Although astaxanthin (AST) is known to be a strong antioxidant, its effects on reproductive function in domestic animals have not yet been elucidated in detail. Therefore, we investigated the effects of AST on luteal cells, which produce progesterone (P4), an important hormone for maintaining pregnancy. Luteal cells were prepared by collagenase dispersion of the corpus luteum (CL). The addition of racemic AST at a low concentration (<10 nM) to cultured bovine luteal cells increased P4 in the culture medium (P<0.05). This effect was attributed to an increase in the ability of luteal cells to produce P4 (P4/cell·DNA); however, the level of lipid peroxide (TBARS: thiobarbituric acid reactive substances) per cell did not decrease with the addition of AST, whose values were similar to that with the addition of luteinizing hormone. When optical isomers of AST (SS and RR types) were added to the culture medium, respectively, SS-AST was more effective in increasing P4 production than RR-AST. When 1 mg/kg·body weight of SS-AST derived from green algae was fed to cows for 2 weeks, its concentration in blood plasma was 10.9 nM on average, which was sufficient to expect an in vitro effect on the production of P4 in cows. These results suggested the potential of SS-AST supplements for cows to elevate luteal function.
Although astaxanthin (AST) is known to be a strong antioxidant, its effects on reproductive function in domestic animals have not yet been elucidated in detail. Therefore, we investigated the effects of AST on luteal cells, which produce progesterone (P4), an important hormone for maintaining pregnancy. Luteal cells were prepared by collagenase dispersion of the corpus luteum (CL). The addition of racemic AST at a low concentration (<10 nM) to cultured bovine luteal cells increased P4 in the culture medium (P<0.05). This effect was attributed to an increase in the ability of luteal cells to produce P4 (P4/cell·DNA); however, the level of lipid peroxide (TBARS: thiobarbituric acid reactive substances) per cell did not decrease with the addition of AST, whose values were similar to that with the addition of luteinizing hormone. When optical isomers of AST (SS and RR types) were added to the culture medium, respectively, SS-AST was more effective in increasing P4 production than RR-AST. When 1 mg/kg·body weight of SS-AST derived from green algae was fed to cows for 2 weeks, its concentration in blood plasma was 10.9 nM on average, which was sufficient to expect an in vitro effect on the production of P4 in cows. These results suggested the potential of SS-AST supplements for cows to elevate luteal function.
Astaxanthin (AST) is one of xanthophylls (oxygen-substituted carotenoids) that is known to be
a pigment in crustaceans and salmonid fishes. These living organisms intake AST produced
mainly by marine algae through the food chain [24]. The
multiple functions of AST including its strong antioxidative effects have recently been
elucidated. Therefore, its availability as an additive for foods, cosmetics and other products
is increasing. AST was previously extracted from krill (Euphausia superba)
[40]. A chemical synthetic method was developed
subsequently. Green algae (Haematococcus pluvialis) or red yeast
(Phaffia rhodozyma) cultivation methods have recently been used to produce
chemically pure AST [1, 16]. AST has chiral carbons on two six-membered carbocyclic structures and consists
of three different optical isomers. Chemically synthesized AST is a mixture of SS-type,
RS-type and RR-type optical isomers. In nature, green algae produce esterified SS-AST. Whereas
AST derived from red yeast is the non-esterified RR-type. Previous studies reported that these
optical isomers have different absorption and tissue distribution characteristics [6, 30]. However, the
difference in the physiological functions of these isomers has not yet been clarified.Various biological activities of AST have been reported recently [11]. AST exhibits strong free radical scavenging [4, 25, 27] and singlet oxygen quenching activities [3, 42]. And, it exerts anti-inflammatory
effects by blocking the expression of pro-inflammatory genes [19, 29]. It may also prevent heart disease
[18, 35] and
ameliorate diabetic symptoms [28, 45]. Furthermore, AST has shown the enhancement of immune function [32], inhibition of colon carcinogenesis [46] and attenuation of the promotion of hepatic metastasis
[17]. It also exerts protective effects against
retinal and lens damage [7]. However, limited
information is available for the function of AST in animal reproduction. Hansen et
al. [9] reported previously an increase in
the number of corpora lutea (CL), implantation sites and fetuses, and a decrease in the
percentage of stillborn kits among minks fed AST. In human male patients, supplementation with
AST improved sperm quality and function and increased spontaneous or intrauterine
insemination-assisted conception rates [5].On the other hand, the concentration of P4 during early pregnancy is known to have an
important effect on the conception rate. Staples et al. [39] demonstrated that plasma P4 concentrations between 55
and 68 days postpartum were positively related to conception rate in cows. Mammalian embryo
death in early gestation was attributed to the inadequate function of luteal cells [21]. A delay in the post-ovulatory increase in P4 in
pregnancy has been shown to result in impaired embryo development [23]. We confirmed previously the need for an antioxidant (selenium) in
maintaining bovine luteal function [13,14,15]. Therefore,
the aim of the present study was to determine the effects of AST on the production of P4 in
cultured bovine luteal cells.
