| Literature DB >> 29053618 |
Da Li1, Guojie Xu2, Guangxi Ren3, Yufeng Sun4, Ying Huang5, Chunsheng Liu6.
Abstract
The traditional medicine licorice is the most widely consumed herbal product in the world. Although much research work on studying the changes in the active compounds of licorice has been reported, there are still many areas, such as the dynamic accumulation of secondary metabolites in licorice, that need to be further studied. In this study, the secondary metabolites from licorice under two different methods of stress were investigated by ultra-high-performance liquid chromatography coupled with hybrid linear ion trap-Orbitrap mass spectrometry (UHPLC-LTQ-Orbitrap-MS). A complex continuous coordination of flavonoids and triterpenoids in a network was modulated by different methods of stress during growth. The results showed that a total of 51 secondary metabolites were identified in licorice under ABA stress. The partial least squares-discriminate analysis (PLS-DA) revealed the distinction of obvious compounds among stress-specific districts relative to ABA stress. The targeted results showed that there were significant differences in the accumulation patterns of the deeply targeted 41 flavonoids and 10 triterpenoids compounds by PCA and PLS-DA analyses. To survey the effects of flavonoid and triterpenoid metabolism under ABA stress, we inspected the stress-specific metabolic changes. Our study testified that the majority of flavonoids and triterpenoids were elevated in licorice under ABA stress, while the signature metabolite affecting the dynamic accumulation of secondary metabolites was detected. Taken together, our results suggest that ABA-specific metabolite profiling dynamically changed in terms of the biosynthesis of flavonoids and triterpenoids, which may offer new trains of thought on the regular pattern of dynamic accumulation of secondary metabolites in licorice at the metabolite level. Our results also provide a reference for clinical applications and directional planting and licorice breeding.Entities:
Keywords: UHPLC–LTQ-Orbitrap-MS; abscisic acid; licorice; secondary metabolites
Mesh:
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Year: 2017 PMID: 29053618 PMCID: PMC6151399 DOI: 10.3390/molecules22101742
Source DB: PubMed Journal: Molecules ISSN: 1420-3049 Impact factor: 4.411
Figure 1Total ion current chromatogram of UHPLC: (A) total ion current chromatogram of samples treated by abscisic acid and (B) total ion current chromatogram of control group samples.
Figure 2Analysis plot of the contents of 51 components in the two groups of licorice samples. ABA stands for ABA treatment group and CG stands for the control group.
Figure 3Principal component analysis of ABA-treated and CG samples based on the content of the 41 flavonoids and 10 triterpenoids. (A) Represents the PCA of flavonoids; while (B) represents the result of triterpenoids. Red points represent the ABA-treated samples, and blue points represent the CG samples.
Figure 4Hierarchical cluster analysis of ABA-treated and CG samples based on the content of the 41 flavonoids and 10 triterpenoids. CG1–CG15 represent the samples of the control group, while ABA1–ABA15 represent the samples of the ABA-treated group.
Figure 5Partial least squares discriminant analysis (PLS-DA) of ABA-treated and CG samples based on the content of the 41 flavonoids and 10 triterpenoids. (A) Represents the PLS-DA of flavonoids; while (B) represents the result of triterpenoids. Red points represent the ABA-treated samples, and blue points represent the CG samples. Plots C and D show the influence of variables on projection (VIP) diagrams (Numbers in the diagram above: 1. Licoriceglycoside B, 2. Licoriceglycoside A, 3. Isoliquiritigenin, 4. Licochalcone A, 5. Neoisoliquiritin, 6. Isoliquiritin, 7. Neolicuroside, 8. Uralenin, 9. Liquiritigenin, 10. Liquiritin, 11. Naringenin, 12. Liquiritin apioside, 13. Glabridin, 14. Catechin, 15. Luteolin, 16. Kaempferol, 17. Uralene, 18. Trihydroxyflavone, 19. Topazolin, 20. Licoricone, 21. Ononin, 22. Licoisoflavone A, 23. Semilicoisoflavone B, 24. Licoisoflavone B, 25. Formononetin, 26. Genistein, 27. Gancaonin G, 28. Uralenol, 29. Neouralenol, 30. Rutin, 31. Quercetin, 32. Isoquercitrin, 33. Quercitrin, 34. Caffeic acid, 35. Ferulic acid, 36. Protocatehuic acid, 37. Protocatechuic aldehyde, 38. Trans-isoferulic acid, 39. Licopyranocoumarin, 40. Glycyrol, and 41. Isoglycyrol. Numbers in the diagram below: 1. Isoglycyrrhizin, 2. Glycyrrhizin, 3. Licoricesaponin G2, 4. Licoricesaponin A3, 5. Licoricesaponin B2, 6. Licoricesaponin J2, 7. Licoricesaponin E2, 8. Oleanolic acid, 9. Glycyrrhetic acid, and 10. Ursolic acid).
Figure 6Visualization of secondary metabolite dynamics in a biochemical pathway map. (A) represents the pathway map of flavonoids; while (B) represents the result of triterpenoids. Dark green circles represent unmeasured components, green circles represent decreased components, and yellow circles represent increased components.