| Literature DB >> 29120959 |
Mengyu Fan1, Canqing Yu1, Yu Guo2, Zheng Bian2, Xia Li1, Ling Yang3, Yiping Chen3, Mingqiang Li4, Xianzhi Li5, Junshi Chen6, Zhengming Chen3, Jun Lv1, Liming Li1,2.
Abstract
OBJECTIVES: We aimed to prospectively examine the associations of total, domain-specific, and intensity-specific physical activity with all-cause and cardiovascular mortality among Chinese hypertensive adults.Entities:
Mesh:
Year: 2018 PMID: 29120959 PMCID: PMC5862003 DOI: 10.1097/HJH.0000000000001601
Source DB: PubMed Journal: J Hypertens ISSN: 0263-6352 Impact factor: 4.844
Baseline characteristics of 150 391 hypertensive participants by sex and level of total physical activitya
| Men, | Women, | |||||||
| Q1 | Q2 | Q3 | Q4 | Q1 | Q2 | Q3 | Q4 | |
| No. of participants | 16 872 | 11 822 | 15 966 | 19 627 | 20 756 | 25 751 | 21 628 | 17 969 |
| Age (year) | 61.3 | 56.3 | 53.0 | 50.3 | 60.3 | 57.5 | 53.3 | 49.9 |
| Urban (%) | 55.8 | 50.3 | 38.5 | 36.2 | 50.6 | 45.8 | 35.9 | 27.1 |
| Middle school and above (%) | 55.7 | 57.0 | 55.0 | 49.8 | 29.7 | 31.2 | 31.3 | 29.3 |
| Married (%) | 92.5 | 91.0 | 92.1 | 92.6 | 83.9 | 86.6 | 86.9 | 87.2 |
| Current regular smoker (%) | 56.3 | 57.7 | 58.4 | 59.7 | 2.3 | 1.9 | 2.1 | 1.7 |
| Current regular drinker (%) | 33.7 | 37.9 | 38.9 | 38.6 | 1.6 | 1.7 | 2.1 | 2.1 |
| Average intake frequency (day/week) | ||||||||
| Red meat | 3.9 | 3.9 | 3.9 | 3.9 | 3.2 | 3.2 | 3.1 | 3.3 |
| Vegetable | 6.9 | 6.9 | 6.8 | 6.9 | 6.8 | 6.9 | 6.8 | 6.8 |
| Fruit | 2.2 | 2.2 | 2.0 | 1.9 | 2.2 | 2.4 | 2.3 | 2.2 |
| Postmenopause (%) | – | – | – | – | 71.4 | 70.7 | 70.2 | 70.2 |
| BMI (kg/m2) | 24.8 | 24.6 | 24.4 | 24.1 | 25.2 | 25.1 | 24.7 | 24.6 |
| SBP (mmHg) | 151.3 | 151.0 | 151.9 | 152.2 | 153.2 | 152.9 | 153.0 | 153.3 |
| Prevalent diabetes (%) | 9.8 | 8.6 | 7.4 | 6.2 | 12.7 | 10.8 | 8.7 | 6.6 |
| Family history of (%) | ||||||||
| Stroke | 24.6 | 25.3 | 25.2 | 25.0 | 23.7 | 25.4 | 24.7 | 24.0 |
| Heart attack | 7.7 | 7.6 | 7.7 | 7.4 | 6.8 | 7.0 | 7.0 | 6.3 |
| Leisure sedentary time (h/day) | 3.6 | 3.2 | 2.9 | 2.6 | 3.2 | 3.1 | 2.6 | 2.4 |
| Levels of PA (MET-h/day) | ||||||||
| Total PA | 5.2 | 12.8 | 21.2 | 39.9 | 7.4 | 12.5 | 20.9 | 38.4 |
| Occupational PA | 3.0 | 9.1 | 15.9 | 33.8 | 4.3 | 5.6 | 11.4 | 27.1 |
| Commuting PA | 1.0 | 1.6 | 2.1 | 2.9 | 1.1 | 1.4 | 1.9 | 2.8 |
| Domestic PA | 2.1 | 3.4 | 3.3 | 3.1 | 5.9 | 8.8 | 9.2 | 8.2 |
| Leisure-time PA | 0.6 | 1.4 | 1.2 | 1.0 | 0.1 | 1.3 | 1.3 | 0.9 |
| Low PA | 3.2 | 8.6 | 10.5 | 4.3 | 6.3 | 9.8 | 14.4 | 10.9 |
| Moderate PA | 1.4 | 2.9 | 7.9 | 28.6 | 0.6 | 1.9 | 3.8 | 19.7 |
| Vigorous PA | 0.6 | 1.2 | 2.8 | 7.0 | 0.5 | 0.8 | 2.6 | 7.8 |
MET, metabolic equivalent; PA, physical activity.
aLevel of total PA was divided into four groups by quartiles, with Q1 as the lowest quartile group. Baseline characteristics were presented as mean or percentage, adjusted for age and study region, as appropriate. Tests for linear trend across PA categories were performed by using continuous PA variable in a separate regression model. All P for trend were <0.05, except for married in men (P = 0.278), stroke family history (men: P = 0.640; women: P = 0.155), heart attack family history in men (P = 0.058), and leisure-time PA in women (P = 0.137).
bAverage intake frequencies of red meat, fresh vegetables, and fruits were calculated by assigning participants to the midpoint of their consumption category.
cAmong working participants only.