MATERIALS AND METHODS
All procedures were approved by the Animal Care and Use Committee of the Institute of
Livestock and Grassland Science, NARO.
Bovine luteal cell culture
Luteal cells were prepared using the collagenase dispersion method [15]. Ovaries were collected at a slaughter house and transported to the
laboratory. The CL used in this experiment was judged to be at mid-cycle according to the
criteria of Ireland et al. [12].
Each CL was dissected aseptically and minced with scissors and a scalpel after the removal
of its capsule. Minced tissues were digested with collagenase solution (1
mg/ml) (Yakult Pharmaceutical IND. Co., Ltd., Tokyo, Japan) at 37°C for
45 min in a spinner flask three times with the addition of fresh enzyme solution. The
dispersed cells in the supernatant of the digesta were filtered through a nylon mesh (104
µm) and centrifuged at 170 × g for 5 min. Cell pellets were resuspended
in fresh medium and loaded on a Percoll discontinuous gradient (60, 30 and 15%). After
centrifugation at 370 × g for 15 min, purified cells in the 30% Percoll layer were washed
with fresh medium before seeding into culture dishes. Viable cells were counted using a
hemocytometer with the trypane blue exclusion method [43]. A total of 2 or 5 × 104 viable cells were seeded per well in a
24- or 6-well dish in 1.0 or 2.0 ml of Medium 199 contained 10% fetal
calfserum and antibiotics (streptomycin and penicillin) (Nakalai Tesque, INC., Kyoto,
Japan). Cultures were incubated at 37°C in 5% CO2 / 95% air. The culture medium
was removed after 36 hr, replaced with fresh medium containing 0.1 to 1,000 nM AST
(racemic or isomers; chemically synthesized products) (Day 0) and subsequently changed
every 48 hr using the same medium. Removed medium was stored at −20°C until P4
analyses.
Determination of progesterone
P4 concentrations in the condition medium were measured using a commercial ELISA kit
(Kyoritsu, Tokyo, Japan) according to its attached protocol.
Measurement of thiobarbituric acid reactive substances
Thiobarbituric acid reactive substances (TBARS; a general indicator of oxidative stress
[44]) were measured using a TBARS Assay Kit
(Cayman Chemical Co., Ann Arbor, MI, U.S.A.) according to its attached protocol.
Measurement of cell DNA
Cell DNA was determined using a QubitTM dsDNA BR Assay Kit (Invitrogen,
Paisley, U.K.). Cells in each well were sonicated with 0.5 ml phosphate
buffer over ice. Sonicated cell lysates were used to measure DNA contents. Standard
solution (10 µl) or 20 µl of the cell lysate was mixed
with 190 or 180 µl, respectively, of the working solution (made by
diluting BR reagent 1:200 in BR buffer) in an assay tube. The final volume in each tube
was 200 µl. After being incubated at room temperature for 20 min, its
fluorescent intensity was measured using a Qubit fluorometer.
