| Literature DB >> 28548494 |
Zoran J N Steinmann1, Aafke M Schipper1, Mara Hauck1, Stefan Giljum2, Gregor Wernet3, Mark A J Huijbregts1.
Abstract
Environmental footprints are increasingly used to quantify and compare environmental impacts of for example products, technologies, households, or nations. This has resulted in a multitude of footprint indicators, ranging from relatively simple measures of resource use (water, energy, materials) to integrated measures of eventual damage (for example, extinction of species). Yet, the possible redundancies among these different footprints have not yet been quantified. This paper analyzes the relationships between two comprehensive damage footprints and four resource footprints associated with 976 products. The resource footprints accounted for >90% of the variation in the damage footprints. Human health damage was primarily associated with the energy footprint, via emissions resulting from fossil fuel combustion. Biodiversity damage was mainly related to the energy and land footprints, the latter being mainly determined by agriculture and forestry. Our results indicate that relatively simple resource footprints are highly representative of damage to human health and biodiversity.Entities:
Mesh:
Substances:
Year: 2017 PMID: 28548494 PMCID: PMC5463270 DOI: 10.1021/acs.est.7b00698
Source DB: PubMed Journal: Environ Sci Technol ISSN: 0013-936X Impact factor: 9.028
Figure 1Schematic overview of the DPSIR chain and calculation of resource and damage footprints. The DPSIR chain shows how a primary human need (Driver), such as the need for food (onions), may lead to a resource extraction or substance emission, in this case fertilizer application (Pressure), resulting in a change in the abiotic environment, like eutrophication (State), a corresponding ecological response, like fish death (Impact), and eventually a societal reaction, such as environmental legislation on fertilizer application (Response). Resource and damage footprints are calculated based on all emission and resource extractions (located in the Pressure part of the DPSIR chain) that are associated with the production of, in this case, 1 kg of onions. Emissions, extractions, and resource footprints are retrieved from the ecoinvent database. The five emissions/resource extractions that ultimately contribute most to biodiversity damage induced by onion production are displayed. The state of the environment is calculated via different routes in several impact categories, which can ultimately result in damage to human health, biodiversity damage, or both. The ReCiPe methodology provides the factors necessary to convert the amount of emissions/resource extractions into environmental damage.
Figure 2Associations between human health damage (left) and biodiversity damage (right) and four resource footprints (Energy, Material, Land, Water). The relative importance is expressed as standardized coefficients of log–linear regression models based on 976 products. Error bars display the 90% confidence interval in predictor importance, resulting from spatial variability in damage. R2 was calculated as the mean value obtained from the 156 country-specific regression models.
Figure 3Contributions of major resource extractions or substance emissions to human health damage (left) and biodiversity damage (right). Boxplots represent quartiles and 90% intervals encompassing the 976 products.