| Literature DB >> 28416968 |
Melanie F Sandoval1,2, Paul D Mongan1,3, Michael R Dayton1,2, Craig A Hogan1,2.
Abstract
BACKGROUND: Forced-air warming is used as a mechanism to prevent hypothermia and adverse outcomes associated with hypothermia among patients undergoing surgery. Patient safety in healthcare includes the use of devices and technology that minimize potential adverse events to patients. The present study sought to compare the capabilities of patient warming between two different devices that use different mechanisms of warming: forced-air warming and non-air warming.Entities:
Keywords: Forced-air warming; Orthopedic patient safety; Polymer resistive warming; Surgical site infection
Year: 2017 PMID: 28416968 PMCID: PMC5391580 DOI: 10.1186/s13037-017-0126-0
Source DB: PubMed Journal: Patient Saf Surg ISSN: 1754-9493
Patient demographics
| Characteristic | Bair Hugger ( | Hot Dog ( | ||
|---|---|---|---|---|
| Age (years) | 60.2 ± 11.4 | 63.9 ± 12.7 | ||
| Weight (kg) | 84.5 ± 25.8 | 79.5 ± 18.7 | ||
| Body Mass Index | 29.5 ± 7.8 | 28.2 ± 6.0 | ||
| Operation (hip, knee) |
|
| ||
| Anesthesia (spinal, general) |
|
| ||
| OR Time (“wheels in to wheels out”) (minutes) | 171.97 ± 50.72 | 147.07 ± 32.70 | ||
| aCut to Close Time | 113.7 ± 45.70 | 87.98 ± 29.04 | ||
| bEstimated Blood Loss (milliliters) | 294 ± 253 | 244 ± 236 | ||
| American Society of Anesthesiology Score (ASA Class) | Class |
| Class |
|
| 1 |
| 1 |
| |
| 2 |
| 2 |
| |
| 3 |
| 3 |
| |
| 4 |
| 4 |
| |
a“Close time” defined as the time at which the dressing has been fully applied
bEstimated blood loss is a visual estimate of blood loss based on the saturation of dry sponges and the volume (ml) collected in the suction canister(s) at the end of the surgery, after the incision is closed and the dressing is fully applied
Core temperatures and time from last Operating room (OR) temperature to Post-Anesthesia Care Unit (PACU)
| Perioperative Phase (°C) | Bair Hugger ( | Hot Dog ( |
|---|---|---|
| Operating room (OR) Temperature | 19.3 ± 1.0 | 19.5 ± 1.1 |
| Preoperative temperature | 36.5 ± 0.3 | 36.6 ± 0.4 |
| Initial core temperature | 36.0 ± 0.4 | 36.1 ± 0.5 |
| Lowest core temperature | 35.6 ± 0.5 | 35.7 ± 0.5 |
| Final core temperature in OR | 35.6 ± 0.5 | 35.8 ± 0.5 |
| PACU temperature | 36.3 ± 0.3 | 36.3 ± 0.3 |
| Time from last OR to PACU Temp (minutes) | 15.0 ± 6.8 | 16.4 ± 7.2 |
Fig. 1Mean core temperatures (ºC) among patients warmed with Bair Hugger® or Hot Dog®. Mean core temperatures (ºC) of patients during the perioperative phase of care from preop to PACU. Patient core temperatures did not differ during any point of care (preop, initial OR temperature, lowest OR temperature, last OR temperature, PACU) between the HotDog® (n=60) and Bair Hugger® warming devices. Notes: Preop refers to preoperative phase; initial OR refers to the first temperature taken prior to anesthetic induction; low OR refers to the lowest core temperature recorded intraoperatively; last OR refers to the last temperature recorded before transfer to post-anesthesia care unit (PACU); PACU refers to the first temperature taken after admission to PACU from the OR