| Literature DB >> 28681289 |
Gunajit Goswami1,2, Priyadarshini Deka1, Pompi Das1, Sudipta Sankar Bora1, Ramkrishna Samanta2, Robin Chandra Boro1, Madhumita Barooah3.
Abstract
In this study, we report on the bacterial diversity and their functional properties prevalent in tea garden soils of Assam that have low pH (3.8-5.5). Culture-dependent studies and phospholipid fatty acid analysis revealed a high abundance of Gram-positive bacteria. Further, 70 acid-tolerant bacterial isolates characterized using a polyphasic taxonomy approach could be grouped to the genus Bacillus, Lysinibacillus, Staphylococcus, Brevundimonas, Alcaligenes, Enterobacter, Klebsiella, Escherichia, and Aeromonas. Among the 70 isolates, 47 most promising isolates were tested for their plant growth promoting activity based on the production of Indole Acetic Acid (IAA), siderophore, and HCN as well as solubilization of phosphate, zinc, and potassium. Out of the 47 isolates, 10 isolates tested positive for the entire aforesaid plant growth promoting tests and further tested for quantitative analyses for production of IAA, siderophore, and phosphate solubilization at the acidic and neutral condition. Results indicated that IAA and siderophore production, as well as phosphate solubilization efficiency of the isolates decreased significantly (P ≤ 0.05) in the acidic environment. This study revealed that low soil pH influences bacterial community structure and their functional properties.Entities:
Keywords: 16S rDNA; Acid soil bacteria; Bacterial diversity; Fatty acid methyl ester; Phospholipid fatty acid analysis; Plant growth promoting bacteria
Year: 2017 PMID: 28681289 PMCID: PMC5498365 DOI: 10.1007/s13205-017-0864-9
Source DB: PubMed Journal: 3 Biotech ISSN: 2190-5738 Impact factor: 2.406