 dd, 4.00 dd |
| 9 | Aspartate | 2.66 dd, 2.80 dd, 3.91 dd |
| 10 | ATP | 8.49 s, 8.24 s, 6.12 d, 4.73 t, 4.56 t, 4.27 m, 4.23 m |
| 11 | Betaine | 3.25 s, 3.88 s |
| 12 | Choline | 3.19 s, 3.50 dd, 4.05 t |
| 13 | Creatine | 3.02 s, 3.91 s |
| 14 | DSS | 0.00 s, 0.62 t, 1.75 m, 2.90 m |
| 15 | Ethanolamine | 3.13 t, 3.83 t |
| 16 | α-Glucose | 3.42 m, 3.54 m, 3.72 m, 3.73 m, 3.77 m, 3.87 m, 5.23 d |
| 17 | β-Glucose | 3.25 m, 3.49 m, 3.49 m, 3.50 m, 3.88 m, 3.91 m, 4.66 d |
| 18 | Glutamate | 2.04 m, 2.12 m, 2.32 m, 2.32 m, 3.76 dd |
| 19 | Glutamine | 2.15 m, 2.18 m, 2.42 m, 2.46 m, 3.76 t |
| 20 | Glutathione | 2.17 m, 2.50 m, 2.56 m, 2.94 dd, 2.98 dd, 3.83 m, 4.56 q |
| 21 | Glycine | 3.54 s |
| 22 | GTP | 8.13 s, 5.93 d, 4.74 t, 4.54 t, 4.35 m, 4.22 m, 4.25 m |
| 23 | Histidine | 3.16 dd, 3.23 dd, 3.98 dd 7.11 s, 7.86 s |
| 24 | IMP | 8.53 s, 8.21 s, 6.13 d, 4.49 t, 4.36 m, 4.03 m |
| 25 | Isoleucine | 0.93 t, 1.02 d, CH2 1.26 m, 1.46 dd, 1.97 m, 3.66 d |
| 26 | Lactate | 1.31 d, 4.10 q |
| 27 | Leucine | 0.94 d, 0.95 d, 1.71 m, 3.73 m |
| 28 | Lysine | 1.43 m, 1.49 m, 1.71 m 1.87 m, 1.91 m, 3.01 t, 3.7 t |
| 29 | Malate | 2.36 dd, 2.66 dd, 4.30 dd |
| 30 | Mannitol | 3.66 m, 3.75 m, 3.80 d, 3.86 dd |
| 31 | Methanol | 3.33 s |
| 32 | Methionine | 2.11 s ,2.12 s, 2.19 m, 2.63 t, 3.85 t |
| 33 | Myo-inositol | 3.26 t, 3.51 dd, 3.60 t, 4.04 t |
| 34 | NAD+ | 9.3 s, 9.13 d, 8.84 d, 8.42 s, 8.20 t, 8.16 s, 8.08 d,6.02 d, 4.75 t, 4.53 t, 4.49 m, 4.48 t, 4.36 m, 4.2 m |
| 35 | NADP+ | 9.28 s, 9.09 d, 8.81 d, 8.40 s, 8.18 m, 8.14 s, 6.09 d, 6.04 d, 4.97 m, 4.60 m, 4.49 m, 4.45 t, 4.39 q , 4.36 m, 4.31 m, 4.27 m, 4.2 m |
| 36 | Niacinamide | 8.92 d, 8.70 d, 8.25 d, 7.58 q |
| 37 | Nicotinate | 8.92 d, 8.59 d, 8.24 d, 7.51 q |
| 38 | 3.21 s, 3.58 m, 4.16 m | |
| 39 | Phenylalanine | 3.11 dd, 3.28 dd, 3.99 dd, 7.31 m, 7.36 m, 7.41 m |
| 40 | Proline | 1.97 m, 2.03 m, 2.33 m, 3.33 m, 3.41 m, 4.12 dd |
| 41 | Pyruvate | 2.35 s |
| 42 | Sarcosine | 2.72 s, 3.60 s |
| 43 | Serine | 3.83 dd, 3.93 dd, 3.97 dd |
| 44 | Succinate | 2.39 s |
| 45 | Taurine | 3.26 t, 3.43 t |
| 46 | Threonine | 1.32 d, 3.57 d, 4.25 m |
| 47 | Tryptophan | 3.30 dd, 3.48 dd, 4.05 dd, 7.19 t, 7.27 t, 7.30 s, 7.52 d, 7.72 d |
| 48 | Tyrosine | 3.04 dd, 3.19 dd, 3.93 dd, 6.88 m, 7.18 m |
