Literature DB >> 28557427

Metabolomics Approach To Evaluate a Baltic Sea Sourced Diet for Cultured Arctic Char (Salvelinus alpinus L.).

Ken Cheng1, Elisabeth Müllner1, Ali A Moazzami1, Hanna Carlberg2, Eva Brännäs2, Jana Pickova1.   

Abstract

Aqua feeds traditionally rely on fishmeal as a protein source, which is costly and unsustainable. A new feed was formulated in the study with Baltic Sea sourced decontaminated fishmeal, Mytilus edulis and Saccharomyces cerevisiae, and given to Arctic char (Salvelinus alpinus) for ten months. The diet-induced changes on metabolic profile in fish plasma, liver, and muscle were studied relative to a fishmeal-based standard diet by using a 1H NMR-based metabolomics approach. Fish fed the test diet had higher content of betaine and lower levels of trimethylamine-N-oxide and aromatic amino acids in plasma or tissues, which were mainly caused by the diet. The metabolomics results are useful to understand the mechanism of lower body mass, smaller Fulton's condition factor, and a tendency of less lipid content observed in fish fed the test diet. Thus, modifications on the dietary levels of these compounds in the feed are needed to achieve better growth performance.

Entities:  

Keywords:  Baltic Sea; Mytilus edulis; Saccharomyces cerevisiae; aromatic amino acids; betaine; metabolomics; myo-inositol; trimethylamine-N-oxide

Mesh:

Year:  2017        PMID: 28557427     DOI: 10.1021/acs.jafc.7b00994

Source DB:  PubMed          Journal:  J Agric Food Chem        ISSN: 0021-8561            Impact factor:   5.279


  6 in total

1.  Characterizing alternative feeds for rainbow trout (O. mykiss) by 1H NMR metabolomics.

Authors:  Simon Roques; Catherine Deborde; Nadège Richard; Luce Sergent; Francis Kurz; Sandrine Skiba-Cassy; Benoît Fauconneau; Annick Moing
Journal:  Metabolomics       Date:  2018-11-27       Impact factor: 4.290

2.  The polyamine transporter Slc18b1(VPAT) is important for both short and long time memory and for regulation of polyamine content in the brain.

Authors:  Robert Fredriksson; Smitha Sreedharan; Karin Nordenankar; Johan Alsiö; Frida A Lindberg; Ashley Hutchinson; Anders Eriksson; Sahar Roshanbin; Diana M Ciuculete; Anica Klockars; Aniruddha Todkar; Maria G Hägglund; Sofie V Hellsten; Viktoria Hindlycke; Åke Västermark; Ganna Shevchenko; Gaia Olivo; Cheng K; Klas Kullander; Ali Moazzami; Jonas Bergquist; Pawel K Olszewski; Helgi B Schiöth
Journal:  PLoS Genet       Date:  2019-12-04       Impact factor: 5.917

3.  Putative imbalanced amino acid metabolism in rainbow trout long term fed a plant-based diet as revealed by 1H-NMR metabolomics.

Authors:  Catherine Deborde; Blandine Madji Hounoum; Annick Moing; Mickaël Maucourt; Daniel Jacob; Geneviève Corraze; Françoise Médale; Benoit Fauconneau
Journal:  J Nutr Sci       Date:  2021-02-24

Review 4.  Metabolomics on the study of marine organisms.

Authors:  Lina M Bayona; Nicole J de Voogd; Young Hae Choi
Journal:  Metabolomics       Date:  2022-03-02       Impact factor: 4.290

5.  Oleaginous yeast Rhodotorula toruloides biomass effect on the metabolism of Arctic char (Salvelinus alpinus).

Authors:  Mathilde Brunel; Viktoriia Burkina; Jana Pickova; Sabine Sampels; Ali A Moazzami
Journal:  Front Mol Biosci       Date:  2022-08-16

6.  Oleaginous yeast as a component in fish feed.

Authors:  Johanna Blomqvist; Jana Pickova; Sarvenaz Khalili Tilami; Sabine Sampels; Nils Mikkelsen; Jule Brandenburg; Mats Sandgren; Volkmar Passoth
Journal:  Sci Rep       Date:  2018-10-29       Impact factor: 4.379

  6 in total

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