| Literature DB >> 28486481 |
J Eduardo Rico1, Sina Saed Samii1, Alice T Mathews1, Jacqueline Lovett2, Norman J Haughey2, Joseph W McFadden1.
Abstract
Reduced insulin action develops naturally during the peripartum to ensure maternal nutrient delivery to the fetus and neonate. However, increased insulin resistance can facilitate excessive lipolysis which in turn promotes metabolic disease in overweight dairy cattle. Increased fatty acid availability favors the accumulation of the sphingolipid ceramide and is implicated in the pathogenesis of insulin resistance, however, the relationship between sphingolipid metabolism and insulin resistance during the peripartum remains largely unknown. Our objectives were to characterize temporal responses in plasma and tissue sphingolipids in lean and overweight peripartal cows and to establish the relationships between sphingolipid supply and lipolysis, hepatic lipid deposition, and systemic insulin action. Twenty-one multiparous lean and overweight Holstein cows were enrolled in a longitudinal study spanning the transition from gestation to lactation (d -21 to 21, relative to parturition). Plasma, liver, and skeletal muscle samples were obtained, and sphingolipids were profiled using LC/MS/MS. Insulin sensitivity was assessed utilizing intravenous insulin and glucose challenges. Our results demonstrated the following: first, insulin resistance develops postpartum concurrently with increased lipolysis and hepatic lipid accumulation; second, ceramides and glycosylated ceramides accumulate during the transition from gestation to lactation and are further elevated in overweight cows; third, ceramide accrual is associated with lipolysis and liver lipid accumulation, and C16:0- and C24:0-ceramide are inversely associated with systemic insulin sensitivity postpartum; fourth, plasma sphingomyelin, a potential source of ceramides reaches a nadir at parturition and is closely associated with feed intake; fifth, select sphingomyelins are lower in the plasma of overweight cows during the peripartal period. Our results demonstrate that dynamic changes occur in peripartal sphingolipids that are influenced by adiposity, and are associated with the onset of peripartal insulin resistance. These observations are in agreement with a putative potential role for sphingolipids in facilitating the physiological adaptations of peripartum.Entities:
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Year: 2017 PMID: 28486481 PMCID: PMC5423608 DOI: 10.1371/journal.pone.0176787
Source DB: PubMed Journal: PLoS One ISSN: 1932-6203 Impact factor: 3.240
Ingredients and nutrient composition of diets fed to lean and overweight cows during the transition from late pregnancy to early lactation.
| Ingredients, % of DM | Diets | |
|---|---|---|
| Prepartum | Postpartum | |
| Corn silage | 30.7 | 42.4 |
| Mixed grass haylage | 28.4 | 7.0 |
| Mixed grass hay | 13.2 | 2.1 |
| Dry ground corn | – | 14.4 |
| Prepartum mix | 13.9 | – |
| Lactation mix A | – | 14.0 |
| Soybean meal | 9.0 | 4.7 |
| Cottonseed with lint | – | 4.5 |
| Sugar cane syrup | – | 3.6 |
| Lactation mix B | – | 4.5 |
| Close-up supplement | 4.8 | 2.7 |
| Rumensin | – | 0.1 |
| Dry matter (% as-fed) | 55.5 | 51.6 |
| Neutral detergent fiber | 48.3 | 37.6 |
| Acid detergent fiber | 32 | 25.2 |
| Crude protein | 12.2 | 16.5 |
| Starch | 14.1 | 21.2 |
| Ether extract | 3.2 | 4.3 |
| Ash | 7.5 | 7.3 |
1Mix contained 27% commercial dry cow mix with Animate (Phibro Animal Health Corp., Teaneck, NJ), 17.3% ground corn, 17.3% crimped oats, 13% corn distillers, 12.9% soybean meal, 4.3% calcium carbonate, 4.3% calcium sulfate, 2.6% Omnigen AF (Phibro Animal Health Corp.), 1.1 Monocalcium phosphate, and < 1% of each of the following: Sel-plex 600 (Alltech Biotechnology, Nicholasville, KY) and vitamin E.