| 49 | UDP- | 2.06 s, 3.55 t, 3.80 m, 3.87 m, 3.91 d, 3.98 t, 4.17 m, 4.23 m, 4.27 m, 4.35 m, 5.5 dd, 5.96 d, 5.98 d, 7.94 d, 8.34 d |
| 50 | UMP | 3.96 d, 4.03 d, 4.25 s, 4.34 t, 4.41 t, 5.97 d, 5.98 d, 8.08 d |
| 51 | Uridine | 3.80 dd, 3.90 dd, 4.12 dt, 4.21 dd, 4.34 dd, 5.89 d, 5.90 m, 7.86 d |
| 52 | Valine | 0.98 d, 1.03 d, 2.26 m, 3.60 d |
| 53 | β-Alanine | 2.53 t, 3.17 t |
Compounds identified in the non-polar extract of avian liver tissue from NMR data: peak numbers (as shown in Figure 2) and assigned chemical shifts (multiplicities).
| No. | Compound Name | Assignment, 1H NMR Chemical Shift (ppm), Multiplicity |
|---|---|---|
| 1 | Glycerophospholipid backbone | C-3 H2 (3.96, s); C-2 H (5.17–5.24, m) |
| 2 | Esterified cholesterol | C-19 H3 (1.02, s) |
| 3 | Glycerol backbone | C-1 H2/C-3 H2 (4.15/4.29, m); C-2 H (5.26, p) |
| 4 | Phosphatidyl choline | N-CH2 (3.81, s-broad); PO-CH2 (4.32–4.43, m) |
| 5 | Sphingomyelin and choline | N(CH3)3 (3.32/3.35, s/s) |
| 6 | Fatty acyl chain | CH3(CH2)n (0.88, t); (CH2)n (1.24–1.37, m); –CH2CH2CO (1.55–1.65, m); –CH2CH= (1.98–2.09, m); –CH2CO (2.24–2.35, m); |
| 7 | Free cholesterol | C-19 H3(1.01, s); C-3 H(3.48–3.57, m) |
| 8 | Total cholesterol | C-18 H3( 0.68, s); C-26 H3/C-27 H3 (0.86/0.87, d/d); C-21 H3 (0.91, d) |
| 9 | Multiple cholesterol protons | 1.05–1.19; 1.42–1.55; 1.79–1.88 |
Figure 3Box plots for the nine metabolites found non-polar extracts from liver of birds from group 1 fed on a high carbohydrate diet (orange) and group 2 fed on a high protein diet (green). The numbers correspond to the peak labels in Figure 2 and Table 2: 1 = glycerophospholipid; 2 = esterified cholesterol; 3 = glycerol backbone; 4 = phosphatidyl choline; 5 = sphingomyelin and choline; 6 = fatty acyl chain; 7 = free cholesterol; 8 = total cholesterol; and 9 = multiple cholesterol protons. The x-axis represents concentration in mM. The vertical line within each box represents the median, and the box limits indicate the first and third percentiles. The difference between the two box limits is the interquartile range or IQR. Data points are represented by blue dots. Suspected outliers (circled in red) lie outside the whiskers shown at 1.5 × IQR above the third quartile and 1.5 × IQR below the first quartile.