| Literature DB >> 29082005 |
Luisa Brumana1, Alvaro Arroyo2, Nina R Schwalbe3, Susanna Lehtimaki4, David B Hipgrave5.
Abstract
Described as the 'invisible epidemic', non-communicable diseases (NCDs) are the world's leading cause of death. Most are caused by preventable factors, including poor diet, tobacco use, harmful use of alcohol and physical inactivity. Diabetes, cancer and cardiovascular and chronic lung diseases were responsible for 38 million (68%) of global deaths in 2012. Since 1990, proportionate NCD mortality has increased substantially as populations have aged and communicable diseases decline. The majority of NCD deaths, especially premature NCD deaths (<70 years, 82%), occur in low-income and middle-income countries, and among poor communities within them. Addressing NCDs is recognised as central to the post-2015 agenda; accordingly, NCDs have a specific objective and target in the Sustainable Development Goals. While deaths from NCDs occur mainly in adulthood, many have their origins in early life, including through epigenetic mechanisms operating before conception. Good nutrition before conception and interventions aimed at preventing NCDs during the first 1000 days (from conception to age 2 years), childhood and adolescence may be more cost-effective than managing established NCDs in later life with costly tests and drugs. Following a life-course approach, maternal and child health interventions, before delivery and during childhood and adolescence, can prevent NCDs and should influence global health and socioeconomic development. This paper describes how such an approach may be pursued, including through the engagement of non-health sectors. It also emphasises evaluating and documenting related initiatives to underwrite systematic and evidence-based cross-sectoral engagement on NCD prevention in the future.Entities:
Keywords: Child health; Maternal health; Public health
Year: 2017 PMID: 29082005 PMCID: PMC5656183 DOI: 10.1136/bmjgh-2017-000295
Source DB: PubMed Journal: BMJ Glob Health ISSN: 2059-7908
Interventions and approaches for which evidence exists of effectiveness for non-communicable disease (NCD) prevention among children and young people* by life-course stage or socioecological platform
| Description of interventions and approaches | Source of evidence |
| Prenatal: maternal micronutrient supplementation; prevents low birth weight, which is associated with subsequent NCD risk | Haider and Bhutta |
| Infancy: breast feeding and appropriate complementary feeding, which reduce later overweight, type 2 diabetes and possibly high cholesterol and blood pressure | Victora |
| School-based: school policies and multicomponent interventions targeting behaviour risk factors at a young age, including school curricula on healthy eating, physical activity and body image, improvement in the nutritional quality of food supplied in schools, provision of free or subsidised fruit and vegetables, health promotion strategies and parent support | Waters |
| Household: family interventions that support parents to model healthy behaviours to their children | Foxcroft and Tsertsvadze |
| Household: engagement of parents in supporting and encouraging their children’s physical activity; monitoring or regulating screen-time | Pereira and Palmeira |
| Across platforms: interventions combined in schools, homes, primary care clinics, childcare settings and within communities; these are more effective than stand-alone interventions | Wang |
| Adolescence: use of information and communications technologies (computer and web-based interventions) to improve eating behaviours and/or diet-related physical outcomes | Chen and Wilkosz |
| Policy and community action: campaigns against tobacco consumption that are based on theory and formative research and delivered with a reasonable intensity over an extended period of time | Carson |
| Across platforms: universal family-based and school-based substance abuse prevention, including tobacco use programmes | Foxcroft and Tsertsvadze |
| Policy and legislative action: government policies to control tobacco and alcohol through taxation, marketing and sales restrictions, bans in public places, and minimum age for purchase | WHO Framework Convention on Tobacco Control |
| Policy and legislative action: pricing policies, subsidies for healthy foods; taxation and control of marketing of unhealthy foods and beverages, including food labelling, and social marketing campaigns | Hillier-Brown |
*Based on two U UNICEF literature reviews undertaken in 2015–2016.
