| Literature DB >> 28659657 |
Tao Chen1, Yan Ren1, Yun Gao1, Haoming Tian1.
Abstract
The present study investigated the effects of GGT and SF on the risk of CKD. 1024 participants (436 men and 588 women) were divided into three groups according to GGT and SF levels: group 1 (both GGT and SF not in the fourth quartile), group 2 (only GGT or SF in the fourth quartile), and group 3 (both GGT and SF in the fourth quartile). The risks of CKD in different levels of GGT and SF and in groups 2-3 compared with group 1 were analyzed by multiple logistic regression. GGT or SF in the highest quartile was associated with increased risk of CKD. Such associations attenuated after adjustment for confounding factors. The incidences of CKD, especially albuminuria, increased across the three groups. Correspondingly, malondialdehyde (MDA) levels gradually increased from group 1 to group 3. The risks of CKD were higher in groups 2 and 3 than that in group 1. In group 3, the increased rate was independent of age, BMI, alcohol drinking, diabetes mellitus, hypertension, hypertriglyceridemia, and metabolic syndrome (odds ratios from 1.887 to 2.293, P < 0.05). In summary, this study suggested that GGT and SF synergistically influence the rate of CKD.Entities:
Mesh:
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Year: 2017 PMID: 28659657 PMCID: PMC5474265 DOI: 10.1155/2017/9765259
Source DB: PubMed Journal: Dis Markers ISSN: 0278-0240 Impact factor: 3.434
General characteristics of individuals stratified by different levels of GGT.
| Men | Women | |||||||
|---|---|---|---|---|---|---|---|---|
| Quartile 1 | Quartile 2 | Quartile 3 | Quartile 4 | Quartile 1 | Quartile 2 | Quartile 3 | Quartile 4 | |
|
| 94 | 122 | 109 | 111 | 133 | 144 | 162 | 149 |
| Age, years (S. E.) | 43.2 (1.9) | 44.6 (1.4) | 48.6 (1.3)† | 43.7 (1.1) | 42.6 (1.4) | 42.6 (1.1) | 45.8 (1.1)†‡ | 45.7 (1.0)‡ |
| BMI, kg/m2 | 20.7 (0.3) | 21.4 (0.3) | 22.4 (0.3)†‡ | 24.0 (0.3)†‡§ | 20.6 (0.2) | 21.7 (0.3)† | 22.4 (0.3)†‡ | 24.5 (0.3)†‡§ |
| Drinking, % ( | 46.8 (44) | 59.0 (72) | 61.5 (67) | 71.2 (79)∗ | 12.0 (16) | 15.3 (22) | 13.6 (22) | 21.5 (32) |
| Heavy drinkingb, % ( | 40.4 (38) | 47.5 (58) | 50.5 (55) | 64.0 (71)∗ | 8.3 (11) | 6.3 (9) | 3.7 (6) | 13.4 (20)∗ |
| Diabetes mellitusc, % ( | 7.4 (7) | 6.6 (8) | 8.3 (9) | 12.6 (14) | 1.5 (2) | 4.2 (6) | 4.3 (7) | 10.1 (15)∗ |
| Hypertensiond, % ( | 7.4 (7) | 18.0 (22) | 28.4 (31) | 28.8 (32)∗ | 11.3 (15) | 11.8 (17) | 19.1 (31) | 25.5 (38)∗ |
| TG, mmol/L | 1.3 (0.1) | 1.2 (0.1) | 1.6 (0.1) | 2.6 (0.3)†‡§ | 1.3 (0.1) | 1.3 (0.1) | 1.5 (0.1) | 2.2 (0.1)†‡§ |
| Metabolic syndromee, % ( | 4.3 (4) | 5.7 (7) | 14.7 (16) | 23.4 (26)∗ | 8.3 (11) | 11.8 (17) | 21.0 (34) | 42.3 (63)∗ |
