| Literature DB >> 28785524 |
Jessica A Conlan1,2, Melissa M Rocker3, David S Francis1,2.
Abstract
Lipids are involved in a host of biochemical and physiological processes in corals. Therefore, changes in lipid composition reflect changes in the ecology, nutrition, and health of corals. As such, accurate lipid extraction, quantification, and identification is critical to obtain comprehensive insight into a coral's condition. However, discrepancies exist in sample preparation methodology globally, and it is currently unknown whether these techniques generate analogous results. This study compared the two most common sample preparation techniques for lipid analysis in corals: (1) tissue isolation by air-spraying and (2) crushing the coral in toto. Samples derived from each preparation technique were subsequently analysed to quantify lipids and their constituent classes and fatty acids in four common, scleractinian coral species representing three distinct morphotypes (Acropora millepora, Montipora crassotuberculata, Porites cylindrica, and Pocillopora damicornis). Results revealed substantial amounts of organic material, including lipids, retained in the skeletons of all species following air-spraying, causing a marked underestimation of total lipid concentration using this method. Moreover, lipid class and fatty acid compositions between the denuded skeleton and sprayed tissue were substantially different. In particular, the majority of the total triacylglycerol and total fatty acid concentrations were retained in the skeleton (55-69% and 56-64%, respectively). As such, the isolated, sprayed tissue cannot serve as a reliable proxy for lipid quantification or identification in the coral holobiont. The in toto crushing method is therefore recommended for coral sample preparation prior to lipid analysis to capture the lipid profile of the entire holobiont, permitting accurate diagnoses of coral condition.Entities:
Keywords: Air-spraying; Coral; Fatty acids; Holobiont; Lipids; Skeleton; Tissue
Year: 2017 PMID: 28785524 PMCID: PMC5544933 DOI: 10.7717/peerj.3645
Source DB: PubMed Journal: PeerJ ISSN: 2167-8359 Impact factor: 2.984
Proximate composition of four scleractinian species using air-spraying and in toto crushing sample preparation techniques.
Intact, samples prepared with in toto crushing method; Recombined, combined results of isolated skeleton and tissue prepared with the air-spraying method; Skeleton, denuded skeleton samples; Tissue, isolated tissue samples.
| Crush | Air-spray | ||||
|---|---|---|---|---|---|
| Species | (mg g sample−1) | Intact | Recombined | Skeleton | Tissue |
| Total sample | 1,000 ± 0.00 | 1,000 ± 0.00 | 960 ± 1.80 | 40.1 ± 1.80 | |
| Ash | 944 ± 2.30 | 943 ± 2.20 | 923 ± 2.20 | 19.8 ± 2.20 | |
| Organic | 66.1 ± 2.30 | 57.1 ± 2.20 | 36.3 ± 2.20 | 21.3 ± 2.20 | |
| Lipid | 9.93 ± 0.64 | 6.20 ± 0.61 | 2.62 ± 0.61 | 3.58 ± 0.61 | |
| Lipid (mg g AFDW−1) | 178 ± 10.6 | 110 ± 11.6 | 47.5 ± 11.6 | 62.5 ± 11.6 | |
| Total sample | 1,000 ± 0.00 | 1,000 ± 0.00 | 967 ± 2.10 | 33.3 ± 2.10 | |
| Ash | 947 ± 2.30 | 950 ± 2.50 | 934 ± 2.50 | 16.2 ± 2.50 | |
| Organic | 53.2 ± 2.30 | 50.4 ± 2.20 | 33.9 ± 2.20 | 16.1 ± 2.20 | |
| Lipid | 6.42 ± 0.52 | 4.30 ± 0.50 | 1.82 ± 0.50 | 2.48 ± 0.50 | |
| Lipid (mg g AFDW−1) | 122 ± 10.3 | 87.7 ± 9.80 | 38.1 ± 9.80 | 49.6 ± 9.80 | |
| Total sample | 1,000 ± 0.00 | 1,000 ± 0.00 | 989 ± 0.80 | 11.2 ± 0.80 | |
| Ash | 949 ± 2.40 | 951 ± 1.80 | 947 ± 1.80 | 3.80 ± 1.80 | |
| Organic | 51.1 ± 2.30 | 49.4 ± 2.20 | 36.6 ± 1.80 | 12.4 ± 1.80 | |
| Lipid | 3.44 ± 0.21 | 2.5 ± 0.33 | 1.26 ± 0.33 | 1.24 ± 0.33 | |
| Lipid (mg g AFDW−1) | 67.8 ± 5.20 | 51.1 ± 6.50 | 26.3 ± 6.50 | 24.8 ± 6.50 | |
| Total sample | 1,000 ± 0.00 | 1,000 ± 0.00 | 979 ± 0.80 | 21.1 ± 0.80 | |
| Ash | 954 ± 2.60 | 959 ± 1.30 | 950 ± 1.30 | 8.63 ± 1.30 | |
| Organic | 46.2 ± 2.30 | 41.1 ± 2.20 | 34.3 ± 1.30 | 6.72 ± 1.30 | |
| Lipid | 2.74 ± 0.22 | 1.8 ± 0.24 | 0.76 ± 0.24 | 1.04 ± 0.24 | |
| Lipid (mg g AFDW−1) | 61.3 ± 4.30 | 45.1 ± 5.00 | 19.6 ± 5.00 | 25.5 ± 5.00 | |
Notes.
