| Literature DB >> 28510512 |
Yoko Asanuma1, Takahiro Gondo2, Genki Ishigaki2, Koichi Inoue1, Norihiro Zaita1, Melody Muguerza2, Ryo Akashi2.
Abstract
Japan imports cottonseed mainly from Australia and the USA where more than 96% of all cotton varieties grown are genetically modified (GM). GM crops undergo an environmental risk assessment (ERA) under the Law Concerning the Conservation and Sustainable Use of Biological Diversity before import into Japan. Potential adverse effects on biodiversity are comprehensively assessed based on competitiveness, production of harmful substances and outcrossing ability. Even though imported cottonseed is intended for food and feed uses and not for cultivation, the potential risks from seed spillage during transport must be evaluated. In most cases, the ERA requires data collected from in-country field trials to demonstrate how the GM crop behaves in Japan's environment. Confined field trials in Japan were conducted for the ERA of Lepidoptera-resistant and glufosinate-tolerant GM cotton (Gossypium hirsutum L.) lines GHB119 and T304-40. These lines were compared with conventional varieties for growth habit, morphological characteristics, seed dormancy, and allelopathic activity associated with competitiveness and production of harmful substances. Outcrossing ability was not a concern due to the absence of sexually compatible wild relatives in Japan. Although slight statistical differences were observed between the GM line and its conventional comparator for some morphological characteristics, transgenes or transformation were not considered to be responsible for these differences. The trial demonstrated that competitiveness and production of harmful substances by these GM cotton lines were equivalent to conventional cotton varieties that have a long history of safe use, and no potential adverse effects to biosafety in Japan were observed.Entities:
Keywords: Gossypium hirsutum L.; biological diversity; environmental risk assessment (ERA); field trial; genetically modified (GM) cotton
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Year: 2017 PMID: 28510512 PMCID: PMC5443612 DOI: 10.1080/21645698.2016.1272754
Source DB: PubMed Journal: GM Crops Food ISSN: 2164-5698 Impact factor: 3.074