| Literature DB >> 28827635 |
Andrea Cillingová1, Igor Zeman1, Renáta Tóth2, Martina Neboháčová1, Ivana Dunčková1, Mária Hölcová1, Michaela Jakúbková1, Gabriela Gérecová1,3, Leszek P Pryszcz4,5, Ľubomír Tomáška1, Toni Gabaldón4,6,7, Attila Gácser2, Jozef Nosek8.
Abstract
Several yeast species catabolize hydroxyderivatives of benzoic acid. However, the nature of carriers responsible for transport of these compounds across the plasma membrane is currently unknown. In this study, we analyzed a family of genes coding for permeases belonging to the major facilitator superfamily (MFS) in the pathogenic yeast Candida parapsilosis. Our results revealed that these transporters are functionally equivalent to bacterial aromatic acid: H+ symporters (AAHS) such as GenK, MhbT and PcaK. We demonstrate that the genes HBT1 and HBT2 encoding putative transporters are highly upregulated in C. parapsilosis cells assimilating hydroxybenzoate substrates and the corresponding proteins reside in the plasma membrane. Phenotypic analyses of knockout mutants and hydroxybenzoate uptake assays provide compelling evidence that the permeases Hbt1 and Hbt2 transport the substrates that are metabolized via the gentisate (3-hydroxybenzoate, gentisate) and 3-oxoadipate pathway (4-hydroxybenzoate, 2,4-dihydroxybenzoate and protocatechuate), respectively. Our data support the hypothesis that the carriers belong to the AAHS family of MFS transporters. Phylogenetic analyses revealed that the orthologs of Hbt permeases are widespread in the subphylum Pezizomycotina, but have a sparse distribution among Saccharomycotina lineages. Moreover, these analyses shed additional light on the evolution of biochemical pathways involved in the catabolic degradation of hydroxyaromatic compounds.Entities:
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Year: 2017 PMID: 28827635 PMCID: PMC5566891 DOI: 10.1038/s41598-017-09408-6
Source DB: PubMed Journal: Sci Rep ISSN: 2045-2322 Impact factor: 4.379
Figure 1Relative mRNA expression of C. parapsilosis genes coding for hydroxybenzoate transporters (HBT1-4) and monooxygenases (MNX1-2). Bar graph showing the fold change of the HBT1-4, MNX1 and MNX2 mRNA levels in cells grown on depicted substrates relative to the mRNA levels in cells assimilating glucose (SD). The assays were performed in at least three independent experiments with two parallel replicates in each case and the values of mean and SEM/SD are shown in Supplementary Table S4.
Figure 2Utilization of hydroxybenzoates by C. parapsilosis mutants. The wild type strain CLIB214 and the hbt mutants were grown overnight in liquid YPD medium at 28 °C, washed with water, diluted to a concentration 6 × 106 cells/ml. Serial fivefold dilutions were then spotted on the synthetic media containing either glucose or a hydroxybenzoate substrate as a sole carbon source. The plates were incubated for 4 days at 28 °C. The yeast strains were cultivated in unbuffered media (a) as well as in the media with pH adjusted to 7.5 using 100 mM Tris-HCl (b).
Figure 3Functional complementation of the Δhbt1 and Δhbt2 mutations. The mutants Δhbt1/Δhbt1 and Δhbt2/Δhbt2 were transformed with the pPK5-derived plasmid constructs carrying either HBT1, HBT2 or HBT3 gene. The transformants were cultivated overnight in SD + MPA medium at 28 °C, washed with water, diluted to concentration 5 × 105 cells/ml and plated in fivefold dilutions onto indicated synthetic media buffered with 100 mM Tris-HCl to pH 7.5. The plates were incubated for 7 days at 28 °C. Transformants with the vector pPK5 were used as a control.
Figure 4Intracellular localization of Hbt1 and Hbt2 proteins. The cells transformed with pPK5, pPK5-HBT1 and pPK5-HBT2 plasmids were grown overnight in SD + MPA medium at 28 °C, washed with water and the expression of yEGFP3-tagged proteins was induced for 2–4.5 hours by cultivation in SGal + MPA medium. The cells were examined by fluorescence microscopy (Olympus BX50).
Figure 5Uptake of [14C]-labeled hydroxybenzoates. C. parapsilosis cells CLIB214 (wild type) and mutants lacking individual Hbt carriers were grown in unbuffered synthetic media containing a hydroxyaromatic compound as a sole carbon source. The uptake assays were then performed as described in the Methods section. C. parapsilosis cells grown in S3OH (a) S4OH (b) and SHyd (c,d) medium were used in the uptake assays of [14C]3-hydroxybenzoate (a) [14C]4-hydroxybenzoate (b,c) and [14C]3,4-dihydroxybenzoate (d), respectively. The assays were performed in three independent experiments with two parallel measurements in each case (mean ± SEM).
