Literature DB >> 28531284

Different abundance and correlational patterns exist between total and presumed pathogenic Vibrio vulnificus and V. parahaemolyticus in shellfish and waters along the North Carolina coast.

Tiffany C Williams1, Brett A Froelich2, Britney Phippen1, Patricia Fowler3, Rachel T Noble2, James D Oliver1.   

Abstract

Monitoring of Vibrio vulnificus and V. parahaemolyticus abundance is pertinent due to the ability of these species to cause disease in humans through aquatic vectors. Previously, we performed a multiyear investigation tracking Vibrio spp. levels in five sites along the southeastern North Carolina coast. From February 2013 to October 2015, total V. vulnificus and V. parahaemolyticus abundance was measured in water, oysters and clams. In the current study, pathogenic subpopulations were identified in these isolates using molecular markers, revealing that 5.3% of V. vulnificus isolates possessed the virulence-correlated gene (vcgC), and 1.9% of V. parahaemolyticus isolates harbored one or both of the virulence-associated hemolysin genes (tdh and trh). Total V. parahaemolyticus abundance was not sufficient to predict the abundance of pathogenic subpopulations. Specifically, pathogenic V. parahaemolyticus isolates were more often isolated in cooler waters and were sometimes isolated when no other V. parahaemolyticus strains were detectable. Vibrio vulnificus clinical (C-) genotypes correlated with total V. vulnificus; however, salinity, water depth and total suspended solids influenced C- and E-genotypes differently. Lastly, we documented individual oysters harboring significantly higher V. vulnificus levels for which there was no ecological explanation, a phenomenon that deserves closer attention due to the potentially elevated health hazard associated with these 'hot' shellfish. © FEMS 2017. All rights reserved. For permissions, please e-mail: journals.permissions@oup.com.

Entities:  

Keywords:  North Carolina; Vibrio parahaemolyticus; Vibrio vulnificus; oysters; shellfish; virulence markers

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Year:  2017        PMID: 28531284     DOI: 10.1093/femsec/fix071

Source DB:  PubMed          Journal:  FEMS Microbiol Ecol        ISSN: 0168-6496            Impact factor:   4.194


  6 in total

1.  Spatiotemporal Dynamics of Free-Living and Particle-Associated Vibrio Communities in the Northern Chinese Marginal Seas.

Authors:  Jinchang Liang; Jiwen Liu; Xiaolei Wang; Heyu Lin; Jingli Liu; Shun Zhou; Hao Sun; Xiao-Hua Zhang
Journal:  Appl Environ Microbiol       Date:  2019-04-18       Impact factor: 4.792

Review 2.  Epidemiology, pathogenetic mechanism, clinical characteristics, and treatment of Vibrio vulnificus infection: a case report and literature review.

Authors:  Fei Leng; Shilong Lin; Wei Wu; Jincheng Zhang; Jieqiong Song; Ming Zhong
Journal:  Eur J Clin Microbiol Infect Dis       Date:  2019-07-19       Impact factor: 3.267

3.  Biochemical and Virulence Characterization of Vibrio vulnificus Isolates From Clinical and Environmental Sources.

Authors:  Keri A Lydon; Thomas Kinsey; Chinh Le; Paul A Gulig; Jessica L Jones
Journal:  Front Cell Infect Microbiol       Date:  2021-02-26       Impact factor: 5.293

4.  Assessment of Vibrio parahaemolyticus levels in oysters (Crassostrea virginica) and seawater in Delaware Bay in relation to environmental conditions and the prevalence of molecular markers to identify pathogenic Vibrio parahaemolyticus strains.

Authors:  Esam Almuhaideb; Lathadevi K Chintapenta; Amanda Abbott; Salina Parveen; Gulnihal Ozbay
Journal:  PLoS One       Date:  2020-12-03       Impact factor: 3.240

5.  Variable Freshwater Influences on the Abundance of Vibrio vulnificus in a Tropical Urban Estuary.

Authors:  Olivia D Nigro; La'Toya I James-Davis; Eric Heinen De Carlo; Yuan-Hui Li; Grieg F Steward
Journal:  Appl Environ Microbiol       Date:  2022-03-22       Impact factor: 4.792

6.  Prevalence, Antibiotic-Resistance, and Growth Profile of Vibrio spp. Isolated From Fish and Shellfish in Subtropical-Arid Area.

Authors:  Tarfa Abdalla; Hind Al-Rumaithi; Tareq M Osaili; Fayeza Hasan; Reyad S Obaid; Aisha Abushelaibi; Mutamed M Ayyash
Journal:  Front Microbiol       Date:  2022-04-06       Impact factor: 6.064

  6 in total

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