Bioavailability of astaxanthin in cows
Six pregnant dairy cows (average body weight: 616.3 ± 13.5 kg) were housed individually
in stanchions provided with rubber comfort mats. Four cows were fed 1 mg/kg bodyweight of
AST (SS-type) derived from Haematococcus pluvialis (Biogenic Co., Ltd.,
Tokyo, Japan) mixed with total mixed ration (TMR) every morning. Control cows (n=2) were
fed the same TMR without AST. TMR was composed of corn silage (20.7%), Italian ryegrass
roll silage (12.3%), concentrate (39.2%), beet pulp (10.4%), alfalfa hay cube (9.2%) and
Sudan grass silage (8.2%) at a DM base. The daily feed supply amount of TMR and Italian
ryegrass roll silage were 10.1 to 11.2 kg·DM and 0.88 kg·DM, respectively. After a 2-week
treatment, blood samples were collected from the jugular vein using heparinized tubes.
High-performance liquid chromatography analysis of astaxanthin in cow blood
plasma
AST in the blood plasma was measured by high-performance liquid chromatography (HPLC)
(LC10, Shimadzu, Kyoto, Japan). Blood plasma (2 ml) was mixed with 0.1
ml acetone, 1.0 ml water and 1.0 ml
ethanol containing 0.025% butylhydroxytoluene (BHT), and extracted with 5
ml n-hexane/dimethyleter (1:1) three times. After drying with nitrogen
gas, the residue of the extract was resuspended in 0.1 ml
ethanol/chloroform (9:1) containing 0.025% BHT. Reversed-phase HPLC was performed using a
Symmetry C18 column (bead size: 5 µm, diameter ×length: 4.6 × 250 mm)
(Waters, Milford, MA, U.S.A.) in methanol containing 0.04% phosphoric acid /
t-butylmethyleter (83:17) at a flow rate of 0.5 ml/min. The absorbance
wavelength was 474 nm. AST concentrations in samples were determined using a calibration
curve made from the measured values of standard AST (racemic type) mixed with control
plasma. This method cannot distinguish between isomers of AST.
Statistical analysis
The data of P4 in culture medium were analyzed using the mixed method procedure [37]. Multiple comparisons analysis of mean values was
performed using the Bonferroni method. Other data were subjected to ANOVA using the
general linear models procedure. The results were considered significant at
P<0.05 and P<0.01.
RESULTS
Progesterone concentrations in the culture medium
Figure 1 shows the effects of racemic AST (RR, RS and SS mixture) on the production of P4
into the culture medium by luteal cells for 2 days. P4 concentrations increased gradually
with the culture time in all treatments. However, these increases were the greatest in
treatments involving the addition of AST. On Day 16 of the culture, the addition of 0.1,
1.0 and 10 nM of AST significantly increased P4 concentrations in the culture medium more
than the control (P=0.0397).
Fig. 1.
Effects of racemic astaxanthin on the production of progesterone into the culture
medium by luteal cells in 10 to 16-day culture (triplicate data × four corpora
lutea). abDifferent lowercase letters indicate statistically significant
differences among treatments (P<0.05).
Effects of racemic astaxanthin on the production of progesterone into the culture
medium by luteal cells in 10 to 16-day culture (triplicate data × four corpora
lutea). abDifferent lowercase letters indicate statistically significant
differences among treatments (P<0.05).
Progesterone production activity per cell
In order to estimate the effect of racemic AST on P4 production activity per cell, P4
produced in the last 2 days was divided by the total DNA content of cells in a well. P4
production activities (P4/cell·DNA) with the addition of 0.1 to 10 nM of AST were
significantly greater than the control value (P=0.034) (Fig. 2).
Fig. 2.
