| Literature DB >> 28928483 |
Markus Basan1, Sheng Hui2, James R Williamson3,4.
Abstract
Overflow metabolism in the presence of oxygen occurs at fast growth rates in a wide range of organisms including bacteria, yeast and cancer cells and plays an important role in biotechnology during production of proteins or metabolic compounds. As recently suggested, overflow metabolism can be understood in terms of proteome allocation, since fermentation has lower proteome cost for energy production than respiration. Here, we demonstrate that ArcA overexpression in aerobic conditions, results in downregulation of respiratory pathways and enhanced growth rates on glycolytic substrates of E. coli, coinciding with acetate excretion and increased carbon uptake rates. These results suggest that fermentation enables faster growth and demonstrate that fermentation on many glycolytic carbon sources is not limited by carbon uptake. Hence, these findings are difficult to reconcile with many alternative hypotheses that have been proposed for the origin of overflow metabolism and the growth rate dependence of fermentation and respiration, which are based on limited capacity of respiration or limitations in uptake rates and catabolic pathways. Instead, as suggested by increased lag phases of ArcA overexpression strains, respiratory energy metabolism may be related to a general preparatory response, observed for decreasing growth rates, but with limited advantages for maximizing steady-state growth rate.Entities:
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Year: 2017 PMID: 28928483 PMCID: PMC5605494 DOI: 10.1038/s41598-017-12144-6
Source DB: PubMed Journal: Sci Rep ISSN: 2045-2322 Impact factor: 4.379
Figure 1Growth rate improvement with ArcA overexpression. (a) Growth rates for different induction levels of ArcA overexpression on select glycolytic carbon sources. For many glycolytic carbon sources, we observed striking increases in growth (control strain, Fig. S1a, non-glycolytic carbon sources Fig. S2b). (b) Maximum relative growth rate improvement from titrated ArcA overexpression on different glycolytic carbon sources as a function of growth rate without ArcA overexpression. Data presented result from maxima observed in titration curves, as presented in panel a. The data is presented in Table S2. Error bars were established for a subset of carbon sources by measuring multiple biological repeats of calibration curves (mannose: 6 repeats; fructose: 6 repeats; glucose: 6 repeats; glycerol: 2 repeats). The data show growth rates on ‘slow’ glycolytic carbon sources could be significantly improved by ArcA overexpression.
Figure 2Effect of ArcA overexpression on acetate excretion and gene expression of respiratory pathways. (a) Acetate excretion rates on glycerol and mannose minimal medium with ArcA overexpression. Acetate excretion rates increase with increasing ArcA induction. Wildtype E. coli cells do not excrete acetate on either glucose or mannose[3]. (b) Effect of ArcA overexpression on gene expression of respiratory pathways for growth on fructose minimal medium measured via β-galactosidase reporters (Table S1). Respiratory genes are repressed by ArcA overexpression forcing the cell to rely on fermentation (panel a). (c) Proteomics results for ArcA overexpression on mannose minimal medium. Relative levels of TCA proteins with increasing ArcA induction. The level of ArcA is presented in Fig. S6. (d) Proteomics results for ArcA overexpression on mannose minimal medium. Estimates of the proteome fraction of the top 15 repressed proteins and also the 7 detected TCA proteins.