| Literature DB >> 28870894 |
Francesco Carini1,2, Margherita Mazzola3,4, Francesca Rappa1, Abdo Jurjus5,6, Alice Gerges Geagea1,5, Sahar Al Kattar5, Tarek Bou-Assi7, Rosalyn Jurjus6, Provvidenza Damiani2, Angelo Leone1, Giovanni Tomasello1,2.
Abstract
One of the contributory causes of colon cancer is the negative effect of reactive oxygen species on DNA repair mechanisms. Currently, there is a growing support for the concept that oxidative stress may be an important etiological factor for carcinogenesis. The purpose of this review is to elucidate the role of oxidative stress in promoting colorectal carcinogenesis and to highlight the potential protective role of antioxidants. Several studies have documented the importance of antioxidants in countering oxidative stress and preventing colorectal carcinogenesis. However, there are conflicting data in the literature concerning its proper use in humans, since these studies did not yield definitive results and were performed mostly in vitro on cell populations, or in vivo in experimental animal models. CopyrightEntities:
Keywords: Colorectal cancer; antioxidants; dysbiosis; oxidative stress; review
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Year: 2017 PMID: 28870894 DOI: 10.21873/anticanres.11882
Source DB: PubMed Journal: Anticancer Res ISSN: 0250-7005 Impact factor: 2.480