Effects of racemic astaxanthin on the progesterone production activity
(progesterone production per cell·DNA) of luteal cells in a 16-day culture
(quadruplicate data × three corpora lutea). abDifferent lowercase letters
indicate statistically significant differences among treatments
(P<0.05).
Effects of racemic astaxanthin on the progesterone production activity
(progesterone production per cell·DNA) of luteal cells in a 16-day culture
(quadruplicate data × three corpora lutea). abDifferent lowercase letters
indicate statistically significant differences among treatments
(P<0.05).
Thiobarbituric acid reactive substances per cell
Figure 3 shows the effects of racemic AST on the level of lipid peroxide (TBARS) content in
a cell. The addition of AST did not decrease TBARS/cell·DNA, rather it actually increased
it. The addition of luteinizing hormone (LH) also increased TBARS/cell·DNA. When increases
in the rates of P4/cell·DNA by the addition of AST or LH were similar, TBARS/ cell·DNA was
not different between the two treatments. Thus, AST did not decrease the production of
lipid peroxides accompanying P4 synthesis in luteal cells.
Fig. 3.
Effects of racemic astaxanthin (10 nM) and luteinizing hormone (5
ng/ml) on lipid peroxide levels in a cell (A:
progesterone production per cell·DNA, B: TBARS per cell·DNA) (triplicate data × one
corpus luteum). abDifferent lowercase letters indicate statistically
significant differences among treatments (P<0.05). Other
replications (n=2) showed the same tendency.
Effects of racemic astaxanthin (10 nM) and luteinizing hormone (5
ng/ml) on lipid peroxide levels in a cell (A:
progesterone production per cell·DNA, B: TBARS per cell·DNA) (triplicate data × one
corpus luteum). abDifferent lowercase letters indicate statistically
significant differences among treatments (P<0.05). Other
replications (n=2) showed the same tendency.
Effect of astaxanthin optical isomers on progesterone production
Chemically pure optical isomers (SS-type and RR-type) of AST were added to luteal cell
cultures at concentrations of 0.1 to 1,000 nM, respectively. RR-AST showed small effect on
the production of P4. On the other hand, SS-AST significantly increased its production
(P=0.003) (Fig. 4). The relative values of P4 concentrations in the culture medium with the addition
of 1 and 10 nM SS-AST on Day 10 were 151 and 156% of the control (no addition of AST),
respectively.
Fig. 4.
Effects of astaxanthin optical isomers (RR type and SS type) on the production of
progesterone into the culture medium by luteal cells (triplicate data × one corpus
luteum). abDifferent lowercase letters indicate statistically significant
differences among treatments (P<0.05). Other replications (n=2)
showed the same tendency.
Effects of astaxanthin optical isomers (RR type and SS type) on the production of
progesterone into the culture medium by luteal cells (triplicate data × one corpus
luteum). abDifferent lowercase letters indicate statistically significant
differences among treatments (P<0.05). Other replications (n=2)
showed the same tendency.
Detection of astaxanthin in blood plasma from cows
A representative HPLC chromatograph of plasma obtained from a control cow (A), a cow fed
AST supplement (B) and control plasma spiked with standard AST (+4.47 ng)
is shown in Fig. 5. AST was detected at a retention time of approximately 7.1 min on the HPLC profile
(black arrow). The plasma concentration of AST in treated cows was calculated as 6.53 ±
0.23 ng/ml (10.94 ± 0.38 nM) (n=4). When the volume of
blood plasma in adult cows was estimated to be 3.9% of their body weight [34], approximately 0.025% of the total amount of AST
(1.0 mg/body weight kg) fed for one day in this experiment was presented in the blood
plasma. (AST absorption rate%=[body weight (BW) × 0.039 × 1,000]
(ml) × 6.53 (ng/ml) /
[BW × 1.0 (mg)] × 100=0.025). An AST peak was not observed in the
control cows.
Fig. 5.
