| Literature DB >> 28843228 |
Thales Salles Angelim Viana1, Paulo Goberlânio de Barros Silva, Karuza Maria Alves Pereira, Mario Rogério Lima Mota, Ana Paula Negreiros Nunes Alves, Eric Fernandes de Souza, Fabricio Bitu Sousa.
Abstract
Background: The purpose of the present study was to compare the preoperative and postoperative health related quality of life (HRQoL) of a sample of patients undergoing primary surgery for oral cancer in 2012-13. Materials andEntities:
Keywords: Health related quality of life; oral cancer; head and neck cancer; treatment; Brazil
Year: 2017 PMID: 28843228 PMCID: PMC5697466 DOI: 10.22034/APJCP.2017.18.8.2093
Source DB: PubMed Journal: Asian Pac J Cancer Prev ISSN: 1513-7368
UW-QOL Scores of 54 Patients with Oral Cancer Submitted to Surgical Resection. Fortaleza, Ceará, Brazil. 2012-13
| Domains | Preoperative | Postoperative | |
|---|---|---|---|
| Pain | 68.4±33.2 | 89.5±23.7 | 0.003 |
| Appearance | 82.9±21.8 | 77.0±22.8 | 0.274 |
| Activity | 86.4±19.0 | 84.2±22.8 | 0.718 |
| Recreation | 86.6±17.3 | 77.4±22.4 | 0.472 |
| Swallowing | 78.5±25.4 | 69.3±32.4 | 0.106 |
| Chewing | 63.6±34.2 | 57.9±41.1 | 0.250 |
| Speech | 84.3±22.9 | 74.6±28.5 | 0.182 |
| Shoulder function | 98.2±10.9 | 85.1±25.3 | 0.119 |
| Taste | 92.2±16.2 | 74.6±34.2 | 0.001 |
| Saliva | 97.4±9.0 | 84.2±26.6 | 0.180 |
| Mood | 67.8±27.2 | 80.3±30.3 | 0.030 |
| Anxiety | 50.0±33.7 | 84.2±33.6 | <0.001 |
UW-QOL=University of Washington Quality of Life Questionnaire.
p<0.05, Wilcoxon’s test.
Pre- and Postoperative Evaluation of Importance of Domains and General Questions of the UW-QOL According to 54 Patients with oral Cancer Submitted to Surgical Resection. Fortaleza, Ceará, Brazil. 2012-13
| Preoperative | Postoperative | ||
|---|---|---|---|
| Importance of domains n=70 | n=64 | ||
| Pain | 25 (35.7%) | 6 (9.4%) | <0.001 |
| Mood | 8 (11.4%) | 1 (1.6%) | |
| Anxiety | 12 (17.1%) | 1 (1.6%) | |
| Speech | 1 (1.4%) | 7 (10.9%) | |
| Shoulder function | 0 (0.0%) | 8 (12.5%) | |
| Swallowing | 11 (15.7%) | 12 (18.8%) | |
| Chewing | 8 (11.4%) | 17 (26.6%) | |
| Other | 5 (7.3%) | 12 (18.6%) | |
| (a) Comp. to before diagn. | n=42 | n=47 | |
| Much worse | 17 (40.5%) | 3 (6.4%) | <0.001 |
| Somewhat worse | 19 (45.2%) | 1 (2.1%) | |
| About the same | 5 (11.9%) | 1 (2.1%) | |
| Somewhat better | 1 (2.4%) | 17 (36.2%) | |
| Much better | 0 (0.0%) | 25 (53.2%) | |
| (b) Health-related QoL | n=48 | n=47 | |
| Very poor | 5 (10.4%) | 3 (6.4%) | <0.001 |
| Poor | 19 (39.6%) | 1 (2.1%) | |
| Fair | 12 (25.0%) | 8 (17.0%) | |
| Good | 9 (18.8%) | 23 (48.9%) | |
| Very good | 3 (6.3%) | 12 (25.5%) | |
| (c) Overall QoL | n=43 | n=47 | |
| Very poor | 1 (2.3%) | 3 (6.4%) | <0.001 |
| Poor | 13 (30.2%) | 0 (0.0%) | |
| Fair | 15 (34.9%) | 6 (12.8%) | |
| Good | 8 (18.6%) | 14 (29.8%) | |
| Very good | 5 (11.6%) | 14 (29.8%) | |
| Outstanding | 1 (2.3%) | 10 (21.3%) |
QoL, quality of life; UW-QOL, University of Washington Quality of Life Questionnaire
p<0.05, chi-square test
p<0.001, chi-square test.