Values are presented as means ± SEM (n = 20).
indicate significant differences between intact and recombined samples (P < 0.05).
indicate significant differences between denuded skeletons and isolated tissues (P < 0.05).
Lipid class composition of intact and recombined samples of four scleractinian species prepared using air-spraying and in toto crushing sample preparation techniques.
Intact, samples prepared with crushing method; Recombined, combined results of isolated skeleton and tissue prepared with the air-spraying method.
| (mg g lipid−1) | ||||||||
|---|---|---|---|---|---|---|---|---|
| Intact | Recombined | Intact | Recombined | Intact | Recombined | Intact | Recombined | |
| WAX | 123 ± 6.70 | 112 ± 6.39 | 85.9 ± 4.79 | 104 ± 22.4 | 88.1 ± 2.60 | 98.1 ± 5.05 | 95.6 ± 2.92 | 104 ± 7.20 |
| TAG | 194 ± 32.9 | 172 ± 32.3 | 170 ± 33.0 | 143 ± 29.6 | 70.7 ± 5.18 | 75.2 ± 8.78 | 189 ± 25.9 | 205 ± 32.6 |
| FFA | 41.8 ± 3.17 | 27.0 ± 1.99 | 21.5 ± 1.90 | 32.9 ± 2.81 | 36.1 ± 10.6 | 28.0 ± 3.05 | 45.8 ± 3.04 | 30.1 ± 3.49 |
| 1,2 DAG | 74.2 ± 7.57 | 82.1 ± 7.37 | 97.1 ± 5.27 | 83.3 ± 10.4 | 112 ± 2.06 | 109 ± 11.4 | 82.2 ± 7.95 | 76.8 ± 10.2 |
| ST | 80.1 ± 4.38 | 71.7 ± 4.09 | 74.7 ± 3.89 | 77 ± 4.81 | 79.2 ± 4.31 | 86.3 ± 5.52 | 71.7 ± 2.84 | 80.8 ± 6.87 |
| AMPL | 175 ± 11.0 | 184 ± 10.9 | 173 ± 15.6 | 210 ± 16.2 | 171 ± 6.63 | 185 ± 9.82 | 134 ± 5.62 | 166 ± 11.4 |
| PE | 84.4 ± 7.02 | 106 ± 6.41 | 118 ± 10.4 | 114 ± 6.25 | 120 ± 1.67 | 133 ± 9.6 | 99.0 ± 3.85 | 110 ± 7.96 |
| PSPI | 104 ± 14.8 | 102 ± 14.1 | 115 ± 18.6 | 96.7 ± 17.0 | 153 ± 13.4 | 104 ± 18.3 | 122 ± 14.6 | 109 ± 13.6 |
| PC | 123 ± 7.49 | 135 ± 7.27 | 133 ± 8.79 | 126 ± 8.07 | 151 ± 2.85 | 142 ± 13.0 | 123 ± 5.97 | 105 ± 10.2 |
| LPC | nd | 8.97 ± 4.21 | 12.1 ± 6.52 | 12.6 ± 8.58 | 19.1 ± 8.75 | 39.4 ± 8.52 | 38.1 ± 9.51 | 14.1 ± 6.72 |
| ∑STORAGE | 433 ± 32.8 | 393 ± 33.9 | 375 ± 34.2 | 363 ± 33.5 | 307 ± 9.76 | 310 ± 17.1 | 412 ± 29.0 | 415 ± 28.3 |
| ∑STRUCTURAL | 567 ± 32.8 | 607 ± 33.9 | 625 ± 34.2 | 637 ± 33.5 | 693 ± 9.76 | 690 ± 17.1 | 588 ± 29.0 | 585 ± 28.3 |
Notes.