A representative HPLC chromatograph of plasma astaxanthin in cows. A) control cow,
B) astaxanthin (SS-type)-fed cow, C) control plasma + standard astaxanthin (racemic
type). Black arrows show astaxanthin peak (Retention time is about 7.1 min).
A representative HPLC chromatograph of plasma astaxanthin in cows. A) control cow,
B) astaxanthin (SS-type)-fed cow, C) control plasma + standard astaxanthin (racemic
type). Black arrows show astaxanthin peak (Retention time is about 7.1 min).
DISCUSSION
The CL is a tissue that inevitably accumulates peroxides because of its function (P4
production) [47]. Therefore, detoxification of
accumulated peroxides by feeding antioxidative nutrients may enhance CL function. We have
already shown that the addition of Se (an essential component of glutathione peroxidase
identified as an antioxidant enzyme) to luteal cells increased P4 concentrations in the
culture medium and decreased the amount of lipid peroxides in cells [15]. Furthermore, the feeding of Se to dairy cattle increased P4
concentrations in the estrus cycle [14]. In this
study, AST also increased the P4 production of luteal cells. So, a similar effect to Se on
P4 may be expected in cattle fed AST. AST is known to be strong antioxidant. However, this
study showed that the effect of AST on P4 production is not caused by antioxidative
function.In this study, high concentrations of AST suppressed P4 production of luteal cells. Some
in vitro investigations showed the adverse effect of high dose AST in
another cell line [22, 33]. Nagaraj et al. [26] proposed that the mechanism of toxicity of high AST is an increase of membrane
permeability and a blocking of mitotic cycle. Another possible mechanism may be a
desensitization of receptor by a high concentration of ligand, if AST functions via a kind
of receptor. On the other hand, many reports showed that in vivo
administrations of high dose of AST (up to 700–920 mg/kg bodyweight in rats [2] and up to 400 mg/kg bodyweight in rabbit [38]) were without no adverse effects. (In this study, one
mg/kg bodyweight of AST was fed to cows.) And, effective concentrations on P4 production
were one-hundredth of the inhibitory concentration in this study. So, a risk of excess
symptom in practical use is expected to be relatively low. In any case, it is important to
clarify the effective dose of AST on P4 production in vivo in future.Murata et al. [25] reported that
AST (extracted from Paracoccus carotinifaciens) decreased the level of
TBARS in a murine model. However, a similar effect of AST was not observed in this study
(Fig. 3). Takimoto et al.
[41] also showed no effect of AST from
Phaffia rhodozyma on TBARS of organs in broiler chick. Increases in TBARS
by the addition of LH are considered to be a by-product generated from the process of P4
synthesis using molecular oxygen [47]. When the
increase in the rate of P4 production activity by AST was the same as that by LH, no
significant differences were observed in TBARS per cell between the two treatments. And, the
value of TBARS per cell in a AST treatment was greater than in control. These data indicated
that AST stimulates the production of P4, but does not suppress the generation of lipidperoxides accompanying P4 production. A previous study demonstrated that Se decreased lipid
peroxide levels in luteal cells [15]. The stimulating
mechanism of P4 production may differ between two antioxidants. The mechanisms underlying
AST-induced increase in the production of P4 in luteal cells are now being investigated in
more detail.Ruminants have the ability to easily absorb carotenes, but not xanthophylls, such as AST
[8]. In addition, AST derived from
Haematococcus is in an esterified form whose absorption rate in digestive
tracts is said to be different from that of the non-esterified type in fish or humans [36]. In this study, we demonstrated that
HaematococcusAST (SS-type) supplied as a dietary supplement was
transferred to the blood plasma of cows. Although its concentration was very low in the
plasma, it was still sufficient to expect positive effects on P4 production observed
in vitro. These results suggested the possibility that AST functions as a
CL-stimulating substance in ruminants. HaematococcusAST has been reported
to contain approximately 94% of the monoester type, 2% of the diester type and 4% of the
free type [10]. The absorption efficiency of
esterified AST is said to be dependent on the specificity of esterases. In humans, the
absorption efficiency of esterified AST was one-fifth to one-fourth compared with that of
free-type AST [6]. In the present study, only 0.025%
of total AST fed to cows for one day was detected in their blood plasma. Therefore, it
currently remained unclear whether esterified AST derived from
Haematococcus is absorbed by cows because it contains 4% of free-type
AST.It is interesting that AST-induced increases in the production of P4 differed between its
optical isomers. Every AST added to the cell culture in this experiment was the non-ester
type. So, the differences observed in the production of P4 in Fig. 4 were attributed to optical isomerism. Differences between R/S
isomers in the distribution among organs or the absorption rate from the digestive tract
have recently been reported. However, differences in their biochemical functions between two
isomers have not yet been examined in detail. Cardounel et al. [4] employed electron paramagnetic resonance and showed
that the polyene chain alone of AST was responsible for the scavenging of superoxide.
