Literature DB >> 28730463

Exploring new alleles for frost tolerance in winter rye.

Wiltrud Erath1, Eva Bauer2, D Brian Fowler3, Andres Gordillo4, Viktor Korzun4, Mira Ponomareva5, Malthe Schmidt4, Brigitta Schmiedchen4, Peer Wilde4, Chris-Carolin Schön6.   

Abstract

KEY MESSAGE: Rye genetic resources provide a valuable source of new alleles for the improvement of frost tolerance in rye breeding programs. Frost tolerance is a must-have trait for winter cereal production in northern and continental cropping areas. Genetic resources should harbor promising alleles for the improvement of frost tolerance of winter rye elite lines. For frost tolerance breeding, the identification of quantitative trait loci (QTL) and the choice of optimum genome-based selection methods are essential. We identified genomic regions involved in frost tolerance of winter rye by QTL mapping in a biparental population derived from a highly frost tolerant selection from the Canadian cultivar Puma and the European elite line Lo157. Lines per se and their testcrosses were phenotyped in a controlled freeze test and in multi-location field trials in Russia and Canada. Three QTL on chromosomes 4R, 5R, and 7R were consistently detected across environments. The QTL on 5R is congruent with the genomic region harboring the Frost resistance locus 2 (Fr-2) in Triticeae. The Puma allele at the Fr-R2 locus was found to significantly increase frost tolerance. A comparison of predictive ability obtained from the QTL-based model with different whole-genome prediction models revealed that besides a few large, also small QTL effects contribute to the genomic variance of frost tolerance in rye. Genomic prediction models assigning a high weight to the Fr-R2 locus allow increasing the selection intensity for frost tolerance by genome-based pre-selection of promising candidates.

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Year:  2017        PMID: 28730463     DOI: 10.1007/s00122-017-2948-7

Source DB:  PubMed          Journal:  Theor Appl Genet        ISSN: 0040-5752            Impact factor:   5.699


  38 in total

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Journal:  Genetics       Date:  2013-08-09       Impact factor: 4.562

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Journal:  J Exp Bot       Date:  2013-09-04       Impact factor: 6.992

9.  Comparative expression of Cbf genes in the Triticeae under different acclimation induction temperatures.

Authors:  Chiara Campoli; Maria A Matus-Cádiz; Curtis J Pozniak; Luigi Cattivelli; D Brian Fowler
Journal:  Mol Genet Genomics       Date:  2009-05-07       Impact factor: 3.291

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Authors:  Liuling Yan; Artem Loukoianov; Ann Blechl; Gabriela Tranquilli; Wusirika Ramakrishna; Phillip SanMiguel; Jeffrey L Bennetzen; Viviana Echenique; Jorge Dubcovsky
Journal:  Science       Date:  2004-03-12       Impact factor: 47.728

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1.  Improving the baking quality of bread wheat by genomic selection in early generations.

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Journal:  Theor Appl Genet       Date:  2017-10-23       Impact factor: 5.699

2.  Improving and Maintaining Winter Hardiness and Frost Tolerance in Bread Wheat by Genomic Selection.

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4.  Association mapping of autumn-seeded rye (Secale cereale L.) reveals genetic linkages between genes controlling winter hardiness and plant development.

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5.  Resistance to Snow Mold as a Target Trait for Rye Breeding.

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