| Literature DB >> 29112398 |
Lara P Orio1, Giovanna Boschin2, Teresa Recca1, Carlo F Morelli1, Laura Ragona3, Pierangelo Francescato1, Anna Arnoldi2, Giovanna Speranza1,4.
Abstract
A hemp seed protein isolate, prepared from defatted hemp seed meals by alkaline solubilization/acid precipitation, was subjected to extensive chemical hydrolysis under acid conditions (6 M HCl). The resulting hydrolysate was fractionated by semipreparative RP-HPLC, and the purified fractions were tested as inhibitors of angiotensin converting enzyme (ACE). Mono- and bidimensional NMR experiments and LC-MS analyses led to the identification of four potentially bioactive peptides, i.e. GVLY, IEE, LGV, and RVR. They were prepared by solid-phase synthesis, and tested for ACE-inhibitory activity. The IC50 values were GVLY 16 ± 1.5 μM, LGV 145 ± 13 μM, and RVR 526 ± 33 μM, confirming that hemp seed may be a valuable source of hypotensive peptides.Entities:
Keywords: ACE-inhibitors; Cannabis sativa L.; LC-MS/MS; bioactive peptides; hemp seed protein hydrolysate
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Year: 2017 PMID: 29112398 DOI: 10.1021/acs.jafc.7b04522
Source DB: PubMed Journal: J Agric Food Chem ISSN: 0021-8561 Impact factor: 5.279