Literature DB >> 12413086

Nutrient database for distiller's dried grains with solubles produced from new ethanol plants in Minnesota and South Dakota.

M J Spiehs1, M H Whitney, G C Shurson.   

Abstract

A study was conducted to evaluate the nutrient content and variability of distiller's dried grains with solubles (DDGS) originating from new (less than 5 yr old) ethanol plants in Minnesota and South Dakota. Ten plants (8 MN, 2 SD) participated in the study, submitting a total of 118 samples. Samples were collected every 2 mo from ten ethanol plants in the Minnesota-South Dakota (MNSD) region from 1997 to 1999 and were analyzed for amino acid levels, DM, CP, crude fiber, crude fat, ash, ADF, NDF, Ca, P, K, Mg, S, Na, Zn, Mn, Cu, and Fe analysis. Digestible energy (DE), ME, and NFE levels were also calculated. Means (dry-matter basis) and coefficients of variation for each nutrient among all plants during 1997 to 1999 were DM (88.9%, 1.7%), CP (30.2%, 6.4%), crude fat (10.9%, 7.8%), crude fiber (8.8%, 8.7%), ash (5.8%, 14.7%), NFE (45.5%, 6.1%), ADF (16.2%, 28.4%), NDF (42.1%, 14.3%), calculated DE (3,990 kcal/kg, 3.24%), calculated ME (3,749 kcal/kg, 3.28%), Arg (1.20%, 9.1%), His (0.76%, 7.8%), Ile (1.12%, 8.7%), Leu (3.55%, 6.4%), Lys (0.85%, 17.3%), Met (0.55%, 13.6%), Phe (1.47%, 6.6%), Thr (1.13%, 6.4%), Trp (0.25%, 6.7%), Val (1.50%, 7.2%), Ca (0.06%, 57.2%), and P (0.89%, 11.7%), respectively. Among the amino acids analyzed, Lys was the most variable (CV = 17.3%), followed by Met (CV = 13.6%). Nutrient levels of MNSD DDGS were higher in crude fat, NDF, DE, ME, P, Lys, Met, and Thr and lower for DM, ADF, and Ca than NRC (1998) values. Nutrient values differed between years for ash, DE, Mn, Zn, Cys (P < 0.10), Fat, TDN, ME, Met, Ile (P < 0.05), Ca, P, K, Mg, and Cu (P < 0.01). These results suggest that gross energy; P; and total Lys, Met, and Thr levels are higher in DDGS from MNSD ethanol plants compared to published values and chemical analysis values of a DDGS sample obtained from an older Midwestern plant.

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Year:  2002        PMID: 12413086     DOI: 10.2527/2002.80102639x

Source DB:  PubMed          Journal:  J Anim Sci        ISSN: 0021-8812            Impact factor:   3.159


  32 in total

1.  Changes in chemical and physical properties of Latin American wheat flour based tortillas substituted with different levels of distillers dried grains with solubles (DDGS).

Authors:  Shirin Pourafshar; Kurt A Rosentrater; Padmanaban G Krishnan
Journal:  J Food Sci Technol       Date:  2014-09-23       Impact factor: 2.701

2.  A survey of mycotoxin contamination and chemical composition of distiller's dried grains with solubles (DDGS) imported from the USA into Saudi Arabia.

Authors:  Alaeldein M Abudabos; Raed M Al-Atiyat; Rifat Ullah Khan
Journal:  Environ Sci Pollut Res Int       Date:  2017-05-15       Impact factor: 4.223

3.  Nutritional composition, gross energy concentration, and in vitro digestibility of dry matter in 46 sources of bakery meals.

Authors:  Yanhong Liu; Rajesh Jha; Hans H Stein
Journal:  J Anim Sci       Date:  2018-11-21       Impact factor: 3.159

4.  Effects of dietary protein sources and nisin on rumen fermentation, nutrient digestion, plasma metabolites, nitrogen utilization, and growth performance in growing lambs.

Authors:  Junshi Shen; Yaying Chen; Luis E Moraes; Zhongtang Yu; Weiyun Zhu
Journal:  J Anim Sci       Date:  2018-05-04       Impact factor: 3.159

Review 5.  Distillers' dried grains with solubles (DDGS) and its potential as fermentation feedstock.

Authors:  Attia Iram; Deniz Cekmecelioglu; Ali Demirci
Journal:  Appl Microbiol Biotechnol       Date:  2020-05-21       Impact factor: 4.813

6.  Inclusion of dried or wet distillers' grains at different levels in diets of feedlot cattle affects fecal shedding of Escherichia coli O157:H7.

Authors:  M E Jacob; Z D Paddock; D G Renter; K F Lechtenberg; T G Nagaraja
Journal:  Appl Environ Microbiol       Date:  2010-09-03       Impact factor: 4.792

7.  In situ degradation kinetics of 6 roughages and the intestinal digestibility of the rumen undegradable protein.

Authors:  Qiujin Li; Bai Xue; Yumei Zhao; Tianqi Wu; Haichao Liu; Xing Yi; Cuicui Sun; Zhisheng Wang; Huawei Zou; Tianhai Yan
Journal:  J Anim Sci       Date:  2018-11-21       Impact factor: 3.159

8.  Microbiological characterization of wet wheat distillers' grain, with focus on isolation of lactobacilli with potential as probiotics.

Authors:  C Pedersen; H Jonsson; J E Lindberg; S Roos
Journal:  Appl Environ Microbiol       Date:  2004-03       Impact factor: 4.792

9.  Effects of dried distillers' grain on fecal prevalence and growth of Escherichia coli O157 in batch culture fermentations from cattle.

Authors:  M E Jacob; J T Fox; J S Drouillard; D G Renter; T G Nagaraja
Journal:  Appl Environ Microbiol       Date:  2007-10-26       Impact factor: 4.792

10.  Amino acid digestibility of corn distillers' dried grains with solubles with the addition of casein in pigs.

Authors:  Chan Sol Park; Darryl Ragland; Olayiwola Adeola
Journal:  J Anim Sci       Date:  2018-11-21       Impact factor: 3.159

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