| Literature DB >> 28756544 |
Damian Neubauer1, Maciej Jaśkiewicz2, Dorian Migoń2, Marta Bauer2, Karol Sikora2, Emilia Sikorska3, Elżbieta Kamysz3, Wojciech Kamysz2.
Abstract
Increasing drug resistance of common pathogens urgently needs discovery of new effective molecules. Antimicrobial peptides are believed to be one of the possible solutions of this problem. One of the approaches for improvement of biological properties is reversion of the sequence (retro analog concept). This research is based on investigation of antimicrobial activity against Gram-positive, Gram-negative bacteria, and fungi, hemolysis of erythrocytes, interpretation of the circular dichroism spectra, measurement of counter-ion content, and assessment of the peptide hydrophobicity and self-assembly using reversed-phase chromatography. The experiments were conducted using the following peptides: aurein 1.2, CAMEL, citropin 1.1, omiganan, pexiganan, temporin A, and their retro analogs. Among the compounds studied, only retro omiganan showed an enhanced antimicrobial and a slightly increased hemolytic activity as compared to parent molecule. Moreover, retro pexiganan exhibited high activity towards Klebsiella pneumoniae, whereas pexiganan was in general more or equally active against the rest of tested microorganisms. Furthermore, the determined activity was closely related to the peptide hydrophobicity. In general, the reduced hemolytic activity correlates with lower antimicrobial activity. The tendency to self-association and helicity fraction in SDS seems to be correlated. The normalized RP-HPLC-temperature profiles of citropin 1.1 and aurein 1.2, revealed an enhanced tendency to self-association than that of their retro analogs.Entities:
Keywords: Antimicrobial peptides; CD experiments; Omiganan; Peptide hydrophobicity; Pexiganan; Retro analog
Mesh:
Substances:
Year: 2017 PMID: 28756544 PMCID: PMC5602100 DOI: 10.1007/s00726-017-2473-7
Source DB: PubMed Journal: Amino Acids ISSN: 0939-4451 Impact factor: 3.520
Peptides used in this study
| Peptide | Sequence | Average mass (Da) | Net charge | MS analysis | ||
|---|---|---|---|---|---|---|
|
|
|
| ||||
| aurein 1.2 | GLFDIIKKIAESF-NH2 | 1479.78 | +1 | 2 | 740.9 | 740.7 |
| 3 | 494.3 | 494.3 | ||||
| r-aurein 1.2 | FSEAIKKIIDFLG-NH2 | 1479.78 | +1 | 2 | 740.9 | 740.9 |
| 3 | 494.3 | 494.4 | ||||
| CAMEL | KWKLFKKIGAVLKVL-NH2 | 1770.33 | +6 | 2 | 886.2 | 886.1 |
| 3 | 591.1 | 591.3 | ||||
| 4 | 443.6 | 443.9 | ||||
| r-CAMEL | LVKLVAGIKKFLKWK-NH2 | 1770.33 | +6 | 2 | 886.2 | 886.0 |
| 3 | 591.1 | 591.0 | ||||
| 4 | 443.3 | 443.6 | ||||
| 5 | 355.1 | 355.1 | ||||
| citropin 1.1 | GLFDVIKKVASVIGGL-NH2 | 1614.99 | +2 | 2 | 808.5 | 808.5 |
| 3 | 539.3 | 539.5 | ||||
| r-citropin 1.1 | LGGIVSAVKKIVDFLG-NH2 | 1614.99 | +2 | 2 | 808.5 | 808.4 |
| 3 | 539.3 | 539.4 | ||||
| omiganan | ILRWPWWPWRRK-NH2 | 1779.17 | +5 | 2 | 890.6 | 890.3 |
| 3 | 594.1 | 594.0 | ||||
| 4 | 445.8 | 445.8 | ||||
| r-omiganan | KRRWPWWPWRLI-NH2 | 1779.17 | +5 | 2 | 890.6 | 890.5 |
| 3 | 594.1 | 594.1 | ||||
| 4 | 445.8 | 445.9 | ||||
| pexiganan | GIGKFLKKAKKFGKAFVKILKK-NH2 | 2477.21 | +10 | 2 | 1239.6 | 1239.8 |
| 3 | 826.7 | 826.6 | ||||
| 4 | 620.3 | 620.4 | ||||
| 5 | 496.5 | 496.6 | ||||
| 6 | 413.9 | 414.0 | ||||
| r-pexiganan | KKLIKVFAKGFKKAKKLFKGIG-NH2 | 2477.21 | +10 | 3 | 826.2 | 826.6 |
| 4 | 619.9 | 620.4 | ||||
| 5 | 496.1 | 496.5 | ||||
| 6 | 413.6 | 414.0 | ||||
| temporin A | FLPLIGRVLSGIL-NH2 | 1396.78 | +2 | 2 | 699.4 | 699.3 |
| r-temporin A | LIGSLVRGILPLF-NH2 | 1396.78 | +2 | 2 | 699.4 | 699.5 |
a Ion charge
b Calculated mass to charge ratio
c Measured mass to charge ratio