Because the polyene chain dose not play a role in optical isomerism, differences in the
production of P4 between the optical isomers of AST (R/S) in the present study may not be
explained by superoxide scavenging ability derived from the polyene structure. Although the
function of the six-membered carbocyclic structure generating optical isomerism of AST has
not yet been clarified, the permeability into a cell may also explain differences between
isomers. If AST functions in a cell, SS-type AST may permeate into the cell more easily than
RR-type AST. The suppression of P4 production at the high concentration of AST was observed.
Its adverse effect was stronger in pure optical isomers (SS and RR) than in racemic type
(mixture of RR, SS and RS). The RS-type in racemic AST may rescue the suppression effects by
RR- and SS-type AST at the high concentration.There are two representative natural materials of AST for food supplements of domestic
animals, namely, SS-type AST from Haematococcus or
Euphausia, and RR-type AST from Phaffiayeast. The
results of this study showed that SS-AST had stronger effects on the production of P4 in
luteal cells than RR-AST. Therefore, the feeding of SS-AST (derived from
Haematococcus or Euphausia) to ruminants may be
advantageous. On the other hands, AST (racemic type) synthesized by the ordinary chemical
method contains 50% of meso-AST (the RS-type) (remaining ASTs contain 25% of the RR-type and
25% of the SS-type). It is already available in the fish-raising industry. Moreover,
differences in the structure of the polyene chain of AST generate geometrical isomers (E/Z).
Although the all-E-isomer predominates in nature, the 9Z, 13Z and 15Z isomers are also
present. Differences in the bioavailabilities and functions of these geometrical isomers
have already been reported. The antioxidant potency of 9Z-AST was previously found to be
higher than that of the all-E-AST in vitro [20]. It was reported that chemically synthesized AST included 74% all-E, 9% 9Z and
17% 13Z isomer [31]. Experiments using pure meso-AST
or the pure geometrical isomers (E or Z type) of AST need to be conducted in
the future.In the present study, P4 production of luteal cells was enhanced by AST at rather low
concentrations (0.1 to 10 nM). And, such levels of AST were observed in the plasma of cows
fed SS-type AST. Although few studies have investigated the relationship between animal
reproduction and AST in vivo until now, our results suggest the potential
of AST to improve the function of the CL in cows. As mentioned above, previous paper
reported a positive correlation between postpartum plasma P4 concentrations and conception
rates [39]. Pre- and postpartum supplementation of
AST might contribute to the increase of conception rate.
Authors: Ann Cantrell; D J McGarvey; T George Truscott; Fiorenza Rancan; Fritz Böhm Journal: Arch Biochem Biophys Date: 2003-04-01 Impact factor: 4.013
Authors: R Buesen; S Schulte; V Strauss; S Treumann; M Becker; S Gröters; S Carvalho; B van Ravenzwaay Journal: Food Chem Toxicol Date: 2015-04-21 Impact factor: 6.023