Literature DB >> 29063379

Dietary Patterns and Cardiovascular Disease Risk in People with Type 2 Diabetes.

M Carolina Archundia Herrera1, Fatheema B Subhan1, Catherine B Chan2,3.   

Abstract

PURPOSE OF REVIEW: The primary objective of this review is to identify dietary patterns with beneficial effects on cardiovascular health of adults with type 2 diabetes. RECENT
FINDINGS: The prevalence of diabetes is increasing globally. People with diabetes have a greater risk for cardiovascular disease. Mediterranean diet, dietary approaches to stop hypertension diet, vegetarian diet, traditional Korean diet, Japanese diet, and low-glycemic-index diet can reduce cardiovascular disease risk in people with diabetes. Dietary intake is a key modifiable factor in the management of diabetes and plays a significant role in limiting the incidence of cardiovascular diseases.

Entities:  

Keywords:  Cardiovascular disease; Cardiovascular risk factors; DASH diet; Dietary pattern; Japanese diet; Low GI diet; Mediterranean diet; Traditional Korean diet; Type 2 diabetes; Vegetarian diet

Mesh:

Year:  2017        PMID: 29063379     DOI: 10.1007/s13679-017-0284-5

Source DB:  PubMed          Journal:  Curr Obes Rep        ISSN: 2162-4968


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