| Literature DB >> 29079727 |
Yunchao Dai1,2, Mubasher Nasir1,2, Yulin Zhang1, Haiming Wu1,2, Honghong Guo1,2, Jialong Lv3,4.
Abstract
There is no universally accepted method for evaluating cadmium (Cd) bioavailability in soil. The diffusive gradient in thin films (DGT) technique is a promising tool, but there is considerable debate about its suitability. The ability of this technique to estimate Cd bioavailability in soils was compared with the abilities of other traditional chemical extraction techniques (soil solution, ethylene diamine tetraacetic acid (EDTA), acetic acid (HAc), calcium chloride (CaCl2), and pseudo-total Cd methods) based on a greenhouse experiment using pakchoi (Brassica chinensis) grown in 15 soils from different provinces of China. In addition, we assessed whether these methods were independent of the soil properties. Correlations between the plant and soil Cd concentrations measured with the traditional extraction techniques were dependent on the pH and organic carbon (OC) content, indicating that these methods are influenced by the soil properties. In contrast, the DGT measurements were independent of the soil properties and showed a higher correlation coefficient compared to that of the traditional techniques. Hence, the DGT technique is better and should be preferable for assessing Cd biological effectiveness in different soil types.Entities:
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Year: 2017 PMID: 29079727 PMCID: PMC5660233 DOI: 10.1038/s41598-017-13820-3
Source DB: PubMed Journal: Sci Rep ISSN: 2045-2322 Impact factor: 4.379
Figure 1Comparison of the plant biomass in 15 different soils. The soils are listed in order of increasing pH. Bars indicate the standard deviation (n = 3). The different letters within each soil indicate significant differences at P < 0.05.
Figure 2Cd content absorbed by plants grown in the 15 different soils. The soils are listed in order of increasing pH. Bars indicate the standard deviation (n = 3). The different letters within each soil indicate significant differences at P < 0.05. dwt indicates dry weight basis.
Figure 3Relationships between plant and soil Cd contents. Bars indicate the standard deviation (n = 3).
Prediction equations calculated by stepwise multiple linear regressions (n = 60)a.
| Eq. No. | Prediction Eq. |
|
|---|---|---|
| 2 | Plant-Cd = 0.064 DGT-Cd - 0.008 pH - 0.015 | 0.95** |
| 3 | Plant-Cd = 0.183 soil solution-Cd – 0.005OC – 0.013 pH + 0.114 | 0.92** |
| 4 | Plant-Cd = 2.679 EDTA-Cd – 0.003 OC + 0.072 | 0.89** |
| 5 | Plant-Cd = 7.443 HAc-Cd – 0.014 pH – 0.004OC + 0.136 | 0.84** |
| 6 | Plant-Cd = 9.979 CaCl2-Cd – 0.006OC – 0.017 pH + 0.149 | 0.82** |
| 7 | Plant-Cd = 0.356 total-Cd - 0.034 pH - 0.005OC + 0.350 | 0.78* |
*Correlation is significant at P < 0.05, **correlation is significant at P < 0.01. aFive soil properties, i.e., pH, OC, CEC, CaCO3 and clay content, were used as inputs, and plant Cd concentrations were used as outputs. The significance level was P > 0.05 for CEC, CaCO3, and clay content in each equation and P < 0.01 for pH and OC in each equation except for Eq. 2 (P < 0.05 for pH in Eq. 2).
Regression coefficients (R 2) for the linear regressions and stepwise multiple linear regressions (n = 60).
| DGT | Soil solution | EDTA | HAc | CaCl2 | Pseudo-total Cd method | |
|---|---|---|---|---|---|---|
| Linear regressions | 0.95 | 0.88 | 0.81 | 0.77 | 0.74 | 0.48 |
| Multiple regressions | 0.95 | 0.92 | 0.89 | 0.84 | 0.82 | 0.78 |
Physicochemical properties and background concentrations of metals in the different soils.
