Literature DB >> 29095569

Preparation and characterization of molecularly-imprinted polymers for extraction of sanshool acid amide compounds followed by their separation from pepper oil resin derived from Chinese prickly ash (Zanthoxylum bungeanum).

Xiaolong Chen1, Xinkai Jin2, Yao Li1, Guangjing Chen1, Kewei Chen1,3,4, Jianquan Kan1,3,4.   

Abstract

Molecularly imprinted polymers were prepared using the molecular structure analogs of sanshool as template molecule, 2-vinylpyridine and β-cyclodextrin as double functional monomers, ethylene dimethacrylate as cross linker, and azobisisobutyronitrile as initiator. The structural characteristics of the polymers were determined by Fourier-transform infrared spectroscopy and scanning electron microscopy. Dynamic adsorption and isothermal adsorption were also investigated. The molecularly imprinted polymers were used to prepare a molecularly imprinted solid-phase extraction column in order to separate acid amide components from pepper oil resin derived from Chinese prickly ash (Zanthoxylum bungeanum). After eluting, the percentage of acid amide components was enhanced to 92.40 ± 1.41% compared with 23.34 ± 1.21% in the initial pepper oil resin, indicating good properties of purification of molecularly imprinted polymers and potential industrial application.
© 2017 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim.

Entities:  

Keywords:  Chinese prickly ash; functional monomers; molecularly-imprinted polymers; solid-phase extraction; traditional Chinese medicine

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Substances:

Year:  2017        PMID: 29095569     DOI: 10.1002/jssc.201701014

Source DB:  PubMed          Journal:  J Sep Sci        ISSN: 1615-9306            Impact factor:   3.645


  2 in total

1.  Degradation and transformation mechanisms of numbing substances: Hydroxyl-α-sanshool & hydroxyl-β-sanshool from Zanthoxylum bungeanum exposed to acid environment.

Authors:  Jingjing Luo; Xiaoyan Hou; Shanshan Li; Qingying Luo; Hejun Wu; Guanghui Shen; Xuequan Gu; Xiaoyan Mo; Zhiqing Zhang
Journal:  Food Chem X       Date:  2022-05-21

2.  Ultrasound-Assisted Extraction of Anthocyanins from Malus 'Royalty' Fruits: Optimization, Separation, and Antitumor Activity.

Authors:  Yixin Liu; Yuheng Zhao; Yue Zhuo; Yuwen Li; Jiaxin Meng; Yilin Wang; Houhua Li
Journal:  Molecules       Date:  2022-07-04       Impact factor: 4.927

  2 in total

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