Existing and potential opportunities to reduce risk of non-communicable diseases by life-cycle period
| 1000 days* | 2–5 years | 6–10 years | 10–19 years | |
| Opportunities for action | ||||
| Improved health literacy and good nutrition before conception | X | |||
| Good nutrition in pregnancy: prevention of poor or excessive weight gain and/or anaemia | X | |||
| Healthy pregnancy: adequate number and quality of antenatal care checks | X | |||
| Zero alcohol/illicit drugs during pregnancy and breast feeding | X | X | ||
| Antiretroviral treatment to reduce HIV-related NCDs | X | |||
| Vaccination against hepatitis B to prevent cirrhosis and liver cancer | X | |||
| Protective environment to reduce the behaviour impact of ‘toxic stress’ | X | X | X | X |
| Breast feeding and adequate complementary feeding of children 6–23 months and up to 5 years | X | X | ||
| Adequate physical activity in early life | X | X | X | X |
| Non-exposure to/consumption of tobacco | X | X | X | X |
| Good quality health services that reach children and their families | X | X | X | X |
| Promotion of a healthy diet | X | X | X | X |
| Treatment of streptococcal infection | X | X | X | X |
| Prevention of exposure to air pollution | X | X | X | X |
| Responsive rearing practices, positive stimulation, good parenting (regarding diet and physical activity) | X | X | ||
| Provision and promotion of healthy eating habits and physical activity in community-based programmes, child care and development services, preschools, and schools (including through policy, legislative and other regulatory approaches) | X | X | X | |
| Life skills, including social and emotional learning at school; promotion of resilience at school, in families and communities | X | X | ||
| Vaccination against the human papilloma virus to prevent genital warts and cervical cancer | X |
*The period from conception to age 2 years.
Nutrition and non-communicable disease risk factor profiles for children and adolescents by global region
| Source data year | Latin America and Caribbean | East Asia and the Pacific | South Asia | Central and Eastern Europe | East and Southern Africa | West and Central Africa | Middle East and North Africa | |
|
| ||||||||
| Underweight, moderate and severe | 2009–2013 | 3 | 5 | 32 | 2 | 18 | 23 | 7 |
| Stunting, moderate and severe | 2009–2013 | 11 | 12 | 38 | 11 | 39 | 36 | 18 |
| Wasting, moderate and severe (under 5 years) | 2009–2013 | 1 | 4 | 15 | 1 | 7 | 11 | 8 |
| Overweight, moderate and severe (under 5 years) | 2009–2013 | 7 | 6 | 4 | 16 | 5 | 6 | 10 |
| Overweight and obese, under 20 years (boys) | 2013 | 17 | 11 | 6 | 18 | 10 | 11 | 23 |
| Overweight and obese, under 20 years (girls) | 2013 | 20 | 10 | 12 | 21 | 14 | 12 | 30 |
| Obese, under 20 years (boys) | 2013 | 5 | 4 | 3 | 7 | 4 | 4 | 9 |
| Obese, under 20 years (girls) | 2013 | 5 | 4 | 3 | 6 | 4 | 3 | 11 |
|
| ||||||||
| Current cigarette smokers 13–15 years (per 100 youth population) (boys) | 2008–2010 | 17 | 10 | 5 | 15 | 7 | 7 | 10 |
| Current cigarette smokers 13–15 years (per 100 youth population) (girls) | 2008–2010 | 19 | 2 | 2 | 10 | 3 | 2 | 2 |
| Current tobacco use 13–15 years (%) (boys) | 2008–2010 | 20 | 3 | 12 | 19 | 20 | 14 | 19 |
| Current tobacco use 13–15 years (%) (girls) | 2008–2010 | 17 | 16 | 5 | 13 | 15 | 6 | 8 |
| Current alcohol drinkers 15–19 years (%) (boys) | 2010 | 55 | 25 | 9 | 69 | 39 | 35 | 14 |
| Current alcohol drinkers 15–19 years (%) (girls) | 2010 | 38 | 15 | 4 | 49 | 26 | 22 | 11 |
Original data sources: (1) UNICEF global databases, 2015. Based on Multiple Indicator Cluster Surveys (MICS), Demographic Health Surveys (DHS) and other nationally representative sources. (2) Global Burden of Diseases, Injuries, and Risk Factors Study.70 (3) †WHO, Global School-based Student Health Survey, 2015 (see http://www.who.int/chp/gshs/en/).