MIC values (µg/mL) of the peptides and their retro analogs against reference strains of microorganisms
| aurein 1.2 | r-aurein 1.2 | CAMEL | r-CAMEL | citropin 1.1 | r-citropin 1.1 | omiganan | r-omiganan | pexiganan | r-pexiganan | temporin A | r-temporin A | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Gram-positive bacteria | ||||||||||||
| | 64 | 256 | 8 | 64 | 32 | 128 | 16 | 16 | 16 | 64 | 64 | 256 |
| | 128 | >256 | 4 | 128 | 16 | 64 | 16 | 8 | 8 | 128 | 4 | 64 |
| | 128 | >256 | 4 | 64 | 16 | 64 | 16 | 8 | 8 | 64 | 8 | 64 |
| | 64 | 256 | 0.5 | 128 | 32 | 128 | 8 | 8 | 1 | 4 | >256 | >256 |
| Gram-negative bacteria | ||||||||||||
| | 128 | 256 | 2 | 128 | 32 | 64 | 16 | 8 | 4 | 8 | 256 | 256 |
| | 128 | 256 | 1 | 64 | 32 | 128 | 32 | 4 | 2 | 2 | >256 | 256 |
| | 16 | 128 | 0.125 | 2 | 16 | 32 | 8 | 4 | 1 | 0.25 | 128 | 128 |
| | 256 | >256 | 2 | 8 | 128 | >256 | 16 | 4 | 2 | 2 | >256 | 256 |
| Fungi | ||||||||||||
| | 64 | >256 | 16 | 256 | 64 | 256 | 64 | 64 | 16 | 32 | 256 | 256 |
| | 128 | >256 | 32 | 256 | 128 | 128 | 128 | 32 | 256 | 256 | 256 | 256 |
| | 128 | >256 | 64 | >256 | 128 | 256 | 128 | 64 | 256 | 128 | >256 | >256 |
Fig. 1Percentage of hemolysis of erythrocytes vs peptide concentration
Fig. 2Far-UV CD spectra of parent peptides and their retro counterparts in SDS and DPC micellar solutions. MRME mean residue molar ellipticity
θ 222/θ 208 ratio and helicity fraction (f H) of the peptides in DPC and SDS
| Peptides | SDS | DPC | ||
|---|---|---|---|---|
|
| Helicity fraction ( |
| Helicity fraction ( | |
| aurein 1.2 | 0.89 | 25 | 0.80 | 71 |
| r-aurein 1.2 | 0.86 | 71 | 0.82 | 41 |
| CAMEL | 0.73 | 48 | 0.67 | 28 |
| r-CAMEL | 0.97 | 71 | 0.85 | 57 |
| citropin 1.1 | 0.83 | 51 | 0.79 | 62 |
| r-citropin 1.1 | 0.90 | 55 | 0.85 | 82 |
| pexiganan | 0.87 | 63 | 0.95 | 56 |
| r-pexiganan | 0.84 | 35 | 0.89 | 44 |
| temporin A | 0.79 | 38 | 0.90 | 71 |
| r-temporin A | 0.60 | 22 | 0.74 | 41 |
Fig. 3Helical-wheel projection of the tested peptides
Hydrophobicity parameters (RP-HPLC) of the different peptides
| Peptide |
| % ACN | Δ %ACNa |
|---|---|---|---|
| aurein 1.2 | 23.93 | 43.93 | 6.83 |
| r-aurein 1.2 | 17.11 | 37.10 | |
| CAMEL | 13.73 | 33.73 | 3.02 |
| r-CAMEL | 10.71 | 30.71 | |
| citropin 1.1 | 22.40 | 42.40 | 1.12 |
| r-citropin 1.1 | 21.28 | 41.28 | |
| omiganan | 12.92 | 32.92 | −2.56 |
| r-omiganan | 15.48 | 35.48 | |
| pexiganan | 10.58 | 30.58 | 4.22 |
| r-pexiganan | 6.36 | 26.36 | |
| temporin A | 22.80 | 42.80 | 3.89 |
| r-temporin A | 18.91 | 38.91 |
aΔ %ACN = %ACNpeptide − %ACNretro analog; the standard deviation of t R did not exceed 0.05
Fig. 4Normalized RP-HPLC—temperature profiles of different peptides (blue squares) and their retro analogs (red circles)
T max values
| Peptide |
|
|---|---|
| aurein 1.2 | 30 |
| r-aurein 1.2 | 15 |
| CAMEL | 20 |
| r-CAMEL | 10 |
| citropin 1.1 | 30 |
| r-citropin 1.1 | 30 |
| temporin A | 35 |
| r-temporin A | 45 |
Prediction of changes in retention time due to peptide sequence reversion
| Parent peptide | N-terminal amino acid and effect of sequence reversion; Δ1 (min) | C-terminal amino acid and effect of sequence reversion; Δ2 (min) | Resulting change in retention; Δ3 (min)a | ||
|---|---|---|---|---|---|
| aurein 1.2 | glycine | 0.0 | phenylalanine | −10.6 | −10.6 |
| CAMEL | lysine | −1.3 | leucine | −10.2 | −11.5 |
| citropin 1.1 | glycine | 0.0 | leucine | −10.2 | −10.2 |
| omiganan | isoleucine | +11.0 | lysine | +1.3 | +12.3 |
| pexiganan | glycine | 0.0 | lysine | +1.3 | +1.3 |
| temporin A | phenylalanine | +10.6 | leucine | −10.2 | +0.4 |
a Value should be interpreted as a general change, not as a particular one in retention time