The uptake of [14C]3-hydroxybenzoate is blocked by protonophore and in the absence of Hbt1p. Results of the assay are expressed as the percentage (±SEM) of the wild type cells untreated with CCCP.
| Strain | 1 min | 2 min | 3 min | 4 min |
|---|---|---|---|---|
| wild type | 100 | 100 | 100 | 100 |
| wild type + 100 µM CCCP | 3.85 ± 0.38 | 4.83 ± 1.54 | 4.09 ± 0.74 | 3.68 ± 0.50 |
|
| 4.12 ± 1.66 | 1.68 ± 0.52 | 0.95 ± 0.08 | 0.56 ± 0.10 |
Figure 6Degradation of hydroxybenzenes and hydroxybenzoates in the yeasts C. parapsilosis and C. albicans. The two Candida species differ in biochemical pathways involved in degradation of hydroxyaromatic substrates as well as in the transport systems for these compounds. While C. parapsilosis assimilates both hydroxybenzenes and hydroxybenzoates, C. albicans utilizes a wider range of hydroxybenzenes, but not hydroxybenzoates. Although the HHQ variant of the 3-oxoadipate pathway operates in both species, C. albicans lacks decarboxylating monooxygenase Mnx1 and hydroxybenzoate transporter Hbt2, which are present in C. parapsilosis. Mnx1 and Hbt2 are paralogous to Mnx2 and Hbt1, respectively, that are involved in the gentisate pathway. Note that C. parapsilosis proteins Mnx3 and Hdx1 are orthologous to C. albicans proteins Phh1/Phh2 and Hqd1, respectively.
Figure 7Relevant partitions of the reconstructed phylogenies of the genes HBT1 and HBT2 (a) MNX1 (b) and MNX2 (c). Every tree shows the largest monophyletic clade containing the seed sequence (HBT1, MNX1 and MNX2, respectively) and their Saccharomycotina homologs. The subtrees have been rooted at the closest non-Saccharomycotina homologs. The branches with low support (aLRT < 0.5) are shown with an asterisk.
Cultivation media.
| Medium | Composition |
|---|---|
| DMEM + FSB | Dulbecco’s Modified Eagle’s Medium (Lonza), 10% (w/v) heat-inactivated fetal bovine serum (EuroClone) |
| SD | 0.67% (w/v) yeast nitrogen base w/o amino acids (Difco), 2% (w/v) glucose |
| SD + MPA | 0.67% (w/v) yeast nitrogen base w/o amino acids (Difco), 2% (w/v) glucose, 200 μg/ml mycophenolic acid (Sigma-Aldrich) |
| SD1% | 0.67% (w/v) yeast nitrogen base w/o amino acids (Difco), 1% (w/v) glucose |
| SD1% + FBS | 0.67% (w/v) yeast nitrogen base w/o amino acids (Difco), 1% (w/v) glucose, 10% (v/v) heat-inactivated fetal bovine serum (EuroClone) |
| S3OH | 0.67% (w/v) yeast nitrogen base w/o amino acids (Difco), 10 mM 3-hydroxybenzoate |
| S4OH | 0.67% (w/v) yeast nitrogen base w/o amino acids (Difco), 10 mM 4-hydroxybenzoate |
| S2,4diOH | 0.67% (w/v) yeast nitrogen base w/o amino acids (Difco), 10 mM 2,4-dihydroxybenzoate (β-resorcylate) |
| S2,5diOH | 0.67% (w/v) yeast nitrogen base w/o amino acids (Difco), 10 mM 2,5-dihydroxybenzoate (gentisate) |
| S3,4diOH | 0.67% (w/v) yeast nitrogen base w/o amino acids (Difco), 10 mM 3,4-dihydroxybenzoate (protocatechuate) |
| SHyd | 0.67% (w/v) yeast nitrogen base w/o amino acids (Difco), 10 mM hydroquinone |
| SRes | 0.67% (w/v) yeast nitrogen base w/o amino acids (Difco), 10 mM resorcinol |
| SEtOH | 0.67% (w/v) yeast nitrogen base w/o amino acids (Difco), 2% (v/v) ethanol |
| SGal + MPA | 0.67% (w/v) yeast nitrogen base w/o amino acids (Difco), 2% (w/v) galactose, 200 μg/ml mycophenolic acid |
| SGly | 0.67% (w/v) yeast nitrogen base w/o amino acids (Difco), 3% (w/v) glycerol |
| YCB + BSA | 1.17% (w/v) yeast carbon base (Difco), 2% (w/v) bovine serum albumin |
| YPD | 1% (w/v) yeast extract, 1% (w/v) peptone, 0.5% (w/v) glucose |