2Mix contained 33.6% citrus pulp, 19% soybean meal. 15.6% canola meal, 14% soybean hulls, 4.5% calcium carbonate, 4.5% sodium bicarbonate, 2.8% urea, 2.7% fat, 2.4% sodium chloride, and <1% from each of the following: Monocalcium phosphate, biotin, and Rumensin 90 (Elanco Animal Health, Greenfield, IN).
3Mix contained 43.6% Fermenten (Church and Dwight Co., Princeton, NJ), 21.8% calcium carbonate, 10.8% soybean hulls, 7.8% Mintrex blend (Novus International Inc., St. Charles, MO), 5.2% blood meal, 3.5% magnesium oxide, 2.6% Celmanax (Vi-COR, Mason City, IA), 2.6% Omnigen (Phibro Animal Health Corp.), and <1% of each of the following: vitamin E, selenium selenite, and selenium yeast 600.
4Mix contained 74.5% ground oats, 15.3% commercial amino acid, 8% Reashure (Balchem Encapsulates, Slate Hill, NY), and <1% of each of the following: vitamin E and Niashure (Balchem Corporation, New Hampton, NY).
5Rumensin for dairy included at 4,890 mg/kg.
Animal performance and metabolic responses during peripartum.
| Prepartum | Postpartum | ANOVA | |||||||
|---|---|---|---|---|---|---|---|---|---|
| Lean | Overweight | SEM | Lean | Overweight | SEM | BCS | Stage | BCS × Stage | |
| BCS, units | 2.91 | 4.00*** | 0.07 | 2.59 | 3.30*** | 0.08 | <0.001 | <0.001 | <0.01 |
| Body weight, kg | 642 | 679 | 18 | 658 | 691 | 18.2 | 0.12 | <0.01 | 0.88 |
| BCS change, units | - | - | - | -0.39 | -0.91 | 0.10 | <0.01 | - | - |
| Body weight change, kg | - | - | - | -63.2 | -141 | 12.4 | <0.001 | - | - |
| Dry matter intake, kg/d | 11.2 | 10.3 | 1.43 | 16.0 | 11.0* | 1.53 | <0.001 | <0.001 | <0.01 |
| Milk yield, kg/d | - | - | - | 27.80 | 26.4 | 3.57 | 0.78 | - | - |
| Fat yield, kg/d | - | - | - | 0.83 | 1.59 | 0.15 | <0.01 | - | - |
| Protein yield, kg/d | - | - | - | 0.89 | 0.91 | 0.14 | 0.95 | - | - |
| Lactose yield, kg/d | - | - | - | 1.13 | 1.10 | 0.19 | 0.89 | - | - |
| Glucose, mg/dL | 68.0 | 65.8 | 3.29 | 58.7 | 59.6 | 3.29 | 0.87 | <0.01 | 0.50 |
| Insulin, μU/mL | 7.13 | 14.8* | 2.55 | 5.17 | 7.50 | 2.45 | 0.15 | <0.01 | 0.07 |
| Fatty acids, mmol/L | 0.24 | 0.42† | 0.07 | 0.49 | 1.02*** | 0.07 | <0.001 | <0.001 | 0.02 |
| Liver lipid, % wt/wt | 4.02 | 6.71* | 0.80 | 5.80 | 13.9*** | 0.93 | <0.001 | <0.001 | <0.01 |
| BHB, μmol/L | 318 | 345 | 21.6 | 344 | 419 | 19.8 | 0.04 | 0.02 | 0.23 |
| GSRN, % of basal | -71.0 | -60.0 | 0.05 | -67.0 | -57.0 | 0.05 | <0.05 | <0.05 | 0.55 |
| ISRG, mg/dL | -30.8 | -34.3 | 3.9 | -25.8 | -26.2 | 3.7 | 0.27 | <0.001 | 0.64 |
1Significance of main effects modeled. Body condition score (BCS) indicates adiposity score as either lean or overweight, and stage indicates pre or postpartum.
2Difference between lean and overweight cows when significance or tendency for a group × stage interaction was detected; ***, P < 0.001; **, P < 0.01; *, P < 0.05; †, P < 0.10.
3Change in BCS or body weight as calculated as the difference between d 21 and d -21, relative to parturition.
4Milk yield and components are average of first 3 weeks postpartum when recorded and measured.
5BHB = β-hydroxybutyrate.
