Literature DB >> 28386888

Does the use of distiller's dried grains with solubles (DDGS) in layer diets affect the nutrients digestibility and manure pollution by nitrogen and phosphorous?

Mohamed E Abd El-Hack1, Mohamed M El-Hindawy2, Adel I Attia2, Khalid M Mahrose2.   

Abstract

The objective of the current study was to examine the effect of the inclusion levels of distiller's dried grains with solubles (DDGS) which partially and fully replaced soybean meal (SBM) in laying hen diets with or without enzyme or vitamin E supplementation on nutrients digestibility and excreted nitrogen and phosphorous. For these purposes, a total of 180 Hisex Brown laying hens at 22 weeks of age were randomly distributed into 15 treatment groups in a 5 × 3 factorial design experiment including five levels of DDGS (0, 5.5, 11, 16.5 and 22% replaced for the same percent of SBM which represents 0, 25, 50, 75 and 100% respectively in the diet) and three levels of feed additives (without, 250 mg enzyme/kg diet or 200 mg vitamin E/kg diet) through 22-42 weeks of age. Results revealed that digestion coefficient values of nutrients including DM, OM, CP, EE, NFE and CF were more preferable in hens fed diets involved 25% DDGS instead of SBM than that of the control diet and other treatment groups. In contrast, hens fed 100% substitution of DDGS caused significant (P ≤ 0.01) decrease in digestibility coefficients of all nutrients. The amount of daily excreted N was decreased in hens fed 25 or 50% DDGS substitution, whilst feeding 75 or 100% DDGS led to an elevation in N excretion. The proportion of excreted phosphorous was statistically (P ≤ 0.01) decreased as the level of DDGS increased. Generally, neither enzyme nor vitamin E supplementation had any significant effect on the studied parameters. It could be concluded that DDGS could be used up to 50% as a replacement of SBM (11% of the diet) without any adverse effects on nutrients digestibility. Laying hen farms using DDGS up to 25 or 50% substituted for SBM in its diets (5.5 or 11% of the diet) will have clearer environment of nitrogen and phosphorous pollution than others whose diets free of DDGS.

Entities:  

Keywords:  DDGS; Digestion; Feed additives; Laying hens; Nitrogen; Phosphorus

Mesh:

Substances:

Year:  2017        PMID: 28386888     DOI: 10.1007/s11356-017-8960-2

Source DB:  PubMed          Journal:  Environ Sci Pollut Res Int        ISSN: 0944-1344            Impact factor:   4.223


  17 in total

1.  The effect of enzyme supplementation on the apparent metabolizable energy and nutrient digestibilities of wheat, barley, oats, and rye for the young broiler chick.

Authors:  O D Friesen; W Guenter; R R Marquardt; B A Rotter
Journal:  Poult Sci       Date:  1992-10       Impact factor: 3.352

2.  Evaluation of distillers dried grains with solubles as a feed ingredient for broilers.

Authors:  B S Lumpkins; A B Batal; N M Dale
Journal:  Poult Sci       Date:  2004-11       Impact factor: 3.352

3.  Effect of intestinal microflora on digestible energy and fiber digestion in chickens fed a high-fiber diet.

Authors:  T Muramatsu; H Kodama; T Morishita; M Furuse; J Okumura
Journal:  Am J Vet Res       Date:  1991-07       Impact factor: 1.156

4.  Effects of selected feed additives on the performance of laying hens given a diet rich in maize dried distiller's grains with solubles (DDGS).

Authors:  S Świątkiewicz; A Arczewska-Włosek; J Krawczyk; M Puchała; D Józefiak
Journal:  Br Poult Sci       Date:  2013-07-04       Impact factor: 2.095

5.  Nutrient database for distiller's dried grains with solubles produced from new ethanol plants in Minnesota and South Dakota.

Authors:  M J Spiehs; M H Whitney; G C Shurson
Journal:  J Anim Sci       Date:  2002-10       Impact factor: 3.159

6.  The use of distillers dried grains plus solubles as a feed ingredient on air emissions and performance from laying hens.

Authors:  W Wu-Haan; W Powers; R Angel; T J Applegate
Journal:  Poult Sci       Date:  2010-07       Impact factor: 3.352

7.  The bioavailability of lysine and phosphorus in distillers dried grains with solubles.

Authors:  B S Lumpkins; A B Batal
Journal:  Poult Sci       Date:  2005-04       Impact factor: 3.352

Review 8.  The European perspective on vitamin E: current knowledge and future research.

Authors:  Regina Brigelius-Flohé; Frank J Kelly; Jukka T Salonen; Jiri Neuzil; Jean-Marc Zingg; Angelo Azzi
Journal:  Am J Clin Nutr       Date:  2002-10       Impact factor: 7.045

9.  Effect of microbial phytase and citric acid on phosphorus bioavailability, apparent metabolizable energy, and amino acid digestibility in distillers dried grains with solubles in chicks.

Authors:  C Martinez-Amezcua; C M Parsons; D H Baker
Journal:  Poult Sci       Date:  2006-03       Impact factor: 3.352

10.  Effects of dietary fiber and reduced crude protein on ammonia emission from laying-hen manure.

Authors:  S A Roberts; H Xin; B J Kerr; J R Russell; K Bregendahl
Journal:  Poult Sci       Date:  2007-08       Impact factor: 3.352

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