Literature DB >> 28864580

Reply to E Archer.

Walter C Willett1, Eric B Rimm1, Frank B Hu1.   

Abstract

Mesh：

Year:  2017        PMID： 28864580      PMCID： PMC5573028          DOI： 10.3945/ajcn.117.160234

Source DB:  PubMed          Journal:  Am J Clin Nutr        ISSN： 0002-9165            Impact factor:   7.045


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  10 in total

1.  Addressing Current Criticism Regarding the Value of Self-Report Dietary Data.

Authors:  Amy F Subar; Laurence S Freedman; Janet A Tooze; Sharon I Kirkpatrick; Carol Boushey; Marian L Neuhouser; Frances E Thompson; Nancy Potischman; Patricia M Guenther; Valerie Tarasuk; Jill Reedy; Susan M Krebs-Smith
Journal:  J Nutr       Date:  2015-10-14       Impact factor: 4.798

2.  Hospital Admissions for Myocardial Infarction and Stroke Before and After the Trans-Fatty Acid Restrictions in New York.

Authors:  Eric J Brandt; Rebecca Myerson; Marcelo Coca Perraillon; Tamar S Polonsky
Journal:  JAMA Cardiol       Date:  2017-06-01       Impact factor: 14.676

3.  Understanding nutritional epidemiology and its role in policy.

Authors:  Ambika Satija; Edward Yu; Walter C Willett; Frank B Hu
Journal:  Adv Nutr       Date:  2015-01-15       Impact factor: 8.701

4.  Comparison of methods to account for implausible reporting of energy intake in epidemiologic studies.

Authors:  Jinnie J Rhee; Laura Sampson; Eunyoung Cho; Michael D Hughes; Frank B Hu; Walter C Willett
Journal:  Am J Epidemiol       Date:  2015-02-05       Impact factor: 4.897

5.  Reply to E Archer and SN Blair.

Authors:  Laurence S Freedman; Raymond J Carroll; Marian L Neuhouser; Ross L Prentice; Donna Spiegelman; Amy F Subar; Lesley F Tinker; Walter Willett
Journal:  Adv Nutr       Date:  2015-07-15       Impact factor: 8.701

Review 6.  Considering the value of dietary assessment data in informing nutrition-related health policy.

Authors:  James R Hébert; Thomas G Hurley; Susan E Steck; Donald R Miller; Fred K Tabung; Karen E Peterson; Lawrence H Kushi; Edward A Frongillo
Journal:  Adv Nutr       Date:  2014-07-14       Impact factor: 8.701

7.  Diet Assessment Methods in the Nurses' Health Studies and Contribution to Evidence-Based Nutritional Policies and Guidelines.

Authors:  Frank B Hu; Ambika Satija; Eric B Rimm; Donna Spiegelman; Laura Sampson; Bernard Rosner; Carlos A Camargo; Meir Stampfer; Walter C Willett
Journal:  Am J Public Health       Date:  2016-07-26       Impact factor: 9.308

8.  Validity of a Dietary Questionnaire Assessed by Comparison With Multiple Weighed Dietary Records or 24-Hour Recalls.

Authors:  Changzheng Yuan; Donna Spiegelman; Eric B Rimm; Bernard A Rosner; Meir J Stampfer; Junaidah B Barnett; Jorge E Chavarro; Amy F Subar; Laura K Sampson; Walter C Willett
Journal:  Am J Epidemiol       Date:  2017-04-01       Impact factor: 4.897

Review 9.  Update on NHANES Dietary Data: Focus on Collection, Release, Analytical Considerations, and Uses to Inform Public Policy.

Authors:  Namanjeet Ahluwalia; Johanna Dwyer; Ana Terry; Alanna Moshfegh; Clifford Johnson
Journal:  Adv Nutr       Date:  2016-01-15       Impact factor: 8.701

10.  Validity of U.S. nutritional surveillance:National Health and Nutrition Examination Survey caloric energy intake data, 1971-2010.

Authors:  Edward Archer; Gregory A Hand; Steven N Blair
Journal:  PLoS One       Date:  2013-10-09       Impact factor: 3.240
  10 in total
  3 in total

1.  Social Gradients and Physical Activity Trends in an Obesogenic Dietary Pattern: Cross-Sectional Analysis of the UK National Diet and Nutrition Survey 2008-2014.

Authors:  Laura Johnson; Zoi Toumpakari; Angeliki Papadaki
Journal:  Nutrients       Date:  2018-03-22       Impact factor: 5.717

2.  Comparing Interviewer-Administered and Web-Based Food Frequency Questionnaires to Predict Energy Requirements in Adults.

Authors:  Didier Brassard; Simone Lemieux; Amélie Charest; Annie Lapointe; Patrick Couture; Marie-Ève Labonté; Benoît Lamarche
Journal:  Nutrients       Date:  2018-09-12       Impact factor: 5.717

3.  Empirically Derived Dietary Patterns in UK Adults Are Associated with Sociodemographic Characteristics, Lifestyle, and Diet Quality.

Authors:  Katharine Roberts; Janet Cade; Jeremy Dawson; Michelle Holdsworth
Journal:  Nutrients       Date:  2018-02-06       Impact factor: 5.717
  3 in total

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