| SF, | 130.2 (70.9, 166.3) | 158.0† (124.3, 253.8) | 193.5†‡ (127.6, 288.4) | 270.6†‡§ (180.6, 332.1) | 43.4 (27.9, 96.8) | 49.7 (23.7, 101.6) | 81.8†‡ (35.6, 156.3) | 104.3†‡§ (56.2, 157.4) |
| GGT, U/L | 13 (10, 14) | 21† (17, 29) | 36†‡ (29, 48) | 105.5†‡§ (65.8, 172.0) | 9 (8, 11) | 14† (12, 18) | 21†‡ (17, 27.5) | 50†‡§ (38, 82) |
| MDA, mmol/L | 4.4 (0.2) | 4.3 (0.1) | 4.4 (0.1) | 4.5 (0.1) | 3.7 (0.1) | 3.7 (0.1) | 4.0 (0.1)†‡ | 4.1 (0.1)†‡ |
| eGFR, mL/min per 1.73 m2 | 96.7 (1.8) | 91.4 (2.1) | 91.5 (2.6) | 89.6 (1.5)† | 90.0 (1.2) | 90.4 (1.3) | 86.0 (1.3)†‡ | 86.2 (1.3)†‡ |
| ACR, mg/g creatinine | 10.1 (4.9, 19.7) | 10.1 (3.3, 19.8) | 11.0 (4.5, 20.7) | 9.3 (4.2, 29.3) | 10.1 (5.3, 15.5) | 10.4 (3.6, 22.5) | 11.2 (5.7, 23.4) | 14.4†‡ (5.8, 28.3) |
† P < 0.05 compared with quartile 1; ‡P < 0.05 compared with quartile 2; §P < 0.05 compared with quartile 3.∗P < 0.05 compared across all quartiles. bDrinking more than 60 mL of alcohol per day. cDiabetes mellitus was defined according to the criteria of the American Diabetes Association (1999). dHypertension was defined as systolic blood pressure ≥ 140 mmHg and/or diastolic blood pressure ≥ 90 mmHg. eMetabolic syndrome was defined according to the criteria of the IDF (2005).
General characteristics of individuals stratified by different levels of SF.
| Men | Women | |||||||
|---|---|---|---|---|---|---|---|---|
| Quartile 1 | Quartile 2 | Quartile 3 | Quartile 4 | Quartile 1 | Quartile 2 | Quartile 3 | Quartile 4 | |
|
| 108 | 109 | 110 | 109 | 146 | 147 | 148 | 147 |
| Age, years (S. E.) | 42.9 (1.6) | 45.0 (1.5) | 44.6 (1.3) | 47.8 (1.2)† | 35.1 (0.8) | 40.0 (1.0)† | 45.8 (1.0)†‡ | 56.4 (0.9)†‡§ |
| BMI, kg/m2 | 20.9 (0.3) | 21.7 (0.3) | 22.4 (0.3)† | 23.6 (0.3)†‡§ | 22.2 (0.3) | 21.6 (0.3) | 23.0 (0.3)‡ | 22.7 (0.4)‡ |
| Drinking, % ( | 51.9 (56) | 62.4 (68) | 53.6 (59) | 72.5 (79)∗ | 15.1 (22) | 16.3 (24) | 15.5 (23) | 15.6 (23) |
| Heavy drinkingb, % ( | 40.7 (44) | 55.0 (60) | 46.4 (51) | 61.5 (67)∗ | 6.2 (9) | 7.5 (11) | 8.8 (13) | 8.8 (13) |
| Diabetes mellitusc, % ( | 7.4 (8) | 11.0 (12) | 6.4 (7) | 10.1 (11) | 2.7 (4) | 2.7 (4) | 5.4 (8) | 9.5 (14)∗ |
| Hypertensiond, % ( | 13.9 (15) | 22.9 (25) | 19.1 (21) | 28.4 (31) | 11.6 (17) | 8.2 (12) | 20.3 (30) | 28.6 (42)∗ |
| TG, mmol/L | 1.3 (0.1) | 1.4 (0.1) | 1.6 (0.2) | 2.5 (0.3)†‡§ | 1.2 (0.1) | 1.4 (0.1)† | 1.6 (0.1)† | 2.1 (0.1)†‡§ |
| Metabolic syndromee, % ( | 4.6 (5) | 11.0 (12) | 11.8 (13) | 21.1 (23)∗ | 13.0 (19) | 10.9 (16) | 23.6 (35) | 37.4 (55)∗ |
| SF, | 71.7 (54.0, 95.2) | 143.1† (128.2, 174.1) | 210.0†‡ (172.5, 274.8) | 340.4†‡§ (306.1, 379.7) | 18.5 (10.3, 27.3) | 44.8† (37.4, 56.9) | 99.9†‡ (80.6, 117.3) | 202.0†‡§ (152.0, 262.1) |
