| Literature DB >> 28761776 |
Kevin M Geyer1, Cristina D Takacs-Vesbach2, Michael N Gooseff3,4, John E Barrett5.
Abstract
Primary production is the fundamental source of energy to foodwebs and ecosystems, and is thus an important constraint on soil communities. This coupling is particularly evident in polar terrestrial ecosystems where biological diversity and activity is tightly constrained by edaphic gradients of productivity (e.g., soil moisture, organic carbon availability) and geochemical severity (e.g., pH, electrical conductivity). In the McMurdo Dry Valleys of Antarctica, environmental gradients determine numerous properties of soil communities and yet relatively few estimates of gross or net primary productivity (GPP, NPP) exist for this region. Here we describe a survey utilizing pulse amplitude modulation (PAM) fluorometry to estimate rates of GPP across a broad environmental gradient along with belowground microbial diversity and decomposition. PAM estimates of GPP ranged from an average of 0.27 μmol O2/m2/s in the most arid soils to an average of 6.97 μmol O2/m2/s in the most productive soils, the latter equivalent to 217 g C/m2/y in annual NPP assuming a 60 day growing season. A diversity index of four carbon-acquiring enzyme activities also increased with soil productivity, suggesting that the diversity of organic substrates in mesic environments may be an additional driver of microbial diversity. Overall, soil productivity was a stronger predictor of microbial diversity and enzymatic activity than any estimate of geochemical severity. These results highlight the fundamental role of environmental gradients to control community diversity and the dynamics of ecosystem-scale carbon pools in arid systems.Entities:
Keywords: Biogeochemistry; Environmental gradients; McMurdo Dry Valleys; Microbial ecology; Primary production; Pulse amplitude modulation fluorometry
Year: 2017 PMID: 28761776 PMCID: PMC5530992 DOI: 10.7717/peerj.3377
Source DB: PubMed Journal: PeerJ ISSN: 2167-8359 Impact factor: 2.984
Figure 1Location of the five regional sampling sites in Taylor Valley of the McMurdo Dry Valleys, Antarctica.
Description of the five sampling regions from which three locations (each) were chosen to collect samples.
Locations within each region were chosen to capture the range of soil primary productivity visually apparent.
| Region | Landscape location | Latitude/longitude (decimal degree) | Elevation (meters above sea level) |
|---|---|---|---|
| 1 | Bonney Riegel, near Wormherder Creek | −77.733333/162.320183 | 294.5 |
| 2 | Bonney Riegel, near Wormherder Creek | −77.730383/162.334400 | 259.9 |
| 3 | Snowpack margin, near south shore Lake Hoare | −77.637333/162.881200 | 151.0 |
| 4 | Upper Green Creek margin | −77.624400/163.05403 | 18.1 |
| 5 | Canada Stream margin | −77.615417/163.041450 | 42.9 |
Additional information for enzymatic assays of soils.
Standards for the phenol oxidase assay were created by reacting a known mass of l-3,4-dihydroxyphenylalanine substrate with a horseradish peroxidase.
| Enzyme | Shorthand | Activity | Substrate | Standard | Target |
|---|---|---|---|---|---|
| α-Glucosidase | AG | Hydrolytic | 4-MUB-α- | 4-MUB | Starch |
| β-Glucosidase | BG | Hydrolytic | 4-MUB-β- | 4-MUB | Cellulose |
| NAG | Hydrolytic | 4-MUB- | 4-MUB | Chitin | |
| Phenol oxidase | POX | Oxidative | N/A | Lignin | |
| Leucine aminopeptidase | LAP | Hydrolytic | 7-Amino-4-methylcoumarin | Protein |
Note:
4-MUB, 4-methylumbelliferyl.
Spearman correlation matrix for soil properties.
| Variable | EC | Chl | % Moist | SOC | TN | MBC | Bact. H′ | AG | POX | Enz. H′ | ETR |
|---|---|---|---|---|---|---|---|---|---|---|---|
| pH | 0.61 | −0.36 | −0.69 | −0.36 | −0.38 | −0.55 | 0.039 | −0.38 | 0.56 | −0.52 | −0.16 |
| EC | −0.25 | −0.62 | −0.39 | −0.38 | −0.34 | −0.26 | −0.54 | 0.33 | −0.59 | −0.63 | |
| Chl | 0.80 | 0.50 | 0.55 | 0.47 | 0.57 | 0.52 | −0.57 | 0.66 | 0.48 | ||
| % Moist | 0.40 | 0.44 | 0.49 | 0.57 | 0.62 | −0.52 | 0.68 | 0.50 | |||
| SOC | 0.99 | 0.79 | 0.13 | 0.59 | −0.84 | 0.61 | 0.40 | ||||
| TN | 0.80 | 0.19 | 0.61 | −0.86 | 0.86 | 0.40 | |||||
| MBC | 0.00 | 0.30 | −0.89 | 0.62 | 0.11 | ||||||
| Bact. H′ | 0.57 | −0.03 | 0.29 | 0.57 | |||||||
| AG | −0.44 | 0.83 | 0.78 | ||||||||
| POX | −0.77 | −0.05 | |||||||||
| Enz. H′ | 0.63 |
Notes:
EC, Electrical conductivity (μS/cm); Chla, chlorophyll a (μg/g dry soil); Moist, gravimetric moisture (%); SOC, soil organic carbon (mg/kg dry soil); TN, total nitrogen (mg/kg dry soil); MBC, microbial biomass carbon (mg/kg dry soil); Bact. H′, TRFLP bacterial diversity; AG, α-glucosidase activity (nmol/g MBC/h); POX, phenol oxidase activity (nmol/g MBC/h); Enz. H′, diversity index of activity for carbon-acquiring enzymes; ETR, electron transport rate (μmol/m2/s).
p < 0.05.
p < 0.01.
p < 0.001.