Values are presented as means ± SEM (n = 20).
not detected
indicate significant differences between intact and recombined samples within each species (P < 0.05).
Figure 1Lipid class composition of denuded skeleton and isolated tissue of four scleractinian species prepared with the air-spraying method—relative contribution (% total) Values are presented as means ± SEM (n = 20).
* denote significant differences between stacked bars within each species (tissue vs skeleton) (P < 0.05).
Fatty acid and fatty alcohol composition of intact and recombined samples of four scleractinian species prepared using air-spraying and in toto crushing sample preparation techniques.
Intact, samples prepared with crushing method; Recombined, combined results of isolated skeleton and tissue prepared with the air-spraying method
| (% fatty acids) | ||||||||
|---|---|---|---|---|---|---|---|---|
| Intact | Recombined | Intact | Recombined | Intact | Recombined | Intact | Recombined | |
| 16 Ac | 0.42 ± 0.03 | 0.47 ± 0.03 | 0.21 ± 0.03 | 0.18 ± 0.03 | 0.19 ± 0.03 | 0.18 ± 0.04 | 0.38 ± 0.02 | 0.40 ± 0.04 |
| DMA 18:0 | 1.53 ± 0.16 | 1.20 ± 0.14 | 0.20 ± 0.02 | 0.23 ± 0.04 | 2.67 ± 0.21 | 2.88 ± 0.24 | 2.00 ± 0.19 | 2.26 ± 0.36 |
| 16:OH | 5.68 ± 0.80 | 6.06 ± 1.04 | 2.23 ± 0.53 | 2.02 ± 0.67 | 0.88 ± 0.35 | 0.38 ± 0.18 | 2.77 ± 0.38 | 2.83 ± 0.58 |
| ∑Fatty Alcohol | 7.77 ± 0.62 | 8.07 ± 0.88 | 2.65 ± 0.53 | 2.57 ± 0.64 | 3.79 ± 0.42 | 4.22 ± 0.31 | 5.63 ± 0.37 | 6.02 ± 0.48 |
| 14:0 | 3.55 ± 0.20 | 3.72 ± 0.18 | 3.38 ± 0.22 | 3.71 ± 0.30 | 1.97 ± 0.26 | 2.17 ± 0.37 | 3.19 ± 0.18 | 3.60 ± 0.19 |
| 16:0 | 29.9 ± 1.78 | 33.7 ± 1.38 | 34.2 ± 2.70 | 37.8 ± 2.77 | 24.2 ± 0.78 | 27.3 ± 1.10 | 32.2 ± 0.83 | 31.7 ± 1.88 |
| 18:0 | 11.6 ± 0.53 | 12.4 ± 0.76 | 8.92 ± 0.34 | 9.65 ± 0.29 | 10.5 ± 0.69 | 12.2 ± 0.46 | 13.8 ± 0.47 | 16.2 ± 0.53 |
| ∑SFA | 48.5 ± 1.24 | 53.5 ± 0.75 | 51.9 ± 2.42 | 56.4 ± 2.22 | 42.4 ± 1.35 | 47.9 ± 1.42 | 52.7 ± 0.94 | 55.8 ± 1.43 |
| 18:1n-9 | 3.92 ± 0.32 | 4.70 ± 0.24 | 3.06 ± 0.16 | 5.26 ± 0.51 | 5.98 ± 0.21 | 7.60 ± 0.24 | 5.98 ± 0.32 | 7.08 ± 0.38 |
| 20:1n-11 | 3.85 ± 0.31 | 3.26 ± 0.22 | 3.85 ± 0.50 | 3.79 ± 0.43 | 4.19 ± 0.39 | 2.97 ± 0.20 | 1.99 ± 0.11 | 1.75 ± 0.12 |
| ∑MUFA | 12.6 ± 0.18 | 12.5 ± 0.24 | 11.0 ± 0.38 | 14.6 ± 1.00 | 14.3 ± 1.13 | 13.6 ± 0.58 | 15.6 ± 0.45 | 16.6 ± 0.79 |
| 20:5n-3 | 11.1 ± 0.93 | 8.31 ± 0.64 | 4.25 ± 0.47 | 3.11 ± 0.35 | 8.96 ± 0.22 | 7.03 ± 0.33 | 3.83 ± 0.28 | 2.57 ± 0.31 |