| GGT, U/L | 19 (13, 31.5) | 26† (16, 40.5) | 34†‡ (20, 65.8) | 53.5†‡§ (29.2, 121.8) | 14 (11, 22) | 16 (11, 28.5) | 19†‡ (12, 32) | 25†‡§ (14, 47) |
| MDA, mmol/L | 4.2 (0.1) | 4.1 (0.1) | 4.4 (0.1) | 4.9 (0.1)†‡§ | 3.6 (0.1) | 3.8 (0.1) | 4.0 (0.1)† | 4.1 (0.1)†‡ |
| eGFR, mL/min per 1.73 m2 | 95.8 (1.8) | 91.7 (2.3) | 91.9 (2.7) | 88.9 (1.3)† | 94.1 (1.2) | 90.5 (5.2)† | 86.2 (1.2)†‡ | 81.4 (1.4)†‡§ |
| ACR, mg/g creatinine | 8.6 (3.3, 19.4) | 12.2 (4.1, 20.3) | 10.4 (4.4, 16.9) | 11.4† (5.1, 34.5) | 9.8 (3.6, 15.5) | 10.3 (5.0, 26.0) | 11.9 (5.6, 23.0) | 14.6† (6.6, 28.0) |
† P < 0.05 compared with quartile; ‡P < 0.05 compared with quartile 2; §P < 0.05 compared with quartile 3; ∗P < 0.05 compared across all quartiles. bDrinking more than 60 mL of alcohol per day. cDiabetes mellitus was defined according to the criteria of the American Diabetes Association (1999). dHypertension was defined as systolic blood pressure ≥ 140 mmHg and/or diastolic blood pressure ≥ 90 mmHg. eMetabolic syndrome was defined according to the criteria of the IDF (2005).
General characteristics of individuals in groups stratified by different combinations of GGT and SF levelsa.
| Group 1 | Group 2 | Group 3 | |
|---|---|---|---|
|
| 614 | 304 | 106 |
| Age, years (S. E.) | 41.9 (0.6) | 48.4 (0.7)† | 49.3 (1.2)† |
| Male, % ( | 56.4 (346) | 38.2 (116) | 49.1 (52) |
| BMI, kg/m2 | 21.4 (0.1) | 23.3 (0.2)† | 24.3 (0.4)†‡ |
| Drinking, % ( | 31.3 (192) | 36.5 (111) | 48.1 (51)∗ |
| Heavy drinkingb, % ( | 23.1 (142) | 26.6 (81) | 42.5 (45)∗ |
| Diabetes mellitusc, % ( | 4.9 (30) | 7.2 (22) | 15.1 (16)∗ |
| Hypertensiond, % ( | 14.2 (87) | 22.7 (69) | 34.9 (37)∗ |
| TG, mmol/L | 1.26 (0.0) | 1.98 (0.1)† | 2.81 (0.3)†‡ |
| Metabolic syndromee, % ( | 8.1 (50) | 29.3 (89) | 36.8 (39)∗ |
| SF, | 72.5 (35.9, 131.0) | 164.6 (96.2, 269.3)† | 300.8 (211.2, 359.2)†‡ |
| GGT, U/L | 16 (12, 23.3) | 34 (20, 63.5)† | 75 (49.8, 127.3)†‡ |
| MDA, mmol/L | 4.0 (0.1) | 4.2 (0.1)† | 4.5 (0.1)† |
| eGFR, mL/min per 1.73 m2 | 92.2 (0.8) | 86.1 (0.9)† | 86.1 (1.7)† |
| ACR, mg/g creatinine | 10.3 (4.0, 19.2) | 12.2 (5.8, 24.2)† | 14.4 (5.4, 35.0)† |
† P < 0.05 compared with group 1; ‡P < 0.05 compared with group 2; ∗P < 0.05 compared across groups. aGroup 1: both GGT and SF were not in the fourth quartile; group 2: only GGT or SF was in the fourth quartile; group 3: both GGT and SF were in the fourth quartile. bDrinking more than 60 mL of alcohol per day. cDiabetes mellitus was defined according to the criteria of the American Diabetes Association (1999). dHypertension was defined as systolic blood pressure ≥ 140 mmHg and/or diastolic blood pressure ≥ 90 mmHg. eMetabolic syndrome was defined according to the criteria of the IDF (2005).