| Soil No. | Location | Coordinates | pH | OC (g·kg−1) | CaCO3 (g·kg−1) | CEC (cmol·kg−1) | Clay (%) | Background Cd (mg·kg−1) | Background Pb (mg·kg−1) | Background Cr (mg·kg−1) | Background As (mg·kg−1) | Background Hg (mg·kg−1) | Soil qualitya |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 1 | Hunan | 26°45′ N, 110°52′ E | 4.90 | 9.00 | 0.00 | 10.85 | 42.91 | 0.19 | 28.74 | 49.69 | 16.59 | 0.08 | I |
| 2 | Chongqing | 29°48′ N, 106°24′ E | 5.74 | 10.14 | 0.00 | 21.34 | 24.96 | 0.20 | 38.46 | 31.01 | 4.15 | 0.06 | II |
| 3 | Yunnan | 24°52′ N, 102°49′ E | 5.92 | 19.87 | 0.00 | 11.10 | 27.52 | 0.30 | 42.51 | 53.74 | 8.71 | 0.09 | II |
| 4 | Jiangxi | 28°12′ N, 116°56′ E | 6.01 | 6.78 | 0.00 | 8.70 | 36.51 | 0.18 | 34.75 | 44.81 | 11.64 | 0.07 | I |
| 5 | Anhui | 31°55′ N, 117°11′ E | 6.25 | 11.62 | 0.00 | 19.08 | 16.84 | 0.11 | 30.17 | 36.96 | 8.34 | 0.07 | I |
| 6 | Heilongjiang | 45°40′ N, 126°37′ E | 6.27 | 20.70 | 0.00 | 28.59 | 19.33 | 0.24 | 44.79 | 54.22 | 9.03 | 0.06 | II |
| 7 | Jilin | 43°31′ N, 124°48′ E | 6.82 | 19.05 | 0.00 | 31.11 | 30.18 | 0.14 | 44.73 | 35.07 | 11.13 | 0.08 | II |
| 8 | Shaanxi | 34° 17′ N, 108° 01′ E | 7.90 | 9.56 | 35.60 | 22.37 | 26.01 | 0.24 | 37.40 | 58.27 | 13.44 | 0.09 | II |
| 9 | Henan | 35° 00′ N, 113° 41′ E | 8.07 | 10.32 | 27.50 | 16.01 | 18.18 | 0.23 | 36.12 | 50.97 | 9.22 | 0.09 | II |
| 10 | Xinjiang | 43°56′ N, 87°16′ E | 8.12 | 11.27 | 15.06 | 25.25 | 9.57 | 0.20 | 40.87 | 73.42 | 10.82 | 0.07 | II |
| 11 | Shanxi | 37°22′ N, 112°28′ E | 8.24 | 13.44 | 25.15 | 16.80 | 17.74 | 0.23 | 38.58 | 52.78 | 9.75 | 0.10 | II |
| 12 | Tianjin | 38°45′ N, 117°06′ E | 8.29 | 12.77 | 53.57 | 24.67 | 7.59 | 0.22 | 39.75 | 46.26 | 12.26 | 0.06 | II |
| 13 | Gansu | 38°52′ N, 100°26′ E | 8.37 | 11.18 | 38.51 | 11.23 | 6.66 | 0.21 | 36.86 | 79.17 | 13.94 | 0.09 | II |
| 14 | Shandong | 37°27′ N, 116°30′ E | 8.65 | 6.87 | 31.69 | 13.09 | 17.11 | 0.26 | 36.02 | 59.86 | 8.29 | 0.07 | II |
| 15 | Inner Mongolia | 41°33′ N, 110°01′ E | 8.80 | 9.45 | 11.51 | 11.61 | 10.51 | 0.22 | 40.80 | 66.00 | 7.24 | 0.07 | II |
aClassification of soil quality based on GB15618-1995 (China). Grade I: natural background level; Grade II: lightly polluted, safe for agricultural production and human health.
Procedures for the single-step extraction methods used in this study.
| Extractants | Procedure | References |
|---|---|---|
| EDTA | 2.0 g of soil was extracted with 20 ml of 0.05 mol·L−1 EDTA, and the pH (7.0) was adjusted with ammonia solution; the mixture was shaken for 2 h | (Wear and Evans, 1968)[ |
| HAc | 0.5 g of soil was extracted with 20 ml of 0.11 mol·L−1 HAc and shaken for at least 16 h (overnight) | (Houba |
| CaCl2 | 2.0 g of soil was extracted with 20 ml of 0.01 mol·L−1 CaCl2 and shaken for 3 h | (Novozamsky |