6GSRN = glucose-stimulated reduction of plasma fatty acids following a glucose challenge calculated as minimum minus basal plasma nonesterified fatty acids.
7ISRG = insulin-stimulated reduction of glucose after 40 min of insulin challenge start calculated as change from basal.
Fig 1Plasma ceramides are elevated in overweight cows during the transition from gestation to lactation.
Peripartal plasma concentrations of (A) C16:0-, (B) C18:0-, (C) C20:0-, (D) C22:0-, (E) C24:0-ceramide, and (F) total ceramide in lean and overweight dairy cows. Data are represented as least squares means and their standard errors. *, P < 0.05; †, P < 0.10. Total ceramide was calculated by summation of C16:0-, C18:0-, C20:0-, C22:0-, C22:1-, C24:0-, and C26:0-ceramide.
Fig 2Glycosylated ceramides increase during peripartum and are elevated in overweight cows.
Peripartal plasma concentrations (ng/mL) of monohexosylceramides (GlcCer), and lactosylceramides (LacCer) in lean and overweight cows. Plasma (A) C16:0-GlcCer, (B) C24:0-GlcCer, (C) total GlcCer, (D) C16:0-LacCer, (E) C24:0-LacCer, and (F) total LacCer. Data are represented as least squares means and their standard errors. *, P < 0.05; †, P < 0.10. Total GlcCer was calculated by summation of C16:0-, C16:1-, C18:0-, C18:1-, C20:0-, C22:0-, C22:1-, C24:0-, C24:1-, and C26:0-GlcCer. Total LacCer was calculated by summation of C16:0-, C18:0-, C22:0-, C24:0-, and C24:1-LacCer.
Fig 3Total ceramide and C24:0-ceramide accumulate progressively in the liver of peripartal overweight cows.
(A) Hepatic ceramide profile, and concentrations (μg/mg of wet liver) of (B) C16:0-, (C) C24:0-ceramide, and (D) total ceramide in peripartal lean and overweight cows. Data are represented as least squares means and their standard errors. *, P < 0.05; †, P < 0.10. Total ceramide was calculated by summation of C16:0-, C18:0-, C20:0-, C22:0-, C24:0-, C24:1-, and C26:0-ceramide.
Fig 4Plasma ceramide content is quadratically associated with hepatic ceramide accumulation postpartum.
Regression analysis of plasma and liver concentrations of (A) total and (B) C24:0-ceramide in lean and overweight dairy cows at d 4 postpartum. No associations were detected prepartum. Total ceramide was calculated by summation of C16:0-, C18:0-, C20:0-, C22:0-, C24:0-, C24:1-, and C26:0-ceramide.
Fig 5Skeletal muscle content of C16:0-ceramide increases progressively during peripartum.
(A) Ceramide profile of skeletal muscle (μg/mg of wet skeletal muscle), concentrations of (B) C16:0-ceramide, (C) C24:0-ceramide, and (D) total ceramide. Data are represented as least squares means and their standard errors. †, P < 0.10. Total ceramide was calculated by summation of C16:0-, C18:0-, C20:0-, C22:0-, C24:0-, and C26:0-ceramide.
Fig 6Plasma sphingomyelins reach nadir at parturition.
(A) Plasma profile of sphingomyelin and (B) peripartal changes of plasma total sphingomyelin in lean and overweight cows. Data are represented as least squares means and their standard errors. (C) Global changes in plasma sphingomyelins during peripartum. For visualization purposes, the heat map represents fold-change of log2 transformed data. The main effect of day relative to parturition was significant for all sphingolipids shown (P < 0.01). The main effect of adiposity (BCS) was significant for C20:1-sphingomyelin (P < 0.01). BCS × Day interaction significant for C18:1-sphingomyelin. DH: dihydro.
Fig 7Plasma sphingomyelins decrease toward parturition and increase postpartum.
Plasma concentrations (μg/mL) of (A) C16:0-, (B) C16:1-, (C) C18:0-, (D) C18:1-, (E) C20:0-, (F) C22:0-, (G) C24:0-, and (H) C24:1-sphingomyelin in lean and overweight peripartal dairy cows. Data are represented as least squares means and their standard errors. *, P < 0.05; †, P < 0.10.