Literature DB >> 28779475

Molecular analysis of the expression of a crtB transgene and the endogenous psy2-y 1 and psy2-y 2 genes of cassava and their effect on root carotenoid content.

Paul Chavarriaga-Aguirre1, Mónica Prías2, Danilo López3, Darwin Ortiz4, Nelson Toro-Perea5, Joe Tohme2.   

Abstract

A conventional breeding program was established to transfer the bacterial phytoene synthase transgene-crtB-from a transgenic, white-rooted cassava to yellow-rooted cassava plants carrying the endogenous phytoene synthase alleles named psy2-y 1 and/or psy2-y 2. Combining endogenous phytoene synthase enzymes (PSYs) with CRTB in a single cassava plant would allow the molecular dissection of individual allele contributions to carotenoid synthesis and/or accumulation in cassava roots. The simultaneous expression of the crtB transgene and psy2-y 2 in individuals planted in the field coincided with higher total, HPLC-quantified carotenoid content in roots, although the variability among replications (plants) precluded the detection of statistically significant differences. Nevertheless, the highest total carotenoid content in roots within a family coincided with one individual of the F1 progeny carrying both psy2-y 2 and crtB genes. The results also indicated the presence of at least one more key gene-different from psy or crtB-which too is necessary for the synthesis and/or accumulation of Pro-Vitamin A carotenoids in cassava roots.

Entities:  

Keywords:  Carotenoids; Micronutrients; Pro-Vitamin A; Root biofortification; Transgenic cassava; Transgenic field testing; β-carotene

Mesh:

Substances:

Year:  2017        PMID: 28779475     DOI: 10.1007/s11248-017-0037-y

Source DB:  PubMed          Journal:  Transgenic Res        ISSN: 0962-8819            Impact factor:   2.788


  19 in total

1.  Analysis of relative gene expression data using real-time quantitative PCR and the 2(-Delta Delta C(T)) Method.

Authors:  K J Livak; T D Schmittgen
Journal:  Methods       Date:  2001-12       Impact factor: 3.608

2.  Synergistic metabolism in hybrid corn indicates bottlenecks in the carotenoid pathway and leads to the accumulation of extraordinary levels of the nutritionally important carotenoid zeaxanthin.

Authors:  Shaista Naqvi; Changfu Zhu; Gemma Farre; Gerhard Sandmann; Teresa Capell; Paul Christou
Journal:  Plant Biotechnol J       Date:  2010-08-29       Impact factor: 9.803

3.  Characterization of phytoene synthases from cassava and their involvement in abiotic stress-mediated responses.

Authors:  Jacobo Arango; Florian Wüst; Peter Beyer; Ralf Welsch
Journal:  Planta       Date:  2010-08-25       Impact factor: 4.116

4.  Retention during processing and bioaccessibility of β-carotene in high β-carotene transgenic cassava root.

Authors:  Mark L Failla; Chureeporn Chitchumroonchokchai; Dimuth Siritunga; Fabiana F De Moura; Martin Fregene; Mark J Manary; Richard T Sayre
Journal:  J Agric Food Chem       Date:  2012-04-06       Impact factor: 5.279

5.  Provitamin A accumulation in cassava (Manihot esculenta) roots driven by a single nucleotide polymorphism in a phytoene synthase gene.

Authors:  Ralf Welsch; Jacobo Arango; Cornelia Bär; Bertha Salazar; Salim Al-Babili; Jesús Beltrán; Paul Chavarriaga; Hernan Ceballos; Joe Tohme; Peter Beyer
Journal:  Plant Cell       Date:  2010-10-01       Impact factor: 11.277

6.  Cassava breeding: opportunities and challenges.

Authors:  Hernán Ceballos; Carlos A Iglesias; Juan C Pérez; Alfred G O Dixon
Journal:  Plant Mol Biol       Date:  2004-11       Impact factor: 4.076

Review 7.  The BioCassava plus program: biofortification of cassava for sub-Saharan Africa.

Authors:  Richard Sayre; John R Beeching; Edgar B Cahoon; Chiedozie Egesi; Claude Fauquet; John Fellman; Martin Fregene; Wilhelm Gruissem; Sally Mallowa; Mark Manary; Bussie Maziya-Dixon; Ada Mbanaso; Daniel P Schachtman; Dimuth Siritunga; Nigel Taylor; Herve Vanderschuren; Peng Zhang
Journal:  Annu Rev Plant Biol       Date:  2011       Impact factor: 26.379

8.  Natural genetic variation in lycopene epsilon cyclase tapped for maize biofortification.

Authors:  Carlos E Harjes; Torbert R Rocheford; Ling Bai; Thomas P Brutnell; Catherine Bermudez Kandianis; Stephen G Sowinski; Ann E Stapleton; Ratnakar Vallabhaneni; Mark Williams; Eleanore T Wurtzel; Jianbing Yan; Edward S Buckler
Journal:  Science       Date:  2008-01-18       Impact factor: 47.728

9.  Phytoene desaturase is present in a large protein complex in the plastid membrane.

Authors:  Alex B Lopez; Yong Yang; Theodore W Thannhauser; Li Li
Journal:  Physiol Plant       Date:  2008-02-21       Impact factor: 4.500

10.  Cassava with enhanced beta-carotene maintains adequate vitamin A status in Mongolian gerbils (Meriones unguiculatus) despite substantial cis-isomer content.

Authors:  Julie A Howe; Bussie Maziya-Dixon; Sherry A Tanumihardjo
Journal:  Br J Nutr       Date:  2009-01-13       Impact factor: 3.718

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  1 in total

1.  Characterization of cassava ORANGE proteins and their capability to increase provitamin A carotenoids accumulation.

Authors:  Angélica M Jaramillo; Santiago Sierra; Paul Chavarriaga-Aguirre; Diana Katherine Castillo; Anestis Gkanogiannis; Luis Augusto Becerra López-Lavalle; Juan Pablo Arciniegas; Tianhu Sun; Li Li; Ralf Welsch; Erick Boy; Daniel Álvarez
Journal:  PLoS One       Date:  2022-01-07       Impact factor: 3.240

  1 in total

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