| 22:6n-3 | 3.75 ± 0.08 | 3.12 ± 0.08 | 2.49 ± 0.17 | 2.07 ± 0.14 | 7.50 ± 0.33 | 5.71 ± 0.35 | 7.12 ± 0.16 | 6.34 ± 0.44 |
| 18:3n-6 | 3.55 ± 0.19 | 3.50 ± 0.19 | 4.21 ± 0.19 | 3.69 ± 0.24 | 1.58 ± 0.14 | 1.53 ± 0.12 | 1.32 ± 0.04 | 1.28 ± 0.09 |
| 20:4n-6 | 4.53 ± 0.52 | 3.60 ± 0.41 | 7.26 ± 0.57 | 4.68 ± 0.47 | 7.43 ± 0.40 | 6.91 ± 0.57 | 4.38 ± 0.42 | 2.28 ± 0.32 |
| 22:4n-6 | 3.16 ± 0.36 | 2.62 ± 0.31 | 9.83 ± 1.21 | 7.00 ± 1.14 | 7.45 ± 0.31 | 7.01 ± 0.53 | 3.20 ± 0.31 | 2.97 ± 0.40 |
| ∑PUFA | 31.2 ± 1.86 | 26.0 ± 1.38 | 34.4 ± 2.60 | 26.5 ± 2.21 | 39.5 ± 0.88 | 34.3 ± 1.52 | 26 ± 0.97 | 21.5 ± 0.82 |
| ∑n-3 PUFA | 17.6 ± 1.14 | 13.7 ± 0.76 | 8.53 ± 0.81 | 6.59 ± 0.65 | 19.6 ± 0.65 | 14.8 ± 0.63 | 12.6 ± 0.35 | 10.3 ± 0.51 |
| ∑n-6 PUFA | 13.4 ± 0.71 | 12.2 ± 0.61 | 25.4 ± 1.79 | 19.5 ± 1.63 | 19.5 ± 0.98 | 19.5 ± 1.29 | 13.3 ± 0.71 | 11.1 ± 0.59 |
| Total | 34.9 ± 2.84 | 26.1 ± 2.21 | 30.0 ± 3.36 | 18.7 ± 2.06 | 33.4 ± 3.14 | 16.4 ± 0.78 | 25.8 ± 3.10 | 29.2 ± 2.16 |
Notes.
Values are presented as means ± SEM (n = 20).
Hexadecyl acetate
1,1-dimethoxyoctadecane
1-hexadecanol
indicate significant differences between intact and recombined samples within each species (P < 0.05).
Total value also includes the minor fatty acids: 8:0, 10:0, 12:0, 15:0, 17:0, 20:0, 21:0, 22:0, 24:0, 14:1n-5, 15:1n-5, 16:1n-7, 17:1n-7, 18:1n-7, 18:1n-7trans, 18:1n-9trans, 20:1n-9, 22:1n-9, 24:1n-9, 16:2n-4, 16:3n-4, 18:3n-4, 18:3n-3, 18:4n-3, 20:4n-3, 22:3n-3, 22:5n-3, 24:6n-3, 18:2n-6, 18:2n-6trans, 20:2n-6, 20:3n-6, 22:2n-6, 22:5n-6.
Figure 2Fatty acid composition of denuded skeleton and isolated tissue of four scleractinian species prepared with the air-spraying method—relative contribution (% total) Values are presented as means ± SEM (n = 20).
* denote significant differences between stacked bars within each species (tissue vs skeleton) (P < 0.05).
Figure 3Score plot of principal component analysis of fatty acid and fatty alcohol profiles (based on % fatty acids) of denuded skeleton and isolated tissue of four scleractinian species prepared with the air-spraying method (ellipses show 95% confidence intervals).
Figure 4Principal component analysis loading plot of fatty acid and fatty alcohol profiles of denuded skeleton and isolated tissue of four scleractinian species prepared with the air-spraying method (% fatty acids).
Colour gradient shows percentage contribution to overall variance. Fatty alcohol abbreviations: 16 Ac, Hexadecyl acetate; DMA, 18:0, 1,1-dimethoxyoctadecane; 16:OH, 1-hexadecanol.