Stefan Karpitschka1, Ferenc Liebig2, Hans Riegler3. 1. Physics of Fluids Group, Faculty of Science and Technology, Mesa+ Institute, University of Twente , 7500 AE Enschede, The Netherlands. 2. Institute for Chemistry, University of Potsdam , Karl-Liebknecht-Str. 24-25, 14476 Potsdam, Germany. 3. Max Planck Institute of Colloids and Interfaces , 14424 Potsdam, Germany.
Abstract
The Marangoni contraction of sessile drops of a binary mixture of a volatile and a nonvolatile liquid has been investigated experimentally and theoretically. The origin of the contraction is the locally inhomogeneous evaporation rate of sessile drops. This leads to surface tension gradients and thus to a Marangoni flow. Simulations show that the interplay of Marangoni flow, capillary flow, diffusive transport, and evaporative losses can establish a quasistationary drop profile with an apparent nonzero contact angle even if both liquid components individually wet the substrate completely. Experiments with different solvents, initial mass fractions, and gaseous environments reveal a previously unknown universal power-law relation between the apparent contact angle and the relative undersaturation of the ambient atmosphere: θapp ∼ (RHeq - RH)1/3. This experimentally observed power law is in quantitative agreement with simulation results. The exponent can also be inferred from a scaling analysis of the hydrodynamic-evaporative evolution equations of a binary mixture of liquids with different volatilities.
The Marangoni contraction of sessile drops of a binary mixture of a volatile and a nonvolatile liquid has been investigated experimentally and theoretically. The origin of the contraction is the locally inhomogeneous evaporation rate of sessile drops. This leads to surface tension gradients and thus to a Marangoni flow. Simulations show that the interplay of Marangoni flow, capillary flow, diffusive transport, and evaporative losses can establish a quasistationary drop profile with an apparent nonzero contact angle even if both liquid components individually wet the substrate completely. Experiments with different solvents, initial mass fractions, and gaseous environments reveal a previously unknown universal power-law relation between the apparent contact angle and the relative undersaturation of the ambient atmosphere: θapp ∼ (RHeq - RH)1/3. This experimentally observed power law is in quantitative agreement with simulation results. The exponent can also be inferred from a scaling analysis of the hydrodynamic-evaporative evolution equations of a binary mixture of liquids with different volatilities.
The evaporation of
sessile droplets of mixtures is a ubiquitous
natural and industrial process, relevant, e.g., for painting,[1] for cleaning/drying of semiconductor surfaces,[2] or for the patterned deposition of solutes on
various length scales.[3−6] Fundamentals of droplet evaporation have been studied over the last
decades.[7−9]Far below the boiling point, the evaporation
rate of a liquid is
determined by the diffusion of its vapor through the ambient atmosphere.[10−13] For droplets the evaporation rate is not uniform (Figure B) but has a sharp peak at
the contact line.[14−16] This causes for instance the so-called coffee ring
effect.[14,17,18] Besides volumetric
flows, evaporation may cause thermal or compositional gradients, both
of which may induce Marangoni flows.[19−31]
Figure 1
(A)
Each sessile drop of a single liquid component spreads completely.
(B) A sessile drop with a binary mixture of these components with
different surface tensions and volatilities. With evaporation, the
nonvolatile component enriches near the contact line. A surface tension
gradient develops. (C) The surface tension gradient drives a Marangoni
flow. If the volatile component has the higher surface tension, the
droplet contracts and exhibits a quasistationary apparent contact
angle.
(A)
Each sessile drop of a single liquid component spreads completely.
(B) A sessile drop with a binary mixture of these components with
different surface tensions and volatilities. With evaporation, the
nonvolatile component enriches near the contact line. A surface tension
gradient develops. (C) The surface tension gradient drives a Marangoni
flow. If the volatile component has the higher surface tension, the
droplet contracts and exhibits a quasistationary apparent contact
angle.For binary mixtures, the component
with the higher vapor pressure
will usually evaporate faster and thus deplete from the contact line
region. In general, different liquids have different surface tensions.
