Literature DB >> 287

Transport of 4-deoxy- and 6-deoxy-D-glucose in baker's yeast.

A Kotyk, D Michaljanicová, K Veres, V Soukupová.   

Abstract

Tritium-labelled 4-deoxy-D-glucose (4-dglc) and 6-deoxy-D-glucose (6-dgcl) were prepared by catalytic hydrogenolysis of the corresponding deoxyiodo derivatives with gaseous tritium. The two sugars are transported into Saccharomyces cerevisiae by both the constitutive glucose and the inducible galactose carrier. Uranyl ions are powerful inhibitors. The pH optimum in uninduced cells lies at 5.5 for both sugars, the apparent activation energies (between 15 and 35 degrees C) are 25.1 kJ/mol and 16.5 kJ/mol, respectively. The steady-state intracellular concentration of both sugars is less than the extracellular one (no uphill transport). Neither of them is a substrate of yeast hexokinase. 4-Deoxy-D-glucose undergoes a dinitrophenol-sensitive conversion to an unknown metabolite which is not phosphorylated and may represent one of its oxidation products.

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Year:  1975        PMID: 287     DOI: 10.1007/BF02891709

Source DB:  PubMed          Journal:  Folia Microbiol (Praha)        ISSN: 0015-5632            Impact factor:   2.099


  7 in total

1.  Properties of the sugar carrier in baker's yeast. II. Specificity of transport.

Authors:  A Kotyk
Journal:  Folia Microbiol (Praha)       Date:  1967       Impact factor: 2.099

2.  Analysis of Michaelis kinetics for two independent, saturable membrane transport functions.

Authors:  J L Neal
Journal:  J Theor Biol       Date:  1972-04       Impact factor: 2.691

3.  Properties of the sugar carrier in Baker's yeast. 3. Induction of the galactose carrier.

Authors:  A Kotyk; C Haskovec
Journal:  Folia Microbiol (Praha)       Date:  1968       Impact factor: 2.099

4.  Properties of the sugar carrier in baker's yeast. IV. An asymmetric component of monosaccharide transport.

Authors:  A Kotyk; D Michaljanicová
Journal:  Folia Microbiol (Praha)       Date:  1968       Impact factor: 2.099

5.  Specificity of the constitutive hexose transport in yeast.

Authors:  C F Heredia; A Sols; G DelaFuente
Journal:  Eur J Biochem       Date:  1968-08

6.  Uptake of amino acids by actidione-treated yeast cells. I. Specificity of carriers.

Authors:  A Kotyk; M Ponec; L Ríhová
Journal:  Folia Microbiol (Praha)       Date:  1971       Impact factor: 2.099

7.  Relationship between sugar structure and competition for the sugar transport system in Bakers' yeast.

Authors:  V P Cirillo
Journal:  J Bacteriol       Date:  1968-02       Impact factor: 3.490

  7 in total
  12 in total

1.  Transport kinetics of 6-deoxy-D-glucose in Candida parapsilosis.

Authors:  A Kotyk; D Michaljanicová
Journal:  Folia Microbiol (Praha)       Date:  1978       Impact factor: 2.099

2.  Transport of 6-deoxyglucose in Saccharomyces cerevisiae.

Authors:  L F Bisson; D G Fraenkel
Journal:  J Bacteriol       Date:  1983-09       Impact factor: 3.490

3.  Effects of the Fenton reagent on transport in yeast.

Authors:  U Khansuwan; A Kotyk
Journal:  Folia Microbiol (Praha)       Date:  2000       Impact factor: 2.099

4.  Effects of a ferrate-containing preparation on diverse metabolic processes in yeast.

Authors:  A Kotyk; G Lapathitis; M Suttajit
Journal:  Folia Microbiol (Praha)       Date:  2000       Impact factor: 2.099

Review 5.  Function and regulation of yeast hexose transporters.

Authors:  S Ozcan; M Johnston
Journal:  Microbiol Mol Biol Rev       Date:  1999-09       Impact factor: 11.056

6.  Absence of glucose-stimulated transport in yeast protoplasts.

Authors:  A Kotyk; D Michaljanicová; R Struzinský; L M Baryshnikova; H Sychrová
Journal:  Folia Microbiol (Praha)       Date:  1985       Impact factor: 2.099

7.  Dependence of the kinetics of secondary active transports in yeast on H(+)-ATPase acidification.

Authors:  A Kotyk
Journal:  J Membr Biol       Date:  1994-02       Impact factor: 1.843

Review 8.  Chemostat cultivation as a tool for studies on sugar transport in yeasts.

Authors:  R A Weusthuis; J T Pronk; P J van den Broek; J P van Dijken
Journal:  Microbiol Rev       Date:  1994-12

9.  Effect of hydrogen peroxide on sugar transport in Schizosaccharomyces pombe. Absence of membrane lipid peroxidation.

Authors:  S Janda; G Gille; K Sigler; M Höfer
Journal:  Folia Microbiol (Praha)       Date:  1993       Impact factor: 2.099

10.  Involvement of kinases in glucose and fructose uptake by Saccharomyces cerevisiae.

Authors:  L F Bisson; D G Fraenkel
Journal:  Proc Natl Acad Sci U S A       Date:  1983-03       Impact factor: 11.205

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