The risks of CKD in groups with different levels of GGT.
| Quartile 1 | Quartile 2 | Quartile 3 | Quartile 4 | |
|---|---|---|---|---|
| Model 0 | 1 | 1.457 (0.861, 2.464) | 1.422 (1.106, 1.830) | 1.364 (1.156, 1.610) |
| Model 1 | 1 | — | 1.360 (1.003, 1.699) | 1.220 (1.012, 1.471) |
| Model 2 | 1 | — | 1.297 (0.997, 1.689) | 1.215 (1.007, 1.466) |
| Model 3 | 1 | — | 1.303 (1.001, 1.697) | 1.163 (0.960, 1.409) |
| Model 4 | 1 | — | 1.293 (0.992, 1.686) | 1.178 (0.973, 1.427) |
| Model 5 | 1 | — | 1.302 (1.001, 1.695) | 1.216 (1.007, 1.467) |
| Model 6 | 1 | — | 1.302 (1.000, 1.695) | 1.200 (0.993, 1.451) |
| Model 7 | 1 | — | 1.308 (1.005, 1.703) | 1.217 (1.009, 1.468) |
Model 0, no confounding factors were adjusted; model 1, adjusted for age and BMI; model 2, model 1 plus drinking; model 3, model 1 plus T2D; model 4, model 1 plus hypertension; model 5, model 1 plus hypertriglyceridemia; model 6, model 1 plus metabolic syndrome; model 7, model 1 plus MDA.
The risks of CKD in groups with different levels of SF.
| Quartile 1 | Quartile 2 | Quartile 3 | Quartile 4 | |
|---|---|---|---|---|
| Model 0 | 1 | 1.551 (0.945, 2.544) | 1.278 (1.000, 1.174) | 1.373 (1.174, 1.606) |
| Model 1 | 1 | — | 1.103 (0.850, 1.431) | 1.259 (1.051, 1.510) |
| Model 2 | 1 | — | — | 1.265 (1.053, 1.519) |
| Model 3 | 1 | — | — | 1.246 (1.036, 1.499) |
| Model 4 | 1 | — | — | 1.248 (1.040, 1.498) |
| Model 5 | 1 | — | — | 1.250 (1.038, 1.504) |
| Model 6 | 1 | — | — | 1.242 (1.034, 1.492) |
| Model 7 | 1 | — | — | 1.253 (1.038, 1.512) |
Model 0, no confounding factors were adjusted; model 1, adjusted for age and BMI; model 2, model 1 plus drinking; model 3, model 1 plus T2D; model 4, model 1 plus hypertension; model 5, model 1 plus hypertriglyceridemia; model 6, model 1 plus metabolic syndrome; model 7, model 1 plus MDA.
Figure 1The prevalence of CKD in the different groups according to different combination of GGT and SF quartiles. Group 1: both GGT and SF were not in the fourth quartile; group 2: only GGT or SF was in the fourth quartile; group 3: both GGT and SF were in the fourth quartile. †P < 0.05 compared with group 1; ∗P < 0.05 compared across groups.
The risks of CKD in groups with the highest quartile of serum GGT and/or SF compared with group with other quartiles of serum GGT and SF levelsa.
| Group 1 | Group 2 | Group 3 | |
|---|---|---|---|
| Model 0 | 1 | 1.743 (1.228, 2.474) | 2.413 (1.504, 3.871) |
| Model 1 | 1 | 1.440 (1.000, 2.075) | 2.227 (1.355, 3.662) |
| Model 2 | 1 | 1.438 (0.998, 2.072) | 2.293 (1.382, 3.805) |
| Model 3 | 1 | 1.429 (0.990, 2.062) | 2.051 (1.233, 3.413) |
| Model 4 | 1 | 1.376 (0.951, 1.991) | 1.996 (1.201, 3.317) |
| Model 5 | 1 | 1.286 (0.878, 1.882) | 1.887 (1.104, 3.226) |
| Model 6 | 1 | 1.267 (0.867, 1.852) | 2.079 (1.241, 3.482) |
| Model 7 | 1 | 1.461 (1.012, 2.109) | 2.215 (1.342, 3.658) |
aGroup 1: both GGT and SF were not in the fourth quartile; group 2: only GGT or SF was in the fourth quartile; group 3: both GGT and SF were in the fourth quartile. Model 0, no confounding factors were adjusted; model 1, adjusted for age and BMI; model 2, model 1 plus drinking; model 3, model 1 plus T2D; model 4, model 1 plus hypertension; model 5, model 1 plus hypertriglyceridemia; model 6, model 1 plus metabolic syndrome; model 7, model 1 plus MDA.