Thus, nonuniform evaporation causes surface tension gradients and
Marangoni flows.[30−32] Typically, such compositional surface tension gradients
are orders of magnitude larger than thermal ones.[21]If the residual component has a higher surface tension,
the Marangoni
flow is directed toward the contact line, which may enhance spreading.[1,33,34] If the residual component has
a lower surface tension, the Marangoni flow is directed toward the
center of the droplet. If the droplet is placed on a high energy surface
that is, in absence of evaporation effects, completely wetted by the
droplet, then the contact line is not pinned against a receding motion,
and a contraction of the droplet is observed (Figure ). This “Marangoni drying”
is used for instance for cleaning/drying processes in the semiconductor
industry.[2,36−39]Surprisingly, even though
the substrate is completely wetted by
both components individually (and, in the absence of evaporation,
as well by the mixture), droplets of such mixtures may show nonzero
apparent contact angles when the high-surface tension component evaporates.[30] Rather small evaporation rates are sufficient,
and the droplets may remain for minutes in such a Marangoni contracted
state with a quasistationary apparent contact angle. Eventually, the
volatile component will evaporate completely, the contracting flow
vanishes, and the droplet will spread. Marangoni contraction has been
studied qualitatively in the past.[26,30,36,39] However, it is still
unknown how the apparent contact angle depends on the evaporation
properties of the liquid compounds and how it is related to the flow
structure in the droplets.Here we present quantitative experimental
investigations on the
quasistationary Marangoni contraction of binary mixtures, relate them
to a hydrodynamic-evaporative drop model and compare the experimental
results to numerical simulations. We present a universal power law
relation between the quasistationary contact angle and the relative
saturation of the ambient vapor phase, and discuss its origin on the
basis of a scaling analysis.
Materials and Methods
The experiments were performed in a temperature-controlled chamber
(total volume ≈ 50 cm3) at (21.0 ± 0.5) °C.
The binary mixtures consisted of a nonvolatile liquid (carbon diols,
Sigma, purity >99%) and a volatile liquid (“Milli-Q”
water, resistivity 18 MΩcm), which mix in all mass fractions
0 ≤ ϕ ≤ 1. Droplets (initial volume 10 μL)
were deposited onto the substrate with a glass syringe (Hamilton GasTight).
Water evaporation is rather slow: On a time scale of minutes the drop
volume barely changes. Pieces of piranha-cleaned silicon wafers with
natural oxide surfaces (rms roughness ≈ 0.5 nm) served as substrates.[40] The chamber was continuously flushed with a
sufficiently gentle flow of nitrogen gas (≈1 L/min, purity:
5.0), so that the evaporation rate was dominated by diffusion. The
humidity of the nitrogen gas was adjusted by the ratio of mixing dry
nitrogen with nitrogen that was saturated with water. The contact
angle of the drops was derived from simultaneous imaging side and
the top aspects. For more details on the sample preparation, chamber,
and the data analysis see refs (40 and 41).
Spreading Behavior and Contact Angles
Figure A shows
the apparent contact angle θ as
a function of time after deposition of a droplet of a mixture of butanediol
and water at different ambient relative humidities, RH. The pure liquids
individually wet the silica surface completely, whereas drops of the
mixtures do not (for a certain range of RH). Rather, after some initial
transient spreading, they reach a quasistationary state with a well-defined
θapp. This state of quasistationary Marangoni contraction
persists for many minutes. During this state θapp changes only very slowly as compared to the initial spreading. Due
to water evaporation, the diol mass fraction ϕ is spatially
inhomogeneous and its mean value ϕ, as
determined by the total mass of water and diol in the droplet, changes
with time. Therefore, we linearly extrapolate θapp to t = 0 (Figure A) where ϕ is precisely
known from sample preparation. This θapp0 decreases with increasing RH (Figure A,B). At a certain
equilibrium humidity, RHeq, the drops spread completely.
Measurements show that the spreading in this case follows Tanner’s
law.[42] Above RHeq, we observed
enhanced spreading rates and no stationary apparent contact angle.
Figure 2
(A) Contact
angles as a function of time (1,2-butanediol/water
mixtures). For certain relative humidities, RH, after deposition the
drops quickly attain quasistationary apparent contact angles. The
linear extrapolation to t = 0 defines θapp0. (B) θapp0 as a function
of RH. θapp0 = 0 defines the equilibrium relative humidities, RHeq(ϕ). The dashed lines are fits according
to eq . Typical measurement
uncertainties are ±1°.
(A) Contact
angles as a function of time (1,2-butanediol/water
mixtures). For certain relative humidities, RH, after deposition the
drops quickly attain quasistationary apparent contact angles. The
linear extrapolation to t = 0 defines θapp0. (B) θapp0 as a function
of RH. θapp0 = 0 defines the equilibrium relative humidities, RHeq(ϕ). The dashed lines are fits according
to eq . Typical measurement
uncertainties are ±1°.Figure B
shows
θapp0 for
1,2-propanediol/water mixtures with mixing ratios ϕ = 0.05, 0.60, and 0.9 as a function of RH. For
all ϕ we observe θapp0 decreasing with increasing
RH. Intermediate ϕ lead to the largest
θapp0.
RHeq decreases with increasing ϕ. Experiments were
also performed for aqueous mixtures of ethylene glycol, 1,2-propanediol,
and 1,2-butanediol, with diol mass fractions ranging from 0.5% to
90%. The results are documented in the Supporting Information(35) and follow the same
trends as the ones depicted in Figure A,B.The dashed lines in Figure B are least-squares fits to the data withThe exponent of 1/3 is motivated by simulation
results (see below; experimental data would allow for exponents between
0.25 and 0.4). The fit parameters are A(ϕ) and RHeq(ϕ). A(ϕ) is a prefactor
that accounts for ϕ and for other substance-specific
properties (surface tension γ(ϕ),
etc.). RHeq(ϕ) denotes the relative
humidity, at which the drops just spread completely. RH is the (measured)
relative humidity inside the chamber, where for contraction, RH <
RHeq(ϕ). In diffusion limited
conditions, RHeq(ϕ) –
RH is linearly related to the total evaporation rate.[43,44]Figure A shows A(ϕ) as a function of the initial
diol mass fraction ϕ for three different
diols. A(ϕ) is derived
from the experimental data assuming a behavior according to eq . In the range of 0.3 ≲ ϕ ≲ 0.8, A(ϕ) changes only very little. With ϕ approaching
0 or 1, A(ϕ) decreases
(contraction is not observed for single-component droplets). While
the diol species has a comparatively small influence on A(ϕ), there is a noticeable trend of lower
surface tension diols having somewhat larger prefactors (1,2-butandiol,
γ = 36 mN/m, vs 1,2-ethandiol, γ = 46 mN/m). This supports
the reasoning that the contraction is actually caused by Marangoni
flows. The red line indicates a simulation result (see below). Figure B) shows the measured
θapp as scaled to the simulated A(ϕ) as a function of RHeq –
RH. Again, the red line represents the simulation result, θapp ∼ (RHeq – RH)1/3.
Figure 3
(A) Prefactor A(ϕ)
as a function of the diol mass fraction, ϕ, for three different diol/water mixtures. A(ϕ) is extracted from experimental data according
to eq . The red line
assumes ideal behavior according to eq . (B) θapp0(ϕ) as a function
of RHeq(ϕ) – RH. The
experimentally derived θapp0(ϕ) is scaled by A(ϕ) from simulations (red line
in A). The red line shows the 1/3 power law resulting from the simulations.
(A) Prefactor A(ϕ)
as a function of the diol mass fraction, ϕ, for three different diol/water mixtures. A(ϕ) is extracted from experimental data according
to eq . The red line
assumes ideal behavior according to eq . (B) θapp0(ϕ) as a function
of RHeq(ϕ) – RH. The
experimentally derived θapp0(ϕ) is scaled by A(ϕ) from simulations (red line
in A). The red line shows the 1/3 power law resulting from the simulations.
Simulations
In lubrication approximation,[45,46] the evolution
equations for height h(r) and vertically
averaged mass fraction ϕ(r) of a radially symmetric
thin liquid film areThe capillary, Marangoni, and diffusive
fluxes
areη is the liquid viscosity and D is the diffusivity of the two components in the liquid.
γ(ϕ) is the composition-dependent surface tension and
the prime denotes differentiation with respect to ϕ. The pressure, p, contains contributions from capillarity and from surface
forces:a is the van-der-Waals length
which determines the magnitude of the surface forces. The surface
force term generates a complete wetting scenario that is independent
of the liquid type and/or composition. For simplicity we assume a
linear γ(ϕ) and chose γ′(ϕ) = −20
mN/m to reflect the average behavior of the experiments in the range
0.1 ≲ ϕ ≲ 0.3. The diols are small molecules with
negligible surface activity,[40] and we may
use a direct relation between surface tension and bulk concentration.
Due to the presence of strong solutal Marangoni flows, the influence
of thermal gradients is orders of magniude smaller and will be ignored.We assume a negligible vapor pressure of the diols, and J in eq is
the total water evaporation rate from the center up to radius r. We calculate J after the quasistationary,
nonlocal scheme for diffusion limited evaporation from ref (46) by an integral transformation
of the local vapor pv: with the kernel κ(r,r′)
(a combination of elliptic
integrals, see the Supporting Information for details[35]), the vapor diffusivity Dv, the gas constant Rg, and the temperature T. In addition to ref (46), we also take the compositional
dependence of the saturation vapor pressure into account. Assuming
a thermodynamically ideal mixture behavior, the partial vapor pressure
of water, pv(ϕ), in equilibrium
with a diol/water mixture is[47]with psat as partial vapor pressure of
pure water. Mw and MD are the molecular
weights of water and diol, respectively. RHeq = pv/psat, calculated
with eq , shows a monotonic
decrease of RHeq with ϕ and agrees quite well with
the experimental RHeq (see the Supporting Information for experimental data[35] ). Simulations were initialized with droplets of homogeneous composition
and various initial average mass fractions ϕ ∈ [10–3...0.9 ]. The droplets were placed as spherical caps
with an initial apparent contact angle of 20° on top of a precursor
film that was 5 orders of magnitude thinner than the bulk droplet
height. The pressure-dependent term in eq , together with the disjoining pressure from eq ensures equilibrium between
precursor film and vapor. This establishes an effective “no-flux”
boundary condition for the vapor at the substrate around the droplet.
Simulations were run until complete evaporation; thus, we obtain droplets
with similar mean compositions but different age and volume. For further
details on initial and boundary conditions, please refer to the Supporting Information.[35]Figure presents
simulation data for quasistationary droplets with ϕ ≈ 0.15 (A, B) and ϕ ≈ 0.85
(C, D) in a dry environment (further plots for other average mass
fractions can be found in the supplement;[35] they show the same characteristic features as those shown in Figure ). Here, ϕ denotes the average mass fraction of the droplet:Water evaporation (A, C, solid) locally enriches
the diol (B, D, color code). Diol enrichment causes (I) an inward
Marangoni flow that contracts the drop and (II) a reduced evaporation
rate j (A, C solid) near the contact line (as compared
to the continuum theory (dashed) for one-component droplets[14]). For small ϕ, the
droplet profile h(r) (B, black)
is close to a spherical cap. Deviations occur only close to the contact
line but expand with increasing ϕ (D).
Figure 4
Simulation
snapshots of droplets in quasistationary conditions
for small and large average diol mass fraction (A,B: ϕ = 0.15; C,D: ϕ = 0.85). The ambient humidity
is RH = 0 in both cases. (A and C) show the local
evaporation rate as a function of r (solid) compared
to the contiuum theory j ∼ (R2 – r2)−1/2 for one-component droplets[14] (dashed).
(B and D) show drop profiles (black), stream lines (white), and local
mass fractions ϕ (color code). The panels on the right show
zooms to the contact line region. The color scale of the local ϕ
is given on the right panels. The minimum local ϕ is found at r = 0 and remains close to ϕ.
The maximum ϕ is obvserved near the contact line. For small ϕ, evaporation follows closely the ideal one-component
solution, while at high ϕ, diol enrichment
leads to an almost homogeneous evaporation rate.
Simulation
snapshots of droplets in quasistationary conditions
for small and large average diol mass fraction (A,B: ϕ = 0.15; C,D: ϕ = 0.85). The ambient humidity
is RH = 0 in both cases. (A and C) show the local
evaporation rate as a function of r (solid) compared
to the contiuum theory j ∼ (R2 – r2)−1/2 for one-component droplets[14] (dashed).
(B and D) show drop profiles (black), stream lines (white), and local
mass fractions ϕ (color code). The panels on the right show
zooms to the contact line region. The color scale of the local ϕ
is given on the right panels. The minimum local ϕ is found at r = 0 and remains close to ϕ.
The maximum ϕ is obvserved near the contact line. For small ϕ, evaporation follows closely the ideal one-component
solution, while at high ϕ, diol enrichment
leads to an almost homogeneous evaporation rate.Most remarkable, the simulations reveal quasistationary apparent
contact angles, for which the height-integrated capillary and Marangoni
fluxes balance each other in a convection roll (B, D, white stream
lines). Only on a very slow time scale, droplet volume and average
composition change due to evaporative losses. In agreement with the
experimental data, θapp is size independent and follows
the 1/3-power law of eq (Figure B, red line).At small ϕ (Figure B), the enrichment is limited by the small
amount of available diol. At large ϕ, the
diol enrichment near the contact line leads to an almost homogeneous
evaporation rate without a sharp peak at the contact line (Figure C): enrichment is
self-limiting due to its impact on the evaporation rate as can be
seen from the dependence of pv on ϕ
(eq and Figure S2 in
the Supporting Information(35)). A(ϕ) (Figure A, red line) is largest
for intermediate ϕ. At small ϕ, the simulated A(ϕ) is smaller than the measured one, whereas for intermediate ϕ, it is somewhat larger. This correlates well with
the experimentally observed surface activity of the diol, with γ′(ϕ) < −20 mN/m for small ϕ and γ′(ϕ) > −20
mN/m
for ϕ close to 1.[40]Figure B shows
the experimental data θapp0(ϕ) scaled to the
simulated prefactor Asim, as a function
of RHeq – RH (RHeq is obtained from the
fit of eq ). The red
line corresponds to the 1/3 power law found in the simulations. For
RH → RHeq, ϕ(r) becomes increasingly
homogeneous, which reduces the contractile Marangoni flow and quasistationarity
is observed for smaller θapp.
Discussion
Why
does the apparent contact angle of Marangoni-contracted droplets
scale according to eq ? This can be inferred from the hydrodynamic-evaporative behavior
described by eqs –5. The total evaporation rate J is
small compared to the hydrodynamic fluxes. Evaporative enrichment
and diffusive dilution approximately balance each other. At the same
time, capillary and Marangoni fluxes also compensate each other. This
leads to a quasistationary, approximately spherical cap shape of the
droplet with a quasistationary composition gradient.For quasistationarity,
the comparison of eqs and 3 yields the balance
between enrichment and diffusive dilution:From eq follows . Thus, the scaling behavior of
Φm in eq can
be expressed in terms of J. Quasistationarity once
more implies that the time derivative on the left-hand side of eq becomes vanishingly small,
and that the total evaporation J is much smaller
than each of the hydrodynamic fluxes Φc and Φm. Consequently, these fluxes approximately balance each other,
which leads toOn the other hand Φc ∼ h04/R3 (eqs and 5), where we used droplet height h0 and
radius R as the characteristic vertical and horizontal
scales, respectively. This, together with J ∼ R(RHeq – RH),[46] results inThe apparent contact angle
θapp ≈ 2h0/R is a
measure for the droplet aspect ratio, ergoThis result is different
from existing literature[30] describing a
linear relation between cos θapp and RH, i.e., θapp ∼ (1 –
RH)1/2.We note here that the present case is quite
different from the
typical three stage evaporation behavior of droplets on partially
wetted substrates with contact angle hysteresis[48] or the spreading behavior of aqueous superspreading surfactant
solutions.[49] In the present case, there
is no pinned stage at all, and the droplets are highly mobile. The
apparent contact angle is increased by a Marangoni flow, in the absence
of which the droplets would fully wet the substrate.
Conclusions
Sessile drops of binary liquid mixtures of a volatile and a nonvolatile
component of different surface tensions can assume a Marangoni contracted
state with a quasistationary, nonzero apparent contact angle, θapp, even if both liquids individually wet the substrate completely.
We present experimental data on how this θapp depends
on the mass fraction of the mixture and the ambient partial pressure
of the volatile component. The surface tension gradient results from
the locally nonuniform evaporation rate of sessile droplets. We find
a universal power law that links θapp to the relative
under-saturation of the ambient vapor with an exponent of 1/3.The contracted drop state with the nonzero apparent contact angle
is explained by a quasistationary balance between capillary and Marangoni
fluxes, corroborated by simulations that quantitatively match experimental
observations. It is not caused by the effective substrate surface
tension around the droplet.[30] It is also
very different from the contact angle modification due to fast evaporation
in the case of pure liquids.[46]The
characteristic exponent of 1/3, found by experiment and simulation,
was traced back to the scaling behavior of the evolution equations
for evaporating sessile drops.
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