Literature DB >> 28445851

Development and validation of a UHPLC-ESI-MS/MS method for the simultaneous quantification of mammal lysophosphatidylcholines and lysophosphatidylethanolamines in serum.

Susana Suárez-García1, Lluís Arola2, Aïda Pascual-Serrano1, Anna Arola-Arnal1, Gerard Aragonès1, Cinta Bladé1, Manuel Suárez1.   

Abstract

Recent investigations based on non-targeted metabolomics have proposed lysophospholipids (Lyso-PLs) as biomarkers of different diseases. In particular, lysophosphatidylcholines (Lyso-PCs) and lysophosphatidylethanolamines (Lyso-PEs) have been associated with serious lipid pathologies. Methods to determine the different molecular species in a biological sample and to quantify even less abundant species are required for the evaluation of the Lyso-PL pattern as a novel comprehensive biomarker of dyslipidemia. This study describes the development and validation of an ultra-high-performance liquid chromatography coupled to tandem mass spectrometry assay for the determination of a large number of Lyso-PCs and Lyso-PEs in biological samples. The method was validated in rat serum using two simple methanol-based extractions with low sample volumes (5-50μL) that covered the wide concentration range of these metabolites. In total, thirty-one Lyso-PLs were separated and quantified with low method limits of detection and quantification, reaching values of 0.2 and 0.8nM, respectively. The method was subsequently applied in the identification of Lyso-PL-related changes produced by the chronic intake of a cafeteria diet. The results showed alterations in the majority of Lyso-PCs and Lyso-PEs in rat serum. Furthermore, multivariate analysis indicated that the comprehensive evaluation of serum Lyso-PLs could be an excellent indicator of the nutritional phenotype associated with an increased risk of lipid disorders.
Copyright © 2017 The Authors. Published by Elsevier B.V. All rights reserved.

Entities:  

Keywords:  Biomarker; Cafeteria diet; Glycerophospholipid; Lysophosphatidylcholine; Lysophosphatidylethanolamine; Ultra-high-performance liquid chromatography–tandem mass spectrometry

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Year:  2017        PMID: 28445851     DOI: 10.1016/j.jchromb.2017.04.028

Source DB:  PubMed          Journal:  J Chromatogr B Analyt Technol Biomed Life Sci        ISSN: 1570-0232            Impact factor:   3.205


  4 in total

1.  A rapid and adaptable lipidomics method for quantitative UPLC-mass spectrometric analysis of phosphatidylethanolamine and phosphatidylcholine in vitro, and in cells.

Authors:  Daniel J Stephenson; H Patrick MacKnight; L Alexis Hoeferlin; Margaret Park; Jeremy Allegood; Christopher L Cardona; Charles E Chalfant
Journal:  Anal Methods       Date:  2019-03-12       Impact factor: 2.896

2.  Serum lysophospholipid levels are altered in dyslipidemic hamsters.

Authors:  Susana Suárez-García; Antoni Caimari; Josep Maria Del Bas; Manuel Suárez; Lluís Arola
Journal:  Sci Rep       Date:  2017-09-05       Impact factor: 4.379

3.  Assessing the impact of nitrogen supplementation in oats across multiple growth locations and years with targeted phenotyping and high-resolution metabolite profiling approaches.

Authors:  J William Allwood; Pilar Martinez-Martin; Yun Xu; Alexander Cowan; Simon Pont; Irene Griffiths; Julie Sungurtas; Sarah Clarke; Royston Goodacre; Athole Marshall; Derek Stewart; Catherine Howarth
Journal:  Food Chem       Date:  2021-03-16       Impact factor: 7.514

4.  Variations in hepatic lipid species of age-matched male mice fed a methionine-choline-deficient diet and housed in different animal facilities.

Authors:  Lisa Rein-Fischboeck; Elisabeth M Haberl; Rebekka Pohl; Susanne Feder; Gerhard Liebisch; Sabrina Krautbauer; Christa Buechler
Journal:  Lipids Health Dis       Date:  2019-09-14       Impact factor: 3.876

  4 in total

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