Associations between total physical activity and all-cause and cardiovascular mortality among 150 391 hypertensive participants
| Level of total physical activity | |||||
| Causes of death | Q1 | Q2 | Q3 | Q4 | |
| No. of person years | 260 522 | 267 156 | 270 931 | 271 255 | |
| All causes | |||||
| No. of deaths | 3993 | 2369 | 1913 | 1431 | |
| Model 1 | 1.00 | 0.74 (0.70–0.78) | 0.70 (0.66–0.75) | 0.72 (0.67–0.77) | <0.001 |
| Model 2 | 1.00 | 0.80 (0.76–0.84) | 0.69 (0.65–0.74) | 0.68 (0.63–0.73) | <0.001 |
| Model 3 | 1.00 | 0.80 (0.76–0.85) | 0.69 (0.65–0.74) | 0.67 (0.63–0.72) | <0.001 |
| Model 4 | 1.00 | 0.80 (0.76–0.84) | 0.69 (0.65–0.73) | 0.67 (0.62–0.72) | <0.001 |
| Ischemic heart disease | |||||
| No. of deaths | 694 | 369 | 222 | 149 | |
| Model 1 | 1.00 | 0.72 (0.63–0.82) | 0.68 (0.58–0.81) | 0.70 (0.57–0.86) | <0.001 |
| Model 2 | 1.00 | 0.78 (0.69–0.89) | 0.69 (0.59–0.82) | 0.70 (0.57–0.86) | <0.001 |
| Model 3 | 1.00 | 0.78 (0.69–0.89) | 0.69 (0.59–0.82) | 0.69 (0.57–0.85) | <0.001 |
| Model 4 | 1.00 | 0.78 (0.68–0.88) | 0.68 (0.57–0.80) | 0.67 (0.55–0.83) | <0.001 |
| Cerebrovascular disease | |||||
| No. of deaths | 1152 | 656 | 545 | 405 | |
| Model 1 | 1.00 | 0.71 (0.64–0.78) | 0.66 (0.59–0.73) | 0.67 (0.59–0.77) | <0.001 |
| Model 2 | 1.00 | 0.76 (0.69–0.84) | 0.64 (0.58–0.72) | 0.65 (0.57–0.74) | <0.001 |
| Model 3 | 1.00 | 0.76 (0.69–0.84) | 0.64 (0.58–0.72) | 0.65 (0.57–0.74) | <0.001 |
| Model 4 | 1.00 | 0.76 (0.69–0.84) | 0.64 (0.58–0.72) | 0.65 (0.57–0.74) | <0.001 |
Multivariate models were adjusted for: model 1: age (years); model 2: additionally included sex; level of education (no formal school, primary school, middle school, high school, college, or university or higher); marital status (married, widowed, divorced or separated, or never married); alcohol consumption (nondrinker, occasional drinker, former drinker, or regular drinker); smoking status (never smoker, occasional smoker, former smoker, or regular smoker); intake frequencies of red meat, fruits, and vegetables (daily, 4–6, 1–3 days/week, monthly, or rarely or never); BMI; prevalent diabetes at baseline (presence or absence); family history of heart attack or stroke (presence or absence, only adjusted for in corresponding analysis of cause specific mortality); and menopausal status for women only; model 3: additionally included SBP (mmHg); model 4: additionally included leisure sedentary time (h/day).
aLevel of total physical activity was divided into four groups by quartiles, with Q1 as the lowest quartile group.
bTests for linear trend across physical activity categories were performed by using the continuous physical activity variable in a separate regression model.
FIGURE 1Associations between domain-specific physical activity and all-cause and cardiovascular mortality. Domain-specific physical activity was dichotomized by a median split, with low group used as a reference. Multivariate models were adjusted for: age; sex for all participants only; level of education; marital status; alcohol consumption; smoking status; intake frequencies of red meat, fruits, and vegetables; BMI; prevalent diabetes at baseline; family history of heart attack or stroke; menopausal status for women only; SBP; leisure sedentary time; and all the other domain-specific physical activity. Vertical lines represent 95% confidence intervals.
FIGURE 2Associations between intensity-specific physical activity and all-cause and cardiovascular mortality. Intensity-specific physical activity was dichotomized by a median split, with low group used as a reference. Multivariate models were adjusted for: age; sex for all participants only; level of education; marital status; alcohol consumption; smoking status; intake frequencies of red meat, fruits, and vegetables; BMI; prevalent diabetes at baseline; family history of heart attack or stroke; menopausal status for women only; SBP; leisure sedentary time; and all the other intensity-specific physical activity. Vertical lines represent 95% confidence intervals.
FIGURE 3Subgroup analysis of associations between total physical activity and total mortality. Total physical activity was dichotomized by a median split (15.6 MET-h/day), with low group used as a reference 0251660288251659264. Multivariate models were adjusted for: age; sex for all participants only; level of education; marital status; alcohol consumption; smoking status; intake frequencies of red meat, fruits, and vegetables; BMI; prevalent diabetes at baseline; family history of heart attack or stroke; menopausal status for women only; SBP; and leisure sedentary time. Horizontal lines represent 95% confidence intervals. P values for interactions were computed with the use of likelihood ratio tests comparing Cox proportional-hazards models with and without cross-product terms for each level of baseline stratifying variables.