Average (untransformed) edaphic properties for 15 soil habitats clustered by three productivity zones.
| Variable | Productivity zone | ||
|---|---|---|---|
| Low ( | Intermediate ( | High ( | |
| pH | 8.77a (0.04) | 8.75a (0.04) | 8.5b (0.07) |
| EC | 99.57a (35.76) | 54.6ab (7.49) | 26.56b (6.14) |
| Chl | 0.08a (0.05) | 0.73ab (0.23) | 1.56b (0.39) |
| % Moist | 3.94a (1.28) | 11.51b (0.73) | 15.85c (0.56) |
| SOC | 234.15a (29.87) | 418.03a (82.88) | 438.71a (104.03) |
| TN | 34.66a (3.98) | 55.34a (9.71) | 61.00a (13.26) |
| MBC | 7.44a (2.23) | 12.93a (2.66) | 15.57a (3.49) |
| Bact. H′ | 4.06a (NA) | 4.23a (0.05) | 4.27a (0.05) |
| AG | 6005a (1987) | 9783a (2279) | 14767a (3505) |
| BG | 7233a (988) | 15048ab (3020) | 25194b (3621) |
| NAG | 1633a (415) | 2028a (272) | 2502a (316) |
| POX | 2.51 × 107a (9.33 × 106) | 1.13 × 107a (1.70 × 106) | 1.00 × 107a (2.18 × 106) |
| LAP | 1.26 × 106a (2.30 × 105) | 9.86 × 105a (1.77 × 105) | 8.48 × 105a (1.30 × 105) |
| Enz. H′ | 0.007a (0.009) | 0.020ab (0.006) | 0.039b (0.007) |
| ETR | 1.06a (NA) | 19.21a (9.14) | 27.86a (11.06) |
| GPP | 0.27a (NA) | 4.80a (2.3) | 6.97a (2.8) |
Notes:
Standard error in parentheses except when missing data reduced n < 3 (NA). Lowercase letters indicate significant difference by ANOVA (p < 0.05).
EC, Electrical conductivity (μS/cm); Chla, chlorophyll a (μg/g dry soil); Moist, gravimetric moisture (%); SOC, soil organic carbon (mg/kg dry soil); TN, total nitrogen (mg/kg dry soil); MBC, microbial biomass carbon (mg/kg dry soil); Bact. H′, TRFLP bacterial diversity; AG, α-glucosidase activity (nmol/g MBC/h); BG, β-glucosidase activity (nmol/g MBC/h); NAG, N-acetyl-β-glucosaminidase activity (nmol/g MBC/h); POX, phenol oxidase activity (nmol/g MBC/h); LAP, leucine aminopeptidase activity (nmol/g MBC/h); Enz. H′, carbon-acquiring enzyme diversity; ETR, electron transport rate (μmol/m2/s); GPP, gross primary production (μmol O2/m2/s).
Figure 2Linear relationship between electron transport rate (ETR) and the density of photosynthetically active radiation (PAR) (A) and temperature (B).
Figure 3Relative activity of five standardized ((x − mean)/standard deviation + 3) exoenzymes for sample locations clustered into three productivity classes by soil moisture content.
The number of observations are n = 3 (low), n = 7 (intermediate), and n = 5 (high). AG, α-glucosidase activity (nmol/g MBC/h); BG, β-glucosidase activity (nmol/g MBC/h); NAG, N-acetyl-β-glucosaminidase activity (nmol/g MBC/h); LAP, leucine aminopeptidase activity (nmol/g MBC/h); POX, phenol oxidase activity (nmol/g MBC/h).
Figure 4Simple linear regression (SLR, r2) results (A) of soil factors against parameters associated with resource availability (e.g., % gravimetric moisture, chlorophyll a) and environmental severity (e.g., pH, electrical conductivity).
Shaded cells indicate a negative relationship for simple regressions. Multiple linear regression (MLR, R2) results indicate parameter(s) that best predicts soil factors. Illustration of SLR results (B) along a hypothetical environmental gradient. Moist, Gravimetric moisture (%); EC, electrical conductivity (μS/cm); Chla, chlorophyll a (μg/g dry soil); AG, α-glucosidase activity (nmol/g MBC/h); BG, β-glucosidase activity (nmol/g MBC/h); POX, phenol oxidase activity (nmol/g MBC/h); LAP, leucine aminopeptidase activity (nmol/g MBC/h); Enz. H′, index of activity for all carbon-acquiring enzymes; Bact. H′, TRFLP bacterial diversity; GPP, gross primary production (μmol O2/m2/s).