Literature DB >> 28621336

Obesity: Sweetener associated with increased adiposity in young adults.

Susan E Swithers1, Jane Shearer2.   

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Year:  2017        PMID： 28621336     DOI： 10.1038/nrendo.2017.71

Source DB:  PubMed          Journal:  Nat Rev Endocrinol        ISSN： 1759-5029            Impact factor:   43.330


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  10 in total

1.  Consumption of Low-Calorie Sweeteners among Children and Adults in the United States.

Authors:  Allison C Sylvetsky; Yichen Jin; Elena J Clark; Jean A Welsh; Kristina I Rother; Sameera A Talegawkar
Journal:  J Acad Nutr Diet       Date:  2017-01-10       Impact factor: 4.910

Review 2.  Erythritol: a review of biological and toxicological studies.

Authors:  W O Bernt; J F Borzelleca; G Flamm; I C Munro
Journal:  Regul Toxicol Pharmacol       Date:  1996-10       Impact factor: 3.271

3.  Increase in glucose-6-phosphate dehydrogenase in adipocytes stimulates oxidative stress and inflammatory signals.

Authors:  Jiyoung Park; Sung Sik Choe; A Hyun Choi; Kang Ho Kim; Myeong Jin Yoon; Takayoshi Suganami; Yoshihiro Ogawa; Jae Bum Kim
Journal:  Diabetes       Date:  2006-11       Impact factor: 9.461

4.  Erythritol is a pentose-phosphate pathway metabolite and associated with adiposity gain in young adults.

Authors:  Katie C Hootman; Jean-Pierre Trezzi; Lisa Kraemer; Lindsay S Burwell; Xiangyi Dong; Kristin A Guertin; Christian Jaeger; Patrick J Stover; Karsten Hiller; Patricia A Cassano
Journal:  Proc Natl Acad Sci U S A       Date:  2017-05-08       Impact factor: 11.205

5.  Artificial sweeteners produce the counterintuitive effect of inducing metabolic derangements.

Authors:  Susan E Swithers
Journal:  Trends Endocrinol Metab       Date:  2013-07-10       Impact factor: 12.015

6.  Synergistic activation of glucose-6-phosphate dehydrogenase and NAD(P)H oxidase by Src kinase elevates superoxide in type 2 diabetic, Zucker fa/fa, rat liver.

Authors:  Rakhee S Gupte; Beverly C Floyd; Mark Kozicky; Shimran George; Zoltan I Ungvari; Vanessa Neito; Michael S Wolin; Sachin A Gupte
Journal:  Free Radic Biol Med       Date:  2009-02-20       Impact factor: 7.376

7.  Gender-dependent associations of metabolite profiles and body fat distribution in a healthy population with central obesity: towards metabolomics diagnostics.

Authors:  Ewa Szymańska; Jildau Bouwman; Katrin Strassburg; Jacques Vervoort; Antti J Kangas; Pasi Soininen; Mika Ala-Korpela; Johan Westerhuis; John P M van Duynhoven; David J Mela; Ian A Macdonald; Rob J Vreeken; Age K Smilde; Doris M Jacobs
Journal:  OMICS       Date:  2012-12

8.  Metabolism of erythritol in humans: comparison with glucose and lactitol.

Authors:  M Hiele; Y Ghoos; P Rutgeerts; G Vantrappen
Journal:  Br J Nutr       Date:  1993-01       Impact factor: 3.718

9.  Effects of a nonnutritive sweetener on body adiposity and energy metabolism in mice with diet-induced obesity.

Authors:  Kimihiko Mitsutomi; Takayuki Masaki; Takanobu Shimasaki; Koro Gotoh; Seiichi Chiba; Tetsuya Kakuma; Hirotaka Shibata
Journal:  Metabolism       Date:  2013-10-18       Impact factor: 8.694

Review 10.  Artificial sweeteners and metabolic dysregulation: Lessons learned from agriculture and the laboratory.

Authors:  Jane Shearer; Susan E Swithers
Journal:  Rev Endocr Metab Disord       Date:  2016-06       Impact factor: 6.514
  10 in total
  5 in total

1.  N ε-(carboxymethyl)lysine formation from the Maillard reaction of casein and different reducing sugars.

Authors:  Ho-Young Park; Mi-Jin Oh; Yongkon Park; Yoonsook Kim
Journal:  Food Sci Biotechnol       Date:  2019-10-15       Impact factor: 2.391

2.  Effects of Sweeteners on the Gut Microbiota: A Review of Experimental Studies and Clinical Trials.

Authors:  Francisco Javier Ruiz-Ojeda; Julio Plaza-Díaz; Maria Jose Sáez-Lara; Angel Gil
Journal:  Adv Nutr       Date:  2019-01-01       Impact factor: 8.701

Review 3.  Non-Alcoholic Beverages, Old and Novel, and Their Potential Effects on Human Health, with a Focus on Hydration and Cardiometabolic Health.

Authors:  Angelos K Sikalidis; Anita H Kelleher; Adeline Maykish; Aleksandra S Kristo
Journal:  Medicina (Kaunas)       Date:  2020-09-23       Impact factor: 2.430

4.  Low- and No-Calorie Sweetener (LNCS) Presence and Consumption among the Portuguese Adult Population.

Authors:  María González-Rodríguez; Marina Redruello-Requejo; María de Lourdes Samaniego-Vaesken; Ana Montero-Bravo; Ana M Puga; Teresa Partearroyo; Gregorio Varela-Moreiras
Journal:  Nutrients       Date:  2021-11-22       Impact factor: 5.717

5.  Endocrine and Metabolic Impact of Oral Ingestion of a Carob-Pod-Derived Natural-Syrup-Containing D-Pinitol: Potential Use as a Novel Sweetener in Diabetes.

Authors:  Juan A Navarro; Juan Decara; Dina Medina-Vera; Ruben Tovar; Antonio J Lopez-Gambero; Juan Suarez; Francisco Javier Pavón; Antonia Serrano; Marialuisa de Ceglia; Carlos Sanjuan; Yolanda Alfonso Baltasar; Elena Baixeras; Fernando Rodríguez de Fonseca
Journal:  Pharmaceutics       Date:  2022-07-30       Impact factor: 6.525
  5 in total

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