Literature DB >> 28490673

Development and Evaluation of the National Cancer Institute's Dietary Screener Questionnaire Scoring Algorithms.

Frances E Thompson1, Douglas Midthune2, Lisa Kahle3, Kevin W Dodd2.   

Abstract

Background: Methods for improving the utility of short dietary assessment instruments are needed.Objective: We sought to describe the development of the NHANES Dietary Screener Questionnaire (DSQ) and its scoring algorithms and performance.
Methods: The 19-item DSQ assesses intakes of fruits and vegetables, whole grains, added sugars, dairy, fiber, and calcium. Two nonconsecutive 24-h dietary recalls and the DSQ were administered in NHANES 2009-2010 to respondents aged 2-69 y (n = 7588). The DSQ frequency responses, coupled with sex- and age-specific portion size information, were regressed on intake from 24-h recalls by using the National Cancer Institute usual intake method to obtain scoring algorithms to estimate mean and prevalences of reaching 2 a priori threshold levels. The resulting scoring algorithms were applied to the DSQ and compared with intakes estimated with the 24-h recall data only. The stability of the derived scoring algorithms was evaluated in repeated sampling. Finally, scoring algorithms were applied to screener data, and these estimates were compared with those from multiple 24-h recalls in 3 external studies.
Results: The DSQ and its scoring algorithms produced estimates of mean intake and prevalence that agreed closely with those from multiple 24-h recalls. The scoring algorithms were stable in repeated sampling. Differences in the means were <2%; differences in prevalence were <16%. In other studies, agreement between screener and 24-h recall estimates in fruit and vegetable intake varied. For example, among men in 2 studies, estimates from the screener were significantly lower than the 24-h recall estimates (3.2 compared with 3.8 and 3.2 compared with 4.1). In the third study, agreement between the screener and 24-h recall estimates were close among both men (3.2 compared with 3.1) and women (2.6 compared with 2.5).Conclusions: This approach to developing scoring algorithms is an advance in the use of screeners. However, because these algorithms may not be generalizable to all studies, a pilot study in the proposed study population is advisable. Although more precise instruments such as 24-h dietary recalls are recommended in most research, the NHANES DSQ provides a less burdensome alternative when time and resources are constrained and interest is in a limited set of dietary factors.
© 2017 American Society for Nutrition.

Entities:  

Keywords:  NHANES; dietary assessment; dietary screener; epidemiology; methods; surveillance

Mesh:

Year:  2017        PMID: 28490673      PMCID: PMC5443466          DOI: 10.3945/jn.116.246058

Source DB:  PubMed          Journal:  J Nutr        ISSN: 0022-3166            Impact factor:   4.798


  21 in total

1.  Taking advantage of the strengths of 2 different dietary assessment instruments to improve intake estimates for nutritional epidemiology.

Authors:  Raymond J Carroll; Douglas Midthune; Amy F Subar; Marina Shumakovich; Laurence S Freedman; Frances E Thompson; Victor Kipnis
Journal:  Am J Epidemiol       Date:  2012-01-24       Impact factor: 4.897

2.  The Automated Self-Administered 24-hour dietary recall (ASA24): a resource for researchers, clinicians, and educators from the National Cancer Institute.

Authors:  Amy F Subar; Sharon I Kirkpatrick; Beth Mittl; Thea Palmer Zimmerman; Frances E Thompson; Christopher Bingley; Gordon Willis; Noemi G Islam; Tom Baranowski; Suzanne McNutt; Nancy Potischman
Journal:  J Acad Nutr Diet       Date:  2012-06-15       Impact factor: 4.910

3.  Sociodemographic and Behavioral Factors Associated with Added Sugars Intake among US Adults.

Authors:  Sohyun Park; Frances E Thompson; Lisa C McGuire; Liping Pan; Deborah A Galuska; Heidi M Blanck
Journal:  J Acad Nutr Diet       Date:  2016-05-26       Impact factor: 4.910

4.  Comparison of Interviewer-Administered and Automated Self-Administered 24-Hour Dietary Recalls in 3 Diverse Integrated Health Systems.

Authors:  Frances E Thompson; Sujata Dixit-Joshi; Nancy Potischman; Kevin W Dodd; Sharon I Kirkpatrick; Lawrence H Kushi; Gwen L Alexander; Laura A Coleman; Thea P Zimmerman; Maria E Sundaram; Heather A Clancy; Michelle Groesbeck; Deirdre Douglass; Stephanie M George; TusaRebecca E Schap; Amy F Subar
Journal:  Am J Epidemiol       Date:  2015-05-10       Impact factor: 4.897

5.  Dietary intake estimates in the National Health Interview Survey, 2000: methodology, results, and interpretation.

Authors:  Frances E Thompson; Douglas Midthune; Amy F Subar; Timothy McNeel; David Berrigan; Victor Kipnis
Journal:  J Am Diet Assoc       Date:  2005-03

6.  Interrelationships of added sugars intake, socioeconomic status, and race/ethnicity in adults in the United States: National Health Interview Survey, 2005.

Authors:  Frances E Thompson; Timothy S McNeel; Emily C Dowling; Douglas Midthune; Meredith Morrissette; Christopher A Zeruto
Journal:  J Am Diet Assoc       Date:  2009-08

7.  Development and evaluation of a short instrument to estimate usual dietary intake of percentage energy from fat.

Authors:  Frances E Thompson; Douglas Midthune; Amy F Subar; Victor Kipnis; Lisa L Kahle; Arthur Schatzkin
Journal:  J Am Diet Assoc       Date:  2007-05

8.  Differences in fruit and vegetable intake among Hispanic subgroups in California: results from the 2005 California Health Interview Survey.

Authors:  Uriyoán Colón-Ramos; Frances E Thompson; Amy Lazarus Yaroch; Richard P Moser; Timothy S McNeel; Kevin W Dodd; Audie A Atienza; Sharon B Sugerman; Linda Nebeling
Journal:  J Am Diet Assoc       Date:  2009-11

Review 9.  Observational epidemiologic studies of nutrition and cancer: the next generation (with better observation).

Authors:  Arthur Schatzkin; Amy F Subar; Steven Moore; Yikyung Park; Nancy Potischman; Frances E Thompson; Michael Leitzmann; Albert Hollenbeck; Kerry Grace Morrissey; Victor Kipnis
Journal:  Cancer Epidemiol Biomarkers Prev       Date:  2009-03-31       Impact factor: 4.254

10.  Performance of a short tool to assess dietary intakes of fruits and vegetables, percentage energy from fat and fibre.

Authors:  Frances E Thompson; Douglas Midthune; Amy F Subar; Lisa L Kahle; Arthur Schatzkin; Victor Kipnis
Journal:  Public Health Nutr       Date:  2004-12       Impact factor: 4.022

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  52 in total

1.  Family Mealtime Communication in Single- and Dual-Headed Households Among Hispanic Adolescents With Overweight and Obesity.

Authors:  Cynthia N Lebron; Yaray Agosto; Tae K Lee; Guillermo Prado; Sara M St George; Hilda Pantin; Sarah E Messiah
Journal:  J Nutr Educ Behav       Date:  2020-06-25       Impact factor: 3.045

2.  Perceived Family Social Support for Healthy Eating Is Related to Healthy Dietary Patterns for Native Americans: A Cross-sectional Examination.

Authors:  Jennifer L Lemacks; Tammy Greer
Journal:  Fam Community Health       Date:  2020 Jan/Mar

3.  Self-Management Through Social Support Among Emerging Adults With Inflammatory Bowel Disease.

Authors:  Kendra J Kamp; Zhehui Luo; Amanda Holmstrom; Barbara Given; Gwen Wyatt
Journal:  Nurs Res       Date:  2019 Jul/Aug       Impact factor: 2.381

4.  Mechanisms Associated with Clinical Improvement in Interventions That Address Health-Related Social Needs: A Mixed-Methods Analysis.

Authors:  Seth A Berkowitz; Amy Catherine Hulberg; Hilary Placzek; Anya Dangora; Jason Gomez; Sara Standish; Steven J Atlas
Journal:  Popul Health Manag       Date:  2018-12-18       Impact factor: 2.459

5.  Household Food Insecurity is Associated with Higher Adiposity among US Schoolchildren Ages 10-15 Years: The Healthy Communities Study.

Authors:  Lauren E Au; Sonya M Zhu; Lilly A Nhan; Kaela R Plank; Edward A Frongillo; Barbara A Laraia; Klara Gurzo; Lorrene D Ritchie
Journal:  J Nutr       Date:  2019-09-01       Impact factor: 4.798

6.  Effects of the Family Check-Up 4 Health on Parenting and Child Behavioral Health: A Randomized Clinical Trial in Primary Care.

Authors:  Cady Berkel; Emily Fu; Allison J Carroll; Charlton Wilson; Angelica Tovar-Huffman; Anne Mauricio; Jenna Rudo-Stern; Kevin J Grimm; Thomas J Dishion; Justin D Smith
Journal:  Prev Sci       Date:  2021-03-14

7.  Psychometric properties of an abbreviated Childhood Family Mealtime Questionnaire among overweight and obese Hispanic adolescents.

Authors:  Cynthia N Lebron; Tae K Lee; Guillermo Prado; Sara M St George; Hilda Pantin; Sarah E Messiah
Journal:  Appetite       Date:  2019-05-08       Impact factor: 3.868

8.  Association between diet quality and measures of body adiposity using the Rate Your Plate survey in patients presenting for coronary angiography.

Authors:  Lisa Ganguzza; Calvin Ngai; Laura Flink; Kathleen Woolf; Yu Guo; Eugenia Gianos; Joseph Burdowski; James Slater; Victor Acosta; Tamsin Shephard; Binita Shah
Journal:  Clin Cardiol       Date:  2017-11-23       Impact factor: 2.882

9.  Development and preliminary validation of the Anticipated Effects of Food Scale.

Authors:  Jenna R Cummings; Michelle A Joyner; Ashley N Gearhardt
Journal:  Psychol Addict Behav       Date:  2019-12-12

10.  Results of a Family-Based Intervention Promoting Healthy Weight Strategies in Overweight Hispanic Adolescents and Parents: An RCT.

Authors:  Guillermo Prado; Alejandra Fernandez; Sara M St George; Tae K Lee; Cynthia Lebron; Maria I Tapia; Maria Rosa Velazquez; Sarah E Messiah
Journal:  Am J Prev Med       Date:  2020-10-01       Impact factor: 5.043

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