| Literature DB >> 28406451 |
Suiyan Ouyang1,2,3,4, Zhaowei Zhang5,6,7,8, Ting He9,10,11, Peiwu Li12,13,14,15, Qi Zhang16,17, Xiaomei Chen18,19, Du Wang20,21, Hui Li22,23, Xiaoqian Tang24,25, Wen Zhang26,27,28.
Abstract
An on-site, ultra-sensitive, and quantitative sensing method was developed based on quantum dot nanobeads (QDNBs) and a test strip for the determination of total aflatoxins (AFTs) in rice and peanuts. The monoclonal antibody against AFT (mAbAFT) was homemade and labeled with QDNB. After the pre-coating of the AFT antigen on the test line (T line), the competitive immunoreactions were conducted between AFT and AFT antigen on the T line with QDNBs-mAbAFT. Under optimal conditions, this approach allowed a rapid response towards AFT with a considerable sensitivity of 1.4 pg/mL and 2.9 pg/mL in rice and peanut matrices, respectively. The put-in and put-out durations were within 10 min. The recoveries for AFT in rice and peanut sample matrices were recorded from 86.25% to 118.0%, with relative deviations (RSD) below 12%. The assay was further validated via the comparison between this QDNB strip and the conventional HPLC method using spiked samples. Thus, the design provided a potential alternative for on-site, ultra-sensitive, and quantitative sensing of AFT that could also be expanded to other chemical contaminants for food safety.Entities:
Keywords: agro-food safety; on-site; peanut and rice; quantum dot nanobead; test strip; total aflatoxin
Mesh:
Substances:
Year: 2017 PMID: 28406451 PMCID: PMC5408211 DOI: 10.3390/toxins9040137
Source DB: PubMed Journal: Toxins (Basel) ISSN: 2072-6651 Impact factor: 4.546
Figure 1Schematic illustration of a quantum dot nanobeads (QDNBs) strip.
Figure 2Characterization of QDNBs and QDNBs-monoclonal antibody (mAb). (A) TEM images of QDNBs; (B) Fluorescence spectra of QDNBs and QDNBs-mAb; (C) Characterization of QDNBs and QDNBs- monoclonal antibody against total aflatoxins (mAbAFT).
Figure 3(A) Dynamic change of the test to control (T/C) ratio over immunoreaction time; (B) Effect of percentage of methanol on test (T), control (C), and inhibition rate.
Figure 4Gradient concentration of the aflatoxin (AFT)-spiked buffer under UV light.
Figure 5Standard curves for AFT quantitative detection in buffer (a); rice (b); and peanut (c) matrices.
Figure 6Cross-reactivity results with spiked AFM1, DON, ZEA, OTA, and FB1 samples (0.5 ng/mL).
Recoveries in rice and peanut samples.
| Samples | Concentrations pg/mL | Recovery Rates (%) | RSD (%) ( | |
|---|---|---|---|---|
| Spiked | Detected | |||
| Rice 1 | 8 | 6.9 | 86.25 | 10.3 |
| 50 | 59 | 118.0 | 8.5 | |
| 300 | Positive a | - b | - | |
| Rice 2 | 8 | 8.4 | 105.0 | 9.4 |
| 50 | 47 | 94.0 | 5.8 | |
| 300 | Positive | - | - | |
| Rice 3 | 8 | 7.7 | 96.25 | 10.2 |
| 50 | 51 | 102.0 | 6.9 | |
| 300 | Positive | - | - | |
| Peanut 1 | 8 | 7.3 | 91.25 | 11.8 |
| 50 | 46 | 92 | 10.3 | |
| 300 | Positive | - | - | |
| Peanut 2 | 8 | 8.5 | 106.25 | 4.6 |
| 50 | 48 | 96 | 6.1 | |
| Peanut 3 | 300 | Positive | - | - |
| 8 | 9.1 | 106.25 | 5.7 | |
| 50 | 52 | 104 | 5.3 | |
| 300 | Positive | - | - | |
a Without T line. b Not calculated.
Intra- and inter-batch evaluation.
| Samples | Spiked AFT | Intra-Batch | Inter-Batch a | ||
|---|---|---|---|---|---|
| Mean b | CV% | Mean b | CV% | ||
| Rice | 10 | 9.7 | 5.6 | 9.8 | 7.2 |
| Rice | 50 | 59 | 10.3 | 57 | 11.2 |
| Rice | 100 | 94 | 8.6 | 98 | 9.4 |
| Peanut | 10 | 13 | 4.2 | 10 | 6.3 |
| Peanut | 50 | 46 | 7.5 | 47 | 8.7 |
| Peanut | 80 | 73 | 4.9 | 70 | 6.5 |
a ICA tests were performed every 3 d for 15 d. b Mean value of 5 replicates at each spiked concentration.
Comparison of QDNBs strip and the HPLC method.
| Samples | AFT Result by HPLC a
| QDNBs Based ICA |
|---|---|---|
| Rice 1# | ND b | ND |
| Rice 2# | 0.53 | 0.49 |
| Rice 3# | 10.52 | 9.46 |
| Rice 4# | ND | ND |
| Rice 5# | 0.97 | 0.79 |
| Peanut 1# | 52.10 | 60.28 |
| Peanut 2# | 12.35 | 11.87 |
| Peanut 3# | 25.20 | 24.0 |
| Peanut 4# | 156.41 | 142.49 |
| Peanut 5# | ND | ND |
a Average value of three duplicates. b Not detected.
Comparison of QDNB strip and other reports on aflatoxin sensing.
| Method | Aflatoxin | Samples | LOD | Linear Range | Reference |
|---|---|---|---|---|---|
| QDNBs based ICA | AFTs | Rice | 1.4 pg/mL | 2–250 pg/mL | This work |
| Peanut | 2.2 pg/mL | 2–125 pg/mL | |||
| TRFIA based ICA | AFTs | Feed | 0.16 ng/mL | 0.48–30.0 ng/mL | [ |
| Colloidal gold based ICA | AFTs | Peanut | Visual LOD of 0.03, 0.06, 0.12, 0.25 ng/mL for AFB1, B2 G1 G2 respectively | [ | |
| Langmuir adsorption model | AFTs | - | 0.05 ng/mL | 2.4–48 ng/mL | [ |
| QBs based ICA | AFB1 | Maize | 0.42 pg/mL | 5–60 pg/mL | [ |
| Magnetic Mesoporous Silica Nanocontainers for Fluorescence Immunoassay | AFB1 | Peanut | 8pg/mL | 0.01–5 ng/mL | [ |
| TRFIA based ICA | AFB1 | Soybean sauce | 0.1 ng/mL | 0.3–10 ng/mL | [ |
| Colloidal gold based ICA | AFB1 | Plant oil | Visual LOD of 1.5 ng/mL | 0.